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Blakelock Mildred (4 results)
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Old English cookery, (1775-1931) : its history and how to produce it in modern times
Published by London : Wells Gardner, Darton & Co, 1931
First Edition
First Edition. Very good paperback copy; edges somewhat slightly dust-dulled and nicked. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; [118p]. Subjects; History. Cookery, English. 3 Kg.
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Old English cookery, (1775-1931) : its history and how to produce it in modern times
Published by London : Wells Gardner, Darton & Co, 1931
First Edition
First Edition. Very good paperback copy; edges somewhat slightly dust-dulled and nicked. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; [118p]. Subjects; History. Cookery, English. 1 Kg.
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Old English Cookery (1775-1931) Its History and How to Produce it in Modern Times
Published by Wells Gardner, Darton and Co Ltd, London
US$ 55.37
US$ 33.60 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketSoft. Condition: Good Minus. ND, 118pp. Spine chipped and cracked at ends with minor loss. Covers rubbed and spotted, central gutters cracked, pp clean and bright Size: 12mo.
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OLD ENGLISH COOKERY, 1775-1931. Its history and how to produce it in Modern Times.
Published by Londres, Welles Gardner, Darton & Co., Ltd., [1931]. In-12, broché., 1931
[8898].
