Chuck Williams General Editor (33 results)
- Hardcover
Seller: Dunaway Books, St. Louis, MO, U.S.A.Dunaway Books
Contact seller4-star sellerCondition: Used - Good
US$ 8.00
US$ 4.00 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Good. Dust Jacket Condition: Good.
WilliamsSonoma Roasting
Brennan, Georgeanne (recipes); Williams, Chuck (general Editor); Goldberg, Dan (
Published by Weldon Owen, Inc., San Francisco, CA, 2007
- Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Good
US$ 5.99
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Hors d'Oeuvres & Appetizers (Williams-Sonoma Kitchen Library)
Williams, Chuck (General Editor); The Scotto Sisters (Recipes)
- Hardcover
Seller: UHR Books, Hollis Center, ME, U.S.A.UHR Books
Contact seller5-star sellerAssociation member: MABA
Condition: Used - Very good
US$ 9.99
US$ 3.96 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good +. No Jacket. A nice copy - smells a little musty. Book.
Williams-Sonoma: Roasting
Brennan, Georgeanne (recipes); Williams, Chuck (general editor); Goldberg, Dan (
Published by Weldon Owen, Inc., San Francisco, CA, 2007
- Softcover
Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book
Contact seller5-star sellerCondition: Used - Very good
US$ 6.99
Free ShippingShips within U.S.A.Quantity: 1 available
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Williams-Sonoma Special Occasions - The Best of the Lifestyles Series
Williams, Chuck (general editor) (photographs by Eskite and Poole)
Language: English
Published by Stated first printing, 2007. Published by Oxmoor House, Inc., Menlo Park, California., 2007
- Hardcover
- First Edition
Seller: Jerry Merkel, XENIA, OH, U.S.A.Jerry Merkel
Contact seller5-star sellerAssociation member: MWABA
Condition: Used - Very good
US$ 10.00
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. No Jacket. 1st Edition. Very good condition. Top of spine has a hard bump and a 1/4 inch tear in cloth. Cover corners are mildly rubbed. 288 pages with index and many illustrations. Wide 8vo size.
Language: English
Published by Weldon Owen, San Francisco, California, 2001
- Hardcover
Seller: Cultural Connection, Cape Coral, FL, U.S.A.Cultural Connection
Contact seller5-star sellerCondition: Used
US$ 12.50
US$ 4.00 shippingShips within U.S.A.Quantity: 1 available
3rd printing. The Best of Recipes from the Williams-Sonoma Kitchen Library. 240 recipes. Tall 4to. 11 3/4" x 10 3/4". Slick pictorial boards. 304 pages printed on slick paper. Clean. Tightly bound. Dust jacket. Like new/ Like new.
- Hardcover
Seller: Old Village Books, Mt. Pleasant, SC, U.S.A.Old Village Books
Contact seller4-star sellerCondition: Used - Very good
US$ 12.00
US$ 4.99 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Very clean. Illustrated in color. Pictures on request.
- Hardcover
Seller: Old Village Books, Mt. Pleasant, SC, U.S.A.Old Village Books
Contact seller4-star sellerCondition: Used - Very good
US$ 12.00
US$ 4.99 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Very clean. Illustrated in color. Pictures on request.
- Hardcover
Seller: Old Village Books, Mt. Pleasant, SC, U.S.A.Old Village Books
Contact seller4-star sellerCondition: Used - Very good
US$ 12.00
US$ 4.99 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Very clean. Pictures on request.
Williams-Sonoma: Roasting
Brennan, Georgeanne (recipes); Williams, Chuck (general editor); Goldberg, Dan (
Published by Weldon Owen, Inc., San Francisco, CA, 2007
- Softcover
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.Basement Seller 101
Contact seller5-star sellerCondition: New
US$ 4.00
US$ 5.00 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: New.
Published by Oxmoor House, Menlo Park, CA, 1998
- Hardcover
Seller: A New Leaf Used Books, pine plains, NY, U.S.A.A New Leaf Used Books
Contact seller5-star sellerCondition: Used - Very good
US$ 7.00
US$ 4.00 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. Dust Jacket Condition: Good to Fair. Oversized Hardcover. Cookbooks: A large format cookbook in the Williams-Sonoma series, this one featuring Italian pasta recipes. The book is in very good shape, but there is a tear on the bottom of the back of the dj. Thank you for shopping at an independent b…ookstore. Photographs By Richard Eskite (illustrator).
