Chaplin Joyce E Editor (8 results)
Food in Time and Place: The American Historical Association Companion to Food History
Freedman, Paul [Editor]; Chaplin, Joyce E. [Editor]; Albala, Ken [Editor];
- Softcover
Seller: Sunshine State Books, Lithia, FL, U.S.A.Sunshine State Books
Contact seller4-star sellerCondition: Used - As new
US$ 40.00
US$ 6.48 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: As New. Paperback--no flaws.
Language: English
Published by Palgrave Macmillan, 2015
Series: Book 41 of 44 - Palgrave Studies in Cultural and Intellectual History
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 50.47
US$ 13.31 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 191 pages. 8.75x6.00x0.50 inches. In Stock.
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 53.37
US$ 13.31 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. 352 pages. 8.75x5.25x0.75 inches. In Stock.
- Softcover
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
Contact seller5-star sellerCondition: New
US$ 81.15
US$ 6.95 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: New. In shrink wrap. Looks like an interesting title.
Language: English
Published by Palgrave Macmillan, 2015
Series: Book 41 of 44 - Palgrave Studies in Cultural and Intellectual History
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 91.55
US$ 13.31 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 191 pages. 9.25x6.25x1.00 inches. In Stock.
Food in Time and Place The American Historical Association Companion to Food History
Freedman, Paul (Editor)/ Chaplin, Joyce E. (Editor)/ Albala, Ken (Editor)
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 94.29
US$ 16.64 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 395 pages. 9.25x6.25x1.25 inches. In Stock.
Food in Time and Place The American Historical Association Companion to Food History
Freedman, Paul (Editor)/ Chaplin, Joyce E. (Editor)/ Albala, Ken (Editor)
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 173.76
US$ 16.64 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 395 pages. 8.00x5.00x1.00 inches. In Stock.
Food in Time and Place The American Historical Association Companion to Food History
Freedman, Paul (Editor)/ Chaplin, Joyce E. (Editor)/ Albala, Ken (Editor)
- Softcover
- Print on Demand
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
US$ 63.38
US$ 16.64 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 395 pages. 9.25x6.25x1.25 inches. In Stock. This item is printed on demand.
