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Bertolaso Bruno (22 results)
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Condition: very good. Envoi rapide et soigné.
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Condition: good. Envoi rapide et soigné.
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Condition: very good. Envoi rapide et soigné.
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Condition: very good. Envoi rapide et soigné.
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Condition: fine. petit format , très bon état. Optez pour nos livres d'occasion en très bon état, et soutenez l'insertion sociale et l'écologie en leur offrant une seconde vie,Couverture abîmée. 62274-5 - Physique-chimie - 1re STI2D, Bausson, Eric, Nathan, 2019.
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Condition: fine. petit format , très bon état. Optez pour nos livres d'occasion en très bon état, et soutenez l'insertion sociale et l'écologie en leur offrant une seconde vie,Déchirure sur la couverture. 62274-4 - Physique-chimie - 1re STI2D, Bausson, Eric, Nathan, 2019.
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Condition: fine. petit format , très bon état. Optez pour nos livres d'occasion en très bon état, et soutenez l'insertion sociale et l'écologie en leur offrant une seconde vie,Coins abîmés. 62274-2 - Physique-chimie - 1re STI2D, Bausson, Eric, Nathan, 2019.
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Condition: fine. specimen enseignantEnvoi rapide et soigné.
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Healthcare and Food (Hardcover)
Language: English
Published by Springer Verlag, Singapore, 2026
ISBN 10: 9819558980 ISBN 13: 9789819558988
Hardcover. Condition: new. Hardcover. This book draws critical connections between food, health, and the environment, redefining our understanding of nutrition as a dynamic interface that shapes human well-being. As the need for a holistic approach to "food health", ie. the relationship between well-being and nutrition, is increasingly becoming more pressing, this volume brings together interdisciplinary contributions that advocate for a new ethical and legal framework that prioritises integral well-being for individuals and communities. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Healthcare and Food (Hardcover)
Language: English
Published by Springer Verlag, Singapore, 2026
ISBN 10: 9819558980 ISBN 13: 9789819558988
US$ 118.97
US$ 49.70 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: new. Hardcover. This book draws critical connections between food, health, and the environment, redefining our understanding of nutrition as a dynamic interface that shapes human well-being. As the need for a holistic approach to "food health", ie. the relationship between well-being and nutrition, is increasingly becoming more pressing, this volume brings together interdisciplinary contributions that advocate for a new ethical and legal framework that prioritises integral well-being for individuals and communities. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
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Healthcare and Food (Hardcover)
Language: English
Published by Springer Verlag, Singapore, 2026
ISBN 10: 9819558980 ISBN 13: 9789819558988
Hardcover. Condition: new. Hardcover. This book draws critical connections between food, health, and the environment, redefining our understanding of nutrition as a dynamic interface that shapes human well-being. As the need for a holistic approach to "food health", ie. the relationship between well-being and nutrition, is increasingly becoming more pressing, this volume brings together interdisciplinary contributions that advocate for a new ethical and legal framework that prioritises integral well-being for individuals and communities. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Condition: New.
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Healthcare And Food: Epistemology, Ethics And Law
Language: English
Published by Springer Verlag, Singapore, 2026
ISBN 10: 9819558980 ISBN 13: 9789819558988
US$ 177.73
US$ 13.43 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Brand New. In Stock.
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Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book draws critical connections between food, health, and the environment, redefining our understanding of nutrition as a dynamic interface that shapes human well-being. As the need for a holistic approach to 'food health', ie. the relationship between well-being and nutrition, is increasingly becoming more pressing, this volume brings together interdisciplinary contributions that advocate for a new ethical and legal framework that prioritises integral well-being for individuals and communities.
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Condition: Sehr gut. Zustand: Sehr gut | Seiten: 288 | Sprache: Französisch | Produktart: Bücher | Keine Beschreibung verfügbar.
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Condition: Hervorragend. Zustand: Hervorragend | Seiten: 288 | Sprache: Französisch | Produktart: Bücher | Keine Beschreibung verfügbar.
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Healthcare and Food
Language: English
Published by Springer Nature Singapore Mär 2026, 2026
ISBN 10: 9819558980 ISBN 13: 9789819558988
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book draws critical connections between food, health, and the environment, redefining our understanding of nutrition as a dynamic interface that shapes human well-being. As the need for a holistic approach to 'food health', ie. the relationship between well-being and nutrition, is increasingly becoming more pressing, this volume brings together interdisciplinary contributions that advocate for a new ethical and legal framework that prioritises integral well-being for individuals and communities. 229 pp. Englisch.
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Healthcare and Food
Language: English
Published by Springer Verlag GmbH, 2026
ISBN 10: 9819558980 ISBN 13: 9789819558988
US$ 111.64
US$ 57.10 shipping
Ships from Germany to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.
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US$ 182.88
US$ 8.73 shipping
Ships from United Kingdom to U.S.A.Quantity: 4 available
Add to basketCondition: New. Print on Demand.
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Healthcare and Food
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book draws critical connections between food, health, and the environment, redefining our understanding of nutrition as a dynamic interface that shapes human well-being. As the need for a holistic approach to 'food health', ie. the relationship between well-being and nutrition, is increasingly becoming more pressing, this volume brings together interdisciplinary contributions that advocate for a new ethical and legal framework that prioritises integral well-being for individuals and communities.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 256 pp. Englisch.
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Buch. Condition: Neu. Healthcare and Food | Epistemology, Ethics and Law | Francesco Bruno (u. a.) | Buch | xxiii | Englisch | 2026 | Springer | EAN 9789819558988 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand.
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Condition: New. PRINT ON DEMAND.
