Bruce Sen (44 results)
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.ThriftBooks-Reno
Contact seller5-star sellerCondition: Used - Very good
US$ 6.65
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Very good
US$ 6.65
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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US$ 6.65
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Very good
US$ 6.65
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.
Contact seller5-star sellerCondition: Used - Very good
US$ 5.50
US$ 3.49 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contact seller5-star sellerCondition: Used - Very good
US$ 3.40
US$ 6.00 shippingShips within U.S.A.Quantity: 7 available
Paperback. Condition: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Oversized.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contact seller5-star sellerCondition: Used - Good
US$ 3.42
US$ 6.00 shippingShips within U.S.A.Quantity: 17 available
Paperback. Condition: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Oversized.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contact seller5-star sellerCondition: Used - Fair
US$ 3.94
US$ 6.00 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Acceptable. Acceptable - This is a significantly damaged book. It should be considered a reading copy only. Please order this book only if you are interested in the content and not the condition. May be ex-library. PAPERBACK Standard-sized.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Jenson Books Inc, Logan, UT, U.S.A.Jenson Books Inc
Contact seller5-star sellerCondition: Used - Very good
US$ 19.03
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paperback. Condition: Very Good. A clean, cared for item that is unmarked and shows limited shelf wear.
Published by Prof Geog, 1993
- Softcover
Seller: Larry W Price Books, Portland, OR, U.S.A.Larry W Price Books
Contact seller5-star sellerCondition: Used - Very good
US$ 8.90
US$ 4.95 shippingShips within U.S.A.Quantity: 2 available
Add to basketPamphlet. Condition: Very Good. Vol 45, No 1, pp. 44-54, Extracted from orig vol, begins with title page, trimmed & stapled, thus is like a pamphlet, else VG.
Language: English
Published by University of Chicago press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: INDOO, Avenel, NJ, U.S.A.INDOO
Contact seller5-star sellerCondition: New
US$ 30.78
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Condition: New. Brand New.
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- Softcover
Seller: Zoom Books East, Glendale Heights, IL, U.S.A.Zoom Books East
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US$ 36.07
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Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Language: English
Published by University of Illinois Press, US, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
US$ 46.01
Free ShippingShips from United Kingdom to U.S.A.Quantity: 8 available
Paperback. Condition: New. The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs… that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
Language: English
Published by MO - University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
US$ 40.45
US$ 7.82 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
Contact seller5-star sellerCondition: New
US$ 41.40
US$ 9.10 shippingShips from Italy to U.S.A.Quantity: 16 available
Condition: new.
Language: English
Published by University of Illinois Press, Baltimore, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
US$ 52.37
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color…photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food. The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
Contact seller5-star sellerCondition: New
US$ 43.66
US$ 10.81 shippingShips from Ireland to U.S.A.Quantity: 15 available
Condition: New. 2017. Illustrated. Paperback. . . . . .
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
US$ 45.61
US$ 8.66 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New. pp. 344.
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
Contact seller5-star sellerCondition: Used - Fair
US$ 56.19
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Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 41.62
US$ 16.65 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 352 pages. 10.00x9.00x0.50 inches. In Stock.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
Contact seller5-star sellerCondition: New
US$ 50.43
US$ 10.50 shippingShips within U.S.A.Quantity: 15 available
Condition: New. 2017. Illustrated. Paperback. . . . . . Books ship from the US and Ireland.
- Softcover
Seller: Antiquariat Thomas Haker GmbH & Co. KG, Berlin, GermanyAntiquariat Thomas Haker GmbH & Co. KG
Contact seller5-star sellerAssociation member: GIAQ
Condition: Used - Very good
US$ 8.55
US$ 56.88 shippingShips from Germany to U.S.A.Quantity: 1 available
Softcover/Paperback. Condition: Gut. 527 pp Good condition. Lower corner mildly bumped. Spine creased. Pages clean. Sprache: Englisch Gewicht in Gramm: 680.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
US$ 40.45
US$ 25.51 shippingShips from United Kingdom to U.S.A.Quantity: 16 available
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
The Chicago Food Encyclopedia (Heartland Foodways)
Haddix, Carol [Editor]; Kraig, Bruce [Editor]; Taylor Sen, Colleen [Editor];
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: London Bridge Books, London, United KingdomLondon Bridge Books
Contact seller5-star sellerCondition: Used - Good
US$ 5.92
US$ 59.95 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
paperback. Condition: Good.
Language: English
Published by University of Illinois Press, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
US$ 62.67
US$ 3.99 shippingShips within U.S.A.Quantity: 3 available
Condition: New. pp. 344 Illustrated edition NO-PA16APR2015-KAP.
Language: English
Published by University of Illinois Press, Baltimore, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contact seller5-star sellerCondition: New
US$ 49.04
US$ 37.00 shippingShips from Australia to U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color…photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food. The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Language: English
Published by University of Illinois Press, US, 2017
Series: Book 7 of 8 - Heartland Foodways
- Softcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
US$ 42.95
US$ 86.60 shippingShips from United Kingdom to U.S.A.Quantity: 8 available
Paperback. Condition: New. The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs… that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
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- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 131.37
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
US$ 125.93
US$ 15.96 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
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- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 137.95
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
