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À vos fourchettes!: Cuisiniers en pays de Neuchâtel - Gastronomie, histoire et patrimoine
Language: French
Published by PRESSES DU BELVEDERE, Pontarlier, 2009
ISBN 10: 2884191623 ISBN 13: 9782884191623
Seller: Bouquinerie Le Fouineur, St-Pierre de Clages, VS, Switzerland
Seller rating 5 out of 5 stars
First Edition
Yves et Thierry Petit (illustrator). Poids: 1.53kg, Cette galerie de portraits gastronomiques met à l'honneur 17 chefs et restaurateurs parmi les plus talentueux de ce coin de pays, plus une dizaine de producteurs tels que des vignerons, pêcheur, fromager, , chocolatier, etc? Lesquels dévoilent chacun trois de leurs spécialités. Un livre qui fait voyager avec le coeur, les yeux et les papilles.
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A vos fourchettes! Cuisiniers en Pays de Neuchâtel. Gastronomie, histoire et patrimoine.
Published by Presses du Belvédère, Pontarlier - Lausanne,, 2009
305x235mm, 207pages, photos couleurs, Très bel exemplaire. En cas de problème de commande, veuillez nous contacter via notre page d'accueil / If there is a problem with the order, please contact us via our homepage. reliure d'éditeur sous jaquette.