Language: English
Published by Alexandria, VA: Time Life Books, 2000, Alexandria, VA, 2000
- Hardcover
- First Edition
Seller: P. Henley Books, Alexandria, VA, U.S.A.P. Henley Books
Contact seller3-star sellerCondition: Used - As new
US$ 15.00
US$ 5.00 shippingShips within U.S.A.Quantity: 1 available
Hard Cover. Condition: As New. Dust Jacket Condition: As New. First Edition. Hard Cover. First Edition. 8vo - over 7¾" - 9¾" tall. 144 pp. Part of the Williams-Sonoma New American Cooking series. Over 60 regional recipes, illustrated with beautiful color photographs. As new in like dust jacket.
Language: English
Published by Alexandria, VA: Time Life Books, 2000, Alexandria, VA, 2000
- Hardcover
- First Edition
Seller: P. Henley Books, Alexandria, VA, U.S.A.P. Henley Books
Contact seller3-star sellerCondition: Used - As new
US$ 15.00
US$ 5.00 shippingShips within U.S.A.Quantity: 1 available
Hard Cover. Condition: As New. Dust Jacket Condition: As New. First Edition. Hard Cover. First Edition. 8vo - over 7¾" - 9¾" tall. 144 pp; part of the Williams-Sonoma New American Cooking series. Over 60 regional recipes, illustrated with beautiful color photographs. As new in like dust jacket.
Pasta Sauces : Williams-Sonoma Kitchen Library
Williams, Chuck (general editor); Recipes by Emanuela Stucchi Prinetti
- Hardcover
Seller: About Books, Henderson, NV, U.S.A.About Books
Contact seller5-star sellerCondition: Used - Fine
US$ 14.95
US$ 6.95 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fine condition. Fine dust jacket. Reprint of the 1994 original. Alexandria, Virginia: Time-Life Books, 1995. 8.5" wide by 8.5" tall. Bright, clean, square, tight, unmarked copy. Sharp corners. No chips or tears. No owner's name or bookplate. No remainder mark. Beautifully illustrated with full-page glossy p…hotos of the finished recipes (by Allan Rosenberg). Includes 45 recipes for flavorful sauces, e.g. Bolognese meat sauce, Smoked Salmon with Radicchio, Artichokes with Mint and Parsley, Gorgonzola and Parmesan cream, Bacon and Provolone, Red Bell Pepper Puree; Clams with Garlic and Parsley; etc. Covers all the pasta basics from kitchen equipment to cooking, saucing and serving. Glossary. Two built-in green ribbon markers. Reprint of the 1994 original. Oversize Hardcover. Fine condition/Fine dust jacket. Illus. by Rosenberg, Allan (photography). 108pp. Great Packaging, Fast Shipping. Rosenberg, Allan (photography) (illustrator).
HOLIDAY ENTERTAINING: Williams-Sonoma Kitchen Library
Williams, Chuck, General Editor; Joanne Weir, Norman Kalpas, Kristine Kidd and others, Recipes; Allan Rosenberg, Photography.
- Hardcover
Seller: Bookfever, IOBA (Volk & Iiams), Ione, CA, U.S.A.Bookfever, IOBA (Volk & Iiams)
Contact seller5-star sellerCondition: Used - Fine
US$ 17.00
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Condition: FINE. Hardcover. Each book in this excellent series is written by an international leading authority, includes information on basic techniques, detailed recipes and a mouth-watering full-color, full-page photograph of each finished dish. Includes recipes for Thanksgiving, Hanakkuh, Holiday Open House, Christmas Dinner…, New Years. Glossary, index. 108 pp. Fine in illustrated boards in fine dust jacket.
PASTA SAUCES: Williams-Sonoma Kitchen Library
Williams, Chuck, General Editor; Emanuela Stucchi Prinetti,, Recipes; Allan Rosenberg, Photography.
- Hardcover
Seller: Bookfever, IOBA (Volk & Iiams), Ione, CA, U.S.A.Bookfever, IOBA (Volk & Iiams)
Contact seller5-star sellerCondition: Used - Fine
US$ 18.50
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Condition: FINE. Hardcover. Each book in this excellent series is written by an international leading authority, includes information on basic techniques, detailed recipes and mouth-watering full-color, full-page photograph of each finished dish. Glossary, index. Square format. 108 pp. Fine in illustrated boards in fine dust jac…ket.
FISH: Williams-Sonoma Kitchen Library
Williams, Chuck, General Editor; Joyce Goldstein, Recipes; Allan Rosenberg, Photography.
