Language: English
Published by Max Parrish, 1956
Seller: Eastleach Books, Newbury, BER, United Kingdom
US$ 20.79
Quantity: 1 available
Add to basketCondition: Good. 1st English edition. Imitation cloth, dj, G/G. 248pp, index, endpapers, fore edges & dustjacket rather foxed, edge rubbed, a fair copy. A cookery narrative, ( as opposed to a traditional cook book ) in 33 chapters in which the authors give recipes, cullinary hints & tips on all manner of kitchen principles. The book was voted 'best cookery book of the year' in the original French edition. 450 grams.
Published by Max Parrish, 1956
Seller: Books that Benefit, Fawley, United Kingdom
US$ 13.86
Quantity: 1 available
Add to basketHardcover. Condition: Good. No Jacket. First Thus. Blue cloth hard cover - spine fading with light blemish to bottom/overall Good. 248 pages. 1956 and number 54 in pencil to top of FEP. A few imperfections internally, no pen or pencil marks. Overall Content Good. (438g) Photo on request. As Books that Benefit gives the proceeds from the sale of this book to charity correct postage will be asked for when more than default price quoted.