Blanche Anding (16 results)

Hardcover. Condition: Good. Good book. Colour illustrations and b/w photos. 0.

hardcover. Condition: Used; Acceptable. Dispatched, from the UK, within 48 hours of ordering. The book is perfectly readable and fit for use, although it shows signs of previous ownership. The spine is likely creased and the cover scuffed or slightly torn. Textbooks will typically have an amount of underlining and/or highlighting, as well as notes. If this book is over 5 years old, then please expect the pages to be yellowing or to have age spots. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition.

Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.

Hardcover. Condition: Good ++/Very Good. Dust Jacket Condition: No Dustjacket. Reprint. 640 pages. Looks 1950s. Super colour plates and B&W photographic and line illustrations. NO DUSTJACKET. Clean cream hardback binding with light wear to spine-ends and boards' corners. Page-edges lightly browned/greyed o/w pages clean and tidy.

Hardcover. Condition: Fair. No Jacket. Fair condition. Split to spine at edge and evidence to repairs to spine and binding. The pages are complete, tanned at edges but the text and illustrations are clean and clear. Coloured plates throughout. Undated probably 1950s.

Hardcover. Condition: Good. No Jacket. ND. 1955 (WorldCat). An eye-catching introduction to the delights/horrors of 1950s' home cookery, with recipes photographed in horrifying colour (but mostly b/w) by "Tanner". Apart from minor damage to an index page, all is in VG internal order, without the usual splashes, marks, notes, etc. Chief delight, if you can tear yourself away from the Curried Eggs, are the endpapers by an uncredited illustrator. Light wear to red boards. This is a charity sale for Friend Of Morston Church (reg.1099831). 4to. 192pp.

Hardcover. Condition: Good. Dust Jacket Condition: Fair. Undated edition, probably 1950s. Firmly bound, cream cloth boards. Marks on cover and spine. Foxing on closed page edges. Scuffing, tears and dust spotting on jacket.

First Edition. Good copy in the original title-blocked cloth. Boards dust-toned. Hinges starting. Spine bands and panel edges slightly bumped and rubbed as with age. Internally, bright and clean. Remains quite well-preserved overall. Physical description; 640 p. Subjects; Cookery. 3 Kg.

Hardcover. No Jacket. A heavy book - may require extra postage.

First Edition. Good copy in the original title-blocked cloth. Boards dust-toned. Hinges starting. Spine bands and panel edges slightly bumped and rubbed as with age. Internally, bright and clean. Remains quite well-preserved overall. Physical description; 640 p. Subjects; Cookery. 1 Kg.

Cloth. Condition: Good. First Edition. Small tear to title page. Couple of recipes written in pen to inside back cover. Cooking stains to some pages. Wear to cloth. No date but probably 1940s/50s.Photographs by Tanner. The technique of cooking is simple when once mastered, and in this book the art of cooking appetizing dishes is taught clearly and straightforwardly in pictures and text. Illustrated. 192 pp.(We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions etc.).

Hardcover. Condition: Good. No Jacket. The boards are slightly shelf rubbed. The pages somewhat tanned, but still fully legible. Internally clean and tightly bound. Undated, but according to the photos of kitchen styles etc. an estimated publication date can be during the 1950's. Complete with 640 pages. [B.K.]. Our orders are shipped using tracked courier delivery services.

Hardcover. Condition: Fair. THERE ARE NO TARIFFS OR CUSTOMS DUTIES ON BOOKS. First published by Odhams in the 1950s. Standard text for the practical cook.

Hardcover. Condition: Good. GC plus.Odhams Press.No date given but probably 1950's.Red hardback(small marks on the front and back cover,small nicks and dent on the edges of the cover and spine,very small tear on the edges of the spine) in GC plus, no Dj cover as issued.Illustrated with colour,b/w plates.Nice and clean pages with small ink marks and slightly tainted on the outer edges,small creases and nicks on the edges of the pages.The book is in GC for its age with light shelf wear.640pp including List of colour plates,index.Heavy book(approx 1 Kg).

hardcover. Condition: Acceptable. Ex-library book, usual markings. Well read with some wear to binding and a few loose pages, but still very useable. Quick dispatch from UK seller.

1st edition chipped dust jacket Nice copy octavo 640pp., col. frontis., col. & b/w pls., text ills., index, Neat ownership inscription o/w nice copy of a lovely period piece.