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Condition: As New. Unread book in perfect condition.
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Condition: As New. Unread book in perfect condition.
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Nouveau Mode de Culture Et d'�chalassement de la Vigne, Applicable � Tous Les Vignobles: O� l'On Cultive Les Vignes Basses. Avec 3 Planches Explicativ (Paperback or Softback)
Language: French
Published by Hachette Livre Bnf 8/1/2013, 2013
ISBN 10: 2013267932 ISBN 13: 9782013267939
Paperback or Softback. Condition: New. Nouveau Mode de Culture Et d'�chalassement de la Vigne, Applicable � Tous Les Vignobles: O� l'On Cultive Les Vignes Basses. Avec 3 Planches Explicativ. Book.
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Nouveau Mode de Culture Et d'Échalassement de la Vigne, Applicable À Tous Les Vignobles: Où l'On Cultive Les Vignes Basses. Appendice (Savoirs Et Traditions) (French Edition)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 16.82
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Nouveau mode de culture et d'�chalassement de la vigne, applicable � tous les vignobles: o� l'on cultive les vignes basses. Appendice (Savoirs Et Traditions)
Language: French
Published by HACHETTE LIVRE-BNF 2018-02-28, 2018
ISBN 10: 2013267940 ISBN 13: 9782013267946
US$ 13.49
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Nouveau Mode de Culture Et d'Échalassement de la Vigne: Instruction Pour La Pose Du: Nouveau Mode d'Échalassement de la Vigne, de Treillages Et de ... Fer (Savoirs Et Traditions) (French Edition)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
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Nouveau Mode de Culture Et d'Échalassement de la Vigne, Applicable À Tous Les Vignobles: Où l'On Cultive Les Vignes Basses. Avec 3 Planches Explicatives (Savoirs Et Traditions) (French Edition)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 23.76
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Nouveau mode de culture et d'echalassement de la vigne, applicable a tous les vignobles
Language: French
Published by HACHETTE LIVRE-BNF 2018-02, 2018
ISBN 10: 2013267932 ISBN 13: 9782013267939
US$ 18.64
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Nouveau Mode De Culture Et D'echalassement De La Vigne: Instruction Pour La Pose Du : Nouveau Mode D'echalassement De La Vigne, De Treillages Et De Clotures En Fil De Fer -Language: french
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
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Nouveau Mode de Culture Et D'Echalassement de La Vigne, Applicable a Tous Les Vignobles -Language: french
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
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Nouveau Mode De Culture Et D'echalassement De La Vigne: Instruction Pour La Pose Du : Nouveau Mode D'echalassement De La Vigne, De Treillages Et De Clotures En Fil De Fer -Language: french
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
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Nouveau Mode de Culture Et D'Echalassement de La Vigne, Applicable a Tous Les Vignobles -Language: french
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 24.97
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Nouveau mode de culture et d'chalassement de la vigne, applicable tous les vignobles o l'on cultive les vignes basses Appendice Savoirs Et Traditions
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
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Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Nouveau mode de culture et d'chalassement de la vigne instruction pour la pose du Savoirs Et Traditions
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
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Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Nouveau mode de culture et d'chalassement de la vigne, applicable tous les vignobles o l'on cultive les vignes basses Avec 3 planches explicatives Savoirs Et Traditions
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 22.77
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Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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![Seller image for Nouveau mode de culture et d'echalassement de la vigne : applicable a tous les vignobles ou l'on cultive les vignes basses / par T. Collignon d'Ancy 1846 [LeatherBound] for sale by S N Books World](https://pictures.abebooks.com/inventory/md/md30638941102.jpg)
Leatherbound. Condition: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 218. A perfect gift for your loved ones. Reprinted from 1846 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: French Pages: 218.
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Nouveau mode de culture et d'echalassement de la vigne, applicable à tous les vignobles où l'on cultive les vignes basses.
Published by printed by Dembour and Gangel for Warion,, Metz,, 1847
Seller: ASHER Rare Books, T Goy Houten, Netherlands
Seller rating 5 out of 5 stars
US$ 4,726.77
US$ 29.04 shipping
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Add to basketFirst edition of an excellent treatise on viticulture, presenting a new and economical method of cultivating grapes and producing wine. The first part describes the various grapes cultivated in the Moselle department, as well as methods of cultivation, and introduces a new system of marcotting using iron wire instead of stakes. The subsequent parts are devoted to different steps in the winemaking process, from the picking of grapes to fertilization, with suggestions for improvement. In three tables the author shows the (financial) benefits of his system, and the plates depict his improved method of marcotting. The treatise includes a history of viticulture in the Moselle départment (Lorraine, France).Collignon d'Ancy was a member of the "comice agricole" at Metz.Good copy, with the author's autograph signature on the back of the half-title.l Oberlé, Fastes 976; Simon, Vinaria 53; WorldCat (4 copies); not in Oberlé, Bibl. Bachique; Schoene, Bibliogr. Geschichte des Weines. Modern half morocco preserving the original illustrated wrappers. With woodcut vignette on the title-page, and 3 large folding plates, lithographed by Dembours and Gangel. Pages: VI, [2], 191, [1 blank] pp.
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Nouveau mode de culture et d'échalassement de la vigne. Applicable à tous les vignobles où l'on cultive les vignes basses.
Published by Warion sans date, Metz
Seller: Librairie La Jument Verte, Strasbourg, France
Association Member: ILAB
Seller rating 5 out of 5 stars
Metz, Warion, sans date (1846).In-8 de VI + (1) f.+ 191 pp+ 3 planches.Format de la reliure : 22 x 14 cmDemi percaline noire, dos titré dans la longueur utilisant le dos de la couverture d'origine, tranches marbrées rouge et bleu. Reliure début XXe siècle.Rousseurs éparses au premier et dernier feuillet parfois un peu plus marquées. Signature de l'auteur au verso du faux titre. Petites déchirures aux planches.Édition originale. Ce rare traité comprend une histoire de la viticulture dans le département de la Moselle. La première partie décrit les différents cépages cultivés dans le département de la Moselle, ainsi que les méthodes de culture. La dernière partie présente un aperçu de la viticulture dans le département de la Moselle avant et après 1789 (commune d'Ancy-sur-Moselle).L'illustration se composent de 3 grandes planches repliées imprimées en lithographie signées Dembour et Gangel à Metz. La première planche montre notamment un viticulteur à l'oeuvre sur ses ceps de vignes. Les figures suivantes présentent ensuite différentes nouvelles méthodes de marcottage de la vigne utilisant du fil de fer au lieu de tuteurs, ainsi que des outils.Collignon d'Ancy était membre de la "comice agricole" de Metz.Simon, Bibl. Vinaria 1847 ; Oberlé, Fastes 976.Provenance : Ex-libris de l'historien de la viticulture Friedrich von Bassermann-Jordan (1872-1959) réalisé par Joseph Sattler. Il est l'auteur d'une célèbre histoire de la viticulture en 3 vol.
