Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Seller: Gulf Coast Books, Cypress, TX, U.S.A.
hardcover. Condition: Fair.
Condition: good. Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly!
Language: English
Published by Harvest Publications, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Harvest Publications, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Harvest Publications, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Harvest Publications, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Harvest Publications, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Harvest Publications, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by Harvest Publications, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by HarperCollins Publishers, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by HarperCollins Publishers, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Condition: very_good. Item may have minor cosmetic defects marks, wears, cuts, bends, crushes on the cover, spine, pages or dust cover. Shrink wrap, dust covers, or boxed set case may be missing. Item may contain remainder marks on outside edges, which should be noted in Product Details. Item may be missing bundled media.
Language: English
Published by Harvest (edition Illustrated), 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condition: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Language: English
Published by Harvest (edition Illustrated), 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condition: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
Language: English
Published by Rux Martin/Houghton Mifflin Harc, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: HPB Inc., Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Language: English
Published by Rux Martin/Houghton Mifflin Harc, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Language: English
Published by Rux Martin/Houghton Mifflin Harc, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: HPB-Emerald, Dallas, TX, U.S.A.
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!
Language: English
Published by Houghton Mifflin Harcourt, Boston, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: Abacus Bookshop, Pittsford, NY, U.S.A.
First Edition
hardcover. Well-illustrated (illustrator). 1st. Small 4to, 272 pp. Fine copy (issued without dust jacket).
Language: English
Published by Rux Martin/Houghton Mifflin Harcourt April 2020, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: Inquiring Minds, Saugerties, NY, U.S.A.
Hardcover. Condition: Used - Very Good.
Published by American Education Publications, Middletown, CT, 1971
Seller: Betty Mittendorf /Tiffany Power BKSLINEN, Ralston, NE, U.S.A.
Pictorial Cover. Condition: Good. No Jacket. Ned Butterfield (illustrator). Weekly Reader Books Edition. Color illustration on cover. Int. good. Black and white illustrations. 174 pages. Chapter book. Light soiling to a few pages.
Published by American Education Publications, Middletown, CT, 1971
Seller: Betty Mittendorf /Tiffany Power BKSLINEN, Ralston, NE, U.S.A.
Pictorial Cover. Condition: Good. No Jacket. Ned Butterfield (illustrator). Weekly Reader Books Edition. Color illustration on cover. Black and white illustrations. 174 pages. Chapter book. Int. good. Owners name on fep. Ends of spine slightly worn.
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Language: English
Published by Mcgraw-Hill,, New York, 1977
ISBN 10: 0070824908 ISBN 13: 9780070824904
Seller: Victoria Bookshop, BERE ALSTON, DEVON, United Kingdom
First Edition
Paperback. Condition: Good. First Edition. Book.
Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item for full refund. Ships via media mail.
Language: English
Published by Houghton Mifflin Harcourt Publishing Company, US, 2020
ISBN 10: 1328521834 ISBN 13: 9781328521835
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Hardback. Condition: New. Ned Baldwin, the former chef of Prune, now chef-owner of New York City's Houseman restaurant, and the noted food writer Peter Kaminsky share simple, maverick dishes and techniques that you can transform into a wealth of new recipes Learn to cook one thing exceptionally well and you open the door to a multitude of possibilities, with no need for special equipment or fussy techniques. That's the premise of this book. Ned Baldwin, a home cook who taught himself to be an excellent chef, sees no reason why anyone else can't do the same. By showcasing one ingredient per method, Baldwin introduces all the skills a cook will ever need to prepare endless pleasurable meals. Get a big, beefy hit from a hanger steak by cooking it in the oven; master salad-making with leafy greens; grill fillets of sea bass for crispy skin and moist flesh; roast an explosively juicy chicken (the secret is to cook it on the floor of the oven); bake leeks to soft perfection; and more. Each dish is elaborated on in different ways to expand the technique into unlikely, inventive recipes that are jumping-off points for endless creativity. The 150 recipes are illustrated by the rustically beautiful photos of Hirsheimer and Hamilton. AUTHOR: Ned Baldwin earned an MA in sculpture from Yale and pursued a career in the visual arts and building, but the art and science of cooking fascinated him. He apprenticed with Alain Ducasse and Jean-Georges Vongerichten, and also worked with Tom Colicchio at Craft, before becoming Prune's chef de cuisine for seven years. He is the owner of Houseman (the name means "house man's food") in New York City, where he lives. He is a fisherman, hiker, cycler, traveller, and an eater.