- Hardcover
Seller: Bookfever, IOBA (Volk & Iiams), Ione, CA, U.S.A.Bookfever, IOBA (Volk & Iiams)
Contact seller5-star sellerCondition: Used - Fine
US$ 18.50
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Condition: FINE. Hardcover. Each book in this excellent series is written by an international leading authority, includes information on basic techniques, detailed recipes and mouth-watering full-color, full-page photograph of each finished dish. Glossary, index. Square format. 108 pp. Fine in illustrated boards in fine dust jac…ket.
CHICKEN: Williams-Sonoma Kitchen Library
Williams, Chuck, General Editor; Emalee Chapman, Recipes; Allan Rosenberg, Photography.
- Hardcover
Seller: Bookfever, IOBA (Volk & Iiams), Ione, CA, U.S.A.Bookfever, IOBA (Volk & Iiams)
Contact seller5-star sellerCondition: Used - Fine
US$ 18.50
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Condition: FINE. Hardcover. Each book in this excellent series is written by an international leading authority, includes information on basic techniques, detailed recipes and a mouth-watering full-color, full-page photograph of each finished dish. Glossary, index. Ribbon marker bound in. 108 pp. Fine in illustrated boards in fi…ne dust jacket.
SHELLFISH: Williams-Sonoma Kitchen Library
Williams, Chuck, General Editor; Joanne Weir, Recipes; Allan Rosenberg, Photography.
- Hardcover
Seller: Bookfever, IOBA (Volk & Iiams), Ione, CA, U.S.A.Bookfever, IOBA (Volk & Iiams)
Contact seller5-star sellerCondition: Used - Fine
US$ 18.50
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Condition: FINE. Hardcover. Each book in this excellent series is written by an international leading authority, includes information on basic techniques, detailed recipes and a mouth-watering full-color, full-page photograph of each finished dish. Glossary, index. Ribbon marker bound in. 108 pp. Fine in illustrated boards in fi…ne dust jacket.
SALADS: Williams-Sonoma Kitchen Library
Williams, Chuck, General Editor; Emanuela Stucchi Prinetti, Recipes; Allan Rosenberg, Photography.
- Hardcover
Seller: Bookfever, IOBA (Volk & Iiams), Ione, CA, U.S.A.Bookfever, IOBA (Volk & Iiams)
Contact seller5-star sellerCondition: Used - Fine
US$ 18.50
US$ 4.95 shippingShips within U.S.A.Quantity: 1 available
Condition: FINE. Hardcover. Each book in this excellent series is written by an international leading authority, includes information on basic techniques, detailed recipes and a mouth-watering full-color, full-page photograph of each finished dish. Glossary, index. 108 pp. Fine in illustrated boards in fine dust jacket.
Essentails of Baking: Recipes and Techniques for Successful Home baking: Williams-Sonoma
Burgett, Cathy; Klivans, Elinor; Pappas Lou Seibert (recipes); Williams, Chuck (general editor)
- Hardcover
Seller: Clausen Books, RMABA, Colorado Springs, CO, U.S.A.Clausen Books, RMABA
Contact seller5-star sellerCondition: Used - Near fine
US$ 20.00
US$ 5.95 shippingShips within U.S.A.Quantity: 1 available
Paper Boards. Condition: Near Fine. Near Fine (in mylar). 2nd Printing. Gift quality copy; Bright and tight textblock, detailed photographs. All edges straight and sound. Minor bump at the foot of the spine. Unclipped illustrated dust jacket, minimally shelf worn. 319pp., including glossary and index. Size: 4to - Over 9 " -12" T…all. Noel Barnhurst (photography) (illustrator). Hardcover.
Pasta - Williams-Sonoma Kitchen Library: Kitchen
Chuck Williams (General Editor); Lorenza de' Medici (Recipes by)
Language: English
Published by Time-Life Books/A Wholly Owned Subsidiary of Time Incorporated/Time, Inc., New York, 1995
- Hardcover
Seller: gearbooks, The Bronx, NY, U.S.A.gearbooks
Contact seller5-star sellerCondition: Used - Very good
US$ 24.07
US$ 6.49 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Reprinted 1995. 108 pp. Solidly bound copy with moderate external wear, crisp pages and clean text. Dust jacket shows wear in some places. Allan Rosenberg (Photos); Heidi Gintner (Food Stylist) (illustrator).
