Order Total (1 Item Items):
Shipping Destination:
Callegari Danielle (84 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (84)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (No further results match this refinement)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
- New (74)
- As New, Fine or Near Fine (9)
- Very Good or Good (1)
- Fair or Poor (No further results match this refinement)
- As Described (No further results match this refinement)
Binding
Collectible Attributes
- First Edition (2)
- Signed (No further results match this refinement)
- Dust Jacket (No further results match this refinement)
- Seller-Supplied Images (19)
- Not Print on Demand (65)
Language (1)
Free Shipping
Seller Location
Seller Rating
-
In Dante's Wake: Reading from Medieval to Modern in the Augustinian Tradition
Language: English
Published by Fordham University Press, 2015
ISBN 10: 0823264289 ISBN 13: 9780823264285
Condition: Very Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: Reprint ] Publisher: Fordham University Press Pub Date: 9/1/2015 Binding: paperback Pages: 286 Reprint edition.
-
-
Hardcover. Condition: new. Hardcover. A compelling exploration into the rich tapestry of Italian food history and culture, from the Roman Empire to today, by the co-host of the top-ranked Gola food and wine podcast traces this legacy, offering a delicious romp through millennia of culinary tradition and transformation.Author Danielle Callegari, Dartmouth College professor and celebrated Gola podcast co-host, guides readers through the kitchens, vineyards, city squares, and coastal ports of the iconic peninsula, painting an intimate portrait of a place justly famous for its cuisine-so much so that food might well be the very reason for its existence.With boundless energy and a fearless palate, Callegari explores beloved staples-pizza, pasta, parmigiano-alongside the unsung flavors that shaped Italian identity: legumes, wild herbs, game birds, spices, and the contributions of Jewish and other minority communities. Readers will uncover the true history of the tomato, Mussolini's failed attempt to replace pasta with rice, the "Carbonaragate" scandal that made international headlines, and more. Drawing on ancient cookbooks, medieval architecture, and contemporary cooking shows, Callegari reveals how Italy's rise as Europe's gastronomic heart is rooted in religious customs, class dynamics, and the echoes of empire, and how food became a language of both unity and division.Chapters feature recipes, beverage pairings, compelling historical vignettes, and current restaurant recommendations. Vivid and entertaining, this latest addition to The New Press's standout Bite-Sized History series, A Bite-Sized History of Italy offers a glimpse of the making of Italy itself-a nation defined, defended, and devoured around the table. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
-
-
-
Condition: As New. Unread book in perfect condition.
-
A Bite-Sized History of Italy
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 25.21
US$ 5.59 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
Diodota Malvasia: Writings on the Sisters of San Luca and Their Miraculous Madonna Format: Paperback
Language: English
Published by University of Chicago press, 2015
ISBN 10: 0866985344 ISBN 13: 9780866985345
Condition: New. Brand New.
-
Bite-sized History of Italy : Gastronomic Tales of the Roman Empire, Renaissance, and Republic
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 25.20
US$ 20.17 shipping
Ships from United Kingdom to U.S.A.Quantity: 4 available
Add to basketCondition: New.
-
In Dante's Wake
Language: English
Published by Fordham University Press, 2015
ISBN 10: 0823264289 ISBN 13: 9780823264285
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
In Dante's Wake
Language: English
Published by Fordham University Press, US, 2015
ISBN 10: 0823264289 ISBN 13: 9780823264285
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New. Waking to find himself shipwrecked on a strange shore before a dark wood, the pilgrim of the Divine Comedy realizes he must set his sights higher and guide his ship to a radically different port. Starting on the sand of that very shore with Dante, John Freccero begins retracing the famous voyage recounted by the poet nearly 700 years ago. Freccero follows pilgrim and poet through the Comedy and then beyond, inviting readers both uninitiated and accomplished to join him in navigating this complex medieval masterpiece and its influence on later literature. Perfectly impenetrable in its poetry and unabashedly ambitious in its content, the Divine Comedy is the cosmos collapsed on itself, heavy with dense matter and impossible to expand. Yet Dante's great triumph is seen in the tiny, subtle fragments that make up the seamless whole, pieces that the poet painstakingly sewed together to form a work that insinuates itself into the reader and inspires the work of the next author. Freccero magnifies the most infinitesimal elements of that intricate construction to identify self-similar parts, revealing the full breadth of the great poem. Using this same technique, Freccero then turns to later giants of literature- Petrarch, Machiavelli, Donne, Joyce, and Svevo-demonstrating how these authors absorbed these smallest parts and reproduced Dante in their own work. In the process, he confronts questions of faith, friendship, gender, politics, poetry, and sexuality, so that traveling with Freccero, the reader will both cross unknown territory and reimagine familiar faces, swimming always in Dante's wake.
