Published by Appalachian Mountain Club, Boston, 1994
Seller: biblioboy, North Providence, RI, U.S.A.
First Edition
Paperback. Condition: Fine. First Edition. Boston: Appalachian Mountain Club 1994. First Edition. Softcover. Magazine. [160] pages, illustrated. Fine condition 298.
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Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
Seller: GreatBookPrices, Columbia, MD, U.S.A.
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Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condition: New. This collection features four peer-reviewed literature reviews on arbuscular mycorrhizal fungi in agriculture.The first chapter reviews the use of arbuscular mycorrhizal fungi (AMF) as biostimulants for sustainable crop production and explores the benefits of its use, such as bidirectional nutrient exchange and soil quality. The chapter discusses the requirements needed for successful implementation of AMF in sustainable crop production, and also maps the current market for mycorrhizal products.The second chapter explores our understanding of how AMF can modify nutrient availability in soil, specifically concerning the roles that fungal ecology and physiology may play during the processes of nutrient acquisition and transformation. The chapter also refers to future opportunities in research to exploit AMF to improve nutrient-use efficiency.The third chapter highlights further advances in our understanding of how AMF can improve root function in agricultural systems. The chapter also discusses the functional diversity apparent in plant responses to AMF colonisation.The final chapter reviews the use of AMF-based bio-inoculants in tea cultivation. The chapter also discusses the range of AMF associated with tea and their effects on the tea rhizosphere, plant growth and quality.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Paperback. Condition: New. This collection features four peer-reviewed literature reviews on arbuscular mycorrhizal fungi in agriculture.The first chapter reviews the use of arbuscular mycorrhizal fungi (AMF) as biostimulants for sustainable crop production and explores the benefits of its use, such as bidirectional nutrient exchange and soil quality. The chapter discusses the requirements needed for successful implementation of AMF in sustainable crop production, and also maps the current market for mycorrhizal products.The second chapter explores our understanding of how AMF can modify nutrient availability in soil, specifically concerning the roles that fungal ecology and physiology may play during the processes of nutrient acquisition and transformation. The chapter also refers to future opportunities in research to exploit AMF to improve nutrient-use efficiency.The third chapter highlights further advances in our understanding of how AMF can improve root function in agricultural systems. The chapter also discusses the functional diversity apparent in plant responses to AMF colonisation.The final chapter reviews the use of AMF-based bio-inoculants in tea cultivation. The chapter also discusses the range of AMF associated with tea and their effects on the tea rhizosphere, plant growth and quality.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
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Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
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Paperback. Condition: new. Paperback. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.
Paperback. Condition: New. This collection features four peer-reviewed literature reviews on arbuscular mycorrhizal fungi in agriculture.The first chapter reviews the use of arbuscular mycorrhizal fungi (AMF) as biostimulants for sustainable crop production and explores the benefits of its use, such as bidirectional nutrient exchange and soil quality. The chapter discusses the requirements needed for successful implementation of AMF in sustainable crop production, and also maps the current market for mycorrhizal products.The second chapter explores our understanding of how AMF can modify nutrient availability in soil, specifically concerning the roles that fungal ecology and physiology may play during the processes of nutrient acquisition and transformation. The chapter also refers to future opportunities in research to exploit AMF to improve nutrient-use efficiency.The third chapter highlights further advances in our understanding of how AMF can improve root function in agricultural systems. The chapter also discusses the functional diversity apparent in plant responses to AMF colonisation.The final chapter reviews the use of AMF-based bio-inoculants in tea cultivation. The chapter also discusses the range of AMF associated with tea and their effects on the tea rhizosphere, plant growth and quality.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
Seller: Rarewaves.com UK, London, United Kingdom
US$ 65.77
Quantity: 8 available
Add to basketPaperback. Condition: New. This collection features four peer-reviewed literature reviews on arbuscular mycorrhizal fungi in agriculture.The first chapter reviews the use of arbuscular mycorrhizal fungi (AMF) as biostimulants for sustainable crop production and explores the benefits of its use, such as bidirectional nutrient exchange and soil quality. The chapter discusses the requirements needed for successful implementation of AMF in sustainable crop production, and also maps the current market for mycorrhizal products.The second chapter explores our understanding of how AMF can modify nutrient availability in soil, specifically concerning the roles that fungal ecology and physiology may play during the processes of nutrient acquisition and transformation. The chapter also refers to future opportunities in research to exploit AMF to improve nutrient-use efficiency.The third chapter highlights further advances in our understanding of how AMF can improve root function in agricultural systems. The chapter also discusses the functional diversity apparent in plant responses to AMF colonisation.The final chapter reviews the use of AMF-based bio-inoculants in tea cultivation. The chapter also discusses the range of AMF associated with tea and their effects on the tea rhizosphere, plant growth and quality.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
Seller: Majestic Books, Hounslow, United Kingdom
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Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
Seller: Books Puddle, New York, NY, U.S.A.
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Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460655 ISBN 13: 9781801460651
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