Bascove Illustrator (4 results)
- Hardcover
Seller: Stories & Sequels, Ashland, OH, U.S.A.Stories & Sequels
Contact seller4-star sellerCondition: Used - Very good
US$ 7.15
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good.
More images- Hardcover
Seller: Epilonian Books, Manhattan Beach, CA, U.S.A.Epilonian Books
Contact seller5-star sellerAssociation member: IOBA
Condition: Used - Very good
US$ 8.95
US$ 5.25 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. David R. Godine Publisher, Boston [Published date: 2001]. Hard cover, 149 pp. Stated First Edition. Very good in very good dust jacket. Brown paper over boards with black decorated cloth and gold lettering on spine. Light bumping and scuffing to edges and corners… of covers. Binding tight. Pages clean and unmarked. Dust jacket has a few small nicks and tears and light creasing along edges. Light overall scuffing to jacket as well. NOT price clipped. Now in an archival quality Brodart cover. NOT Ex-Library. No remainder marks. [From front jacket flap] This is a book about books, about the pleasures, passions, and rewards of reading, about authors who are dedicated to the act of writing, and readers who are devoted to the joys of words in the right order. Funny, moving, and beautiful, it features an eclectic selection from some of the world's finest writers, as well as sixteen full-colour paintings by artist and editor Bascove.
- Hardcover
- First Edition
Seller: 100POCKETS, Berkeley, CA, U.S.A.100POCKETS
Contact seller4-star sellerCondition: Used - Very good
US$ 22.75
US$ 7.50 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. No Jacket. First Edition, 7th Printing, 1979. Text/Light soiling w/marginalia to 2 pgs else As New. Illustrated boards/VG; sound w/edge rubs & surface soiling. DJ/None. Delights of the fondue --- the Swiss national dish with origins from peasant meals and now much favoured in America. 95 pgs w/co…lor illustrations & photos in 5 sectors: 1, Introduction; 2, Cheese Fondues; 3, Meat & Seafood Fondues; 4, Special Fondues; and 5, Dessert Fondues, followed by Index. Strong copy despite flaws. Fred Schulze (Photographer); Babara Bascove (Illustrator) (illustrator).
Published by Boston: David R. Godine, Publisher (2001), 2001
- Hardcover
- First Edition
Seller: WellRead Books, Shamong, NJ, U.S.A.WellRead Books
Contact seller5-star sellerAssociation member: IOBA
First Edition; 8vo; decorative cloth backed boards with gilt lettering on spine; hardcover; 150 pages; color photographic illustrations; a very good clean tight copy in a very good dust jacket.