-
Bite-sized History of Italy : Gastronomic Tales of the Roman Empire, Renaissance, and Republic
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 27.27
US$ 20.17 shipping
Ships from United Kingdom to U.S.A.Quantity: 4 available
Add to basketCondition: As New. Unread book in perfect condition.
-
hardcover. Condition: New. Special order direct from the distributor.
-
US$ 34.77
US$ 20.17 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 256 pages. 8.50x5.50x8.50 inches. In Stock.
-
US$ 34.77
US$ 20.17 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 256 pages. 8.50x5.50x8.50 inches. In Stock.
-
In Dante?s Wake: Reading from Medieval to Modern in the Augustinian Tradition
Language: English
Published by Fordham University Press, 2015
ISBN 10: 0823264289 ISBN 13: 9780823264285
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
First Edition
Condition: New. 2015. 1st Edition. Paperback. . . . . .
-
US$ 44.84
US$ 13.44 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketPaperback. Condition: Brand New. 1st edition. 272 pages. 9.00x6.00x0.75 inches. In Stock.
-
In Dante's Wake: Reading from Medieval to Modern in the Augustinian Tradition
Language: English
Published by Fordham University Press, 2015
ISBN 10: 0823264289 ISBN 13: 9780823264285
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 40.25
US$ 20.10 shipping
Ships from United Kingdom to U.S.A.Quantity: 3 available
Add to basketPaperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
-
-
Condition: New. 2026. hardcover. . . . . . Books ship from the US and Ireland.
-
In Dante s Wake: Reading from Medieval to Modern in the Augustinian Tradition
Language: English
Published by Fordham University Press, 2015
ISBN 10: 0823264289 ISBN 13: 9780823264285
Condition: New. 2015. 1st Edition. Paperback. . . . . . Books ship from the US and Ireland.
-
Writings On The Sisters Of San Luca And
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. 2015. 1, Other Voice - Toronto Series Volume 38. paperback. . . . . .
-
Condition: As New. Unread book in perfect condition.
-
A Bite-Sized History of Italy: Gastronomic Tales of the Roman Empire, Renaissance, and Republic
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. 2026. hardcover. . . . . .
-
Condition: New. 2015. 1, Other Voice - Toronto Series Volume 38. paperback. . . . . . Books ship from the US and Ireland.
-
-
Dante's Gluttons : Food and Society from the Convivio to the Comedy
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 64.36
US$ 20.17 shipping
Ships from United Kingdom to U.S.A.Quantity: 10 available
Add to basketCondition: New.
-
Dante's Gluttons: Food and Society from the Convivio to the Comedy
Language: English
Published by Taylor & Francis Ltd, 2025
ISBN 10: 1041177925 ISBN 13: 9781041177920
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 69.41
US$ 19.29 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
-
US$ 38.06
US$ 49.74 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: new. Hardcover. A compelling exploration into the rich tapestry of Italian food history and culture, from the Roman Empire to today, by the co-host of the top-ranked Gola food and wine podcast traces this legacy, offering a delicious romp through millennia of culinary tradition and transformation.Author Danielle Callegari, Dartmouth College professor and celebrated Gola podcast co-host, guides readers through the kitchens, vineyards, city squares, and coastal ports of the iconic peninsula, painting an intimate portrait of a place justly famous for its cuisine-so much so that food might well be the very reason for its existence.With boundless energy and a fearless palate, Callegari explores beloved staples-pizza, pasta, parmigiano-alongside the unsung flavors that shaped Italian identity: legumes, wild herbs, game birds, spices, and the contributions of Jewish and other minority communities. Readers will uncover the true history of the tomato, Mussolini's failed attempt to replace pasta with rice, the "Carbonaragate" scandal that made international headlines, and more. Drawing on ancient cookbooks, medieval architecture, and contemporary cooking shows, Callegari reveals how Italy's rise as Europe's gastronomic heart is rooted in religious customs, class dynamics, and the echoes of empire, and how food became a language of both unity and division.Chapters feature recipes, beverage pairings, compelling historical vignettes, and current restaurant recommendations. Vivid and entertaining, this latest addition to The New Press's standout Bite-Sized History series, A Bite-Sized History of Italy offers a glimpse of the making of Italy itself-a nation defined, defended, and devoured around the table. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
-
Dante's Gluttons : Food and Society from the Convivio to the Comedy
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 69.49
US$ 20.17 shipping
Ships from United Kingdom to U.S.A.Quantity: 10 available
Add to basketCondition: As New. Unread book in perfect condition.
