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Baker Extract (4 results)
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Some New Selected Recipes : Tested and Proved Good
Language: English
Published by Baker Extract Co., Springfield, Ma, 1910
First Edition
US$ 14.98 25% offUS$ 11.24
US$ 5.38 shipping
Ships within U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Good. First Edition. A scarce small advertising cookbook promoting Baker Extract recipes. Good overall with one nick to the cover top corner. We ship fast.
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108 Sensible Recipes
Published by Springfield, MA & Portland, ME, 1921
Seller: Willis Monie-Books, ABAA, Cooperstown, NY, U.S.A.
Association Member: ABAA ESA ILAB
Seller rating 5 out of 5 stars
softcover. Condition: Very Good. In an envelope; issued by Baker's Flavoring Extracts Company.
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CAKE RECIPES: Bakers Pure Vanilla. (Advertising Leaflet)
Published by Baker Extract Company, Springfield, MA, 1939
Seller: Peter L. Masi - books, MONTAGUE, MA, U.S.A.
Association Member: SNEAB
Seller rating 4 out of 5 stars
Leaflet. Condition: Used - Very Good. 1939. (16) pages. 5 color illustrations of baked goods, recipes for cakes, frosting, brownies, cupcakes. 8 x 12" sheet folding to 4 x 3" VG.
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BAKER'S PURE FRUIT FLAVORING EXTRACTS. Receipts for Cakes, Desserts, Creams, Custards, Candies, Etc.
Published by Baker Extract Company Portland ME & Springfield MA, 1900
Seller: Peter L. Masi - books, MONTAGUE, MA, U.S.A.
Association Member: SNEAB
Seller rating 4 out of 5 stars
Pamphlet. Condition: Used - Good. No date, ca 1900? 24 pages. 6 x 4.5", pictorial wrapper, Vanilla Extract package. VG.