- Softcover
Seller: Barksdale Books, Almere, NetherlandsBarksdale Books
Contact seller5-star sellerCondition: Used - Good
US$ 11.96
US$ 23.23 shippingShips from Netherlands to U.S.A.Quantity: 1 available
Condition: Good.
More imagesLanguage: English
Published by Simon & Schuster/Source, New York, NY, 2002
- Hardcover
- First Edition
Seller: 100POCKETS, Berkeley, CA, U.S.A.100POCKETS
Contact seller4-star sellerCondition: Used - Near fine
US$ 28.75
US$ 7.50 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. Dust Jacket Condition: Fine. First Edition, 5th Printing. BRAND NEW Copy w/PO name to front cover verso. Black boards/Fine. DJ/Fine. Vegatble cookery. Food columnist & broadcaster Marlene Spieler (1949 -), twice winner of the James Beard award, has written more than 70 cookbooks besides contribut…ing to Bon Appétit, Saveur, and the San Francisco Chronicle award-winning food column "The Roving Feast." This book emphasizes sensible use of fresh, seasonal produce offered at farmers' markets. 120 pgs w/color photos in 7 chapters: 1, The Classics; 2, Spring; 3, Summer; 4, Autumn; 5, Winter; 6, Main Dishes, followed by Vegetable Basics and Glossary. Fine copy despite flaws. Maren Caruso (Photographer) (illustrator).
- Hardcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Near fine
US$ 16.00
US$ 22.00 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. **Bundle Up and Save On Postage** 8.5 X 8.5" 108 pages (1996) Glossy dust jacket has light edgewear and small repair, matching text is very clean and well bound, without flaw. This book aims to put the old-fashioned joys of making frozen desserts within the reach… of any home cook with a kitchen countertop ice cream machine. There are 44 kitchen tested recipes for ice creams, frozen mousses, sorbets and sherbets, granitas and gelati, along with a step-by-step guide to making each of these basic types of frozen dessert as well as suggestions and recipes for serving and embellishing them with flair. Illustrated throughout by colour how-to sequences and full page colour presentation photographs. Photography: Allan Rosenberg (illustrator).
Language: English
Published by Free Press / Simon & Schuster, Inc, New York, 2005
- Hardcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Near fine
US$ 16.00
US$ 22.00 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. **Bundle Up & Save On Postage** A very nice hard cover copy in dust jacket, ribbon marker, without flaw 9.5 X 11" 143 pages Weight Over 1 Kg. This fully illustrated step-by-step book is like taking a cake-baking course from a professional baker. It begins with a…simple, unadorned Pound Cake and moves on to layer and sheet cakes decorated with sophisticated frostings and fillings. Clearly written and beautifully illustrated, these recipes will give you the skills and confidence that are the hallmarks of every good cook. Photography: Bill Bettencourt (illustrator).
Language: English
Published by Simon & Schuster, New York, 2002
- Hardcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Near fine
US$ 16.00
US$ 22.00 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Glossy black hard cover with dust jacket, without flaw. 9 X 9" 119 pages. Versatile risotto can combine with any number of seasonal ingredients with delicious results. This collection offers over 40 recipes, including both the classics and delicious new ideas all… vividly photographed. **Bundle Up & Save On Postage**. Noel Barnhurst - Photography (illustrator).
Published by Time Life Books, (San Francisco), 1993
- Hardcover
- First Edition
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.Between the Covers-Rare Books, Inc. ABAA
Contact seller5-star sellerCondition: Used - Fine
US$ 20.00
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Fine. Dust Jacket Condition: Fine. First edition. Recipes by Lorenza De' Medici. Photography by Allan Rosenberg. Small quarto. 108pp. Fine in fine dust jacket.
Ravioli and Lasagne with other Baked and Filled Pastas
WILLIAMS, Chuck (general editor), Recipes by Michele Anna Jordan
Published by Weldon Owen, (San Francisco), 1996
- Hardcover
- First Edition
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.Between the Covers-Rare Books, Inc. ABAA
Contact seller5-star sellerCondition: Used - Fine
US$ 20.00
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fine. Near Fine. First edition. Photography by Joyce Oudkerk Pool. 128pp. Fine in lightly rubbed near fine dust jacket. Williams-Sonoma Pasta Collection.
Published by Time Life Books, (New York), 1992
- Hardcover
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.Between the Covers-Rare Books, Inc. ABAA
Contact seller5-star sellerCondition: Used - Fine
US$ 20.00
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. First edition. 108pp. Recipes: The Scotto Sisters. Color photographic illustrations. Fine in fine dust jacket.
