Bailey Britt Contributor (1 results)
The Ethics of Food: A Reader for the Twenty-First Century
Pence, Gregory E. [Editor]; Bailey, Ronald [Contributor]; Berry, Wendell [Contributor]; Borlaug, Norman [Contributor]; K. Fisher, M F. [Contributor]; Fox, Nichols [Contributor]; International, Greenpeace [Contributor]; Hardin, Garrett [Contributor]; Ho, Mae-Wan [Contributor]; Lappe, Marc [Contributor]; Bailey, Britt [Contributor]; Maxted-Frost, Tanya [Contributor]; Miller, Henry I. [Contributor]; Norberg-Hodge, Helen [Contributor]; Patton, Stuart [Contributor]; Runge, C Ford [Contributor]; Senauer, Benjamin [Contributor]; Shiva, Vandana Dr. [Contributor]; Singer philosopher and author of Animal Liberation and Ethics into Action, Peter [Contributor]; Trewavas, Anthony J. [Contributor]; Food, the U.S. [Contributor]; Administration, Drug [Cont
- Softcover
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
Contact seller5-star sellerCondition: New
US$ 77.31
US$ 6.95 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: New. In shrink wrap. Looks like an interesting title.
