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Day Ivan (68 results)
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Perfumery with Herbs
Language: English
Published by Darton,Longman & Todd Ltd, 1979
ISBN 10: 0232514143 ISBN 13: 9780232514148
Hardcover. Condition: Very Good. Perfumery with Herbs This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Ice Cream: A History (Shire Library)
Language: English
Published by Bloomsbury Publishing PLC, United Kingdom, London, 2011
ISBN 10: 0747808139 ISBN 13: 9780747808138
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Ice cream has been served in Britain since the seventeenth century: it has graced the bowls of kings and the cones of the working man, and has been served plain, flavoured, moulded, sliced, squirted and scooped. It has made the fortunes of industrialists and put bread on the table of generations of Italian emigres. This new history of ice cream by food historian Ivan Day tells the whole story of ice cream in Britain, a story that has seen both its democratisation and a fall in the standards of its production and presentation. It is a story of fine cuisine, of entrepreneurship, and of food for fun. Illustrated with archive material and photographs of historic ice cream desserts made from original recipes especially for this book, this is a remarkable tale of an extraordinary and much-loved food. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Perfumery with Herbs
Language: English
Published by Darton,Longman and Todd Ltd, 1979
ISBN 10: 0232514143 ISBN 13: 9780232514148
US$ 15.15
US$ 13.44 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading.
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Paperback. Condition: Very Good. ALL ITEMS ARE DISPATCHED FROM THE UK WITHIN 48 HOURS ( BOOKS ORDERED OVER THE WEEKEND DISPATCHED ON MONDAY) ALL OVERSEAS ORDERS SENT BY TRACKABLE AIR MAIL. IF YOU ARE LOCATED OUTSIDE THE UK PLEASE ASK US FOR A POSTAGE QUOTE FOR MULTI VOLUME SETS BEFORE ORDERING.
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BERKELEY POETS COOPERATIVE Issue 16
Published by Berkeley POets' Workshop and press, 1979
Seller: marvin granlund, Emeryville, CA, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
First Edition
Softcover. Condition: Near Fine. First Edition. Near Fine paperback. 79 pages, unmarked. Michael Covino, Lucille Day, Charles Entrekin, Ivan Arguelles, Mary Rudge, Bruce Boston, Norman Moser, JoAnn Ugolini, Judith Stephens, et al ; B Poe-2; 8vo 8" - 9" tall; 79 pages.
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US$ 20.47
US$ 13.44 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 64 pages. 8.00x5.50x0.25 inches. In Stock.
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Perfumery with Herbs
Language: English
Published by Darton, Longman and Todd [for] the Herb Society, 1979
ISBN 10: 0232514143 ISBN 13: 9780232514148
Seller: Alexander's Books, Royal Leamington Spa, United Kingdom
Seller rating 5 out of 5 stars
First Edition
US$ 20.76
US$ 13.44 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good+. Dust Jacket Condition: Very Good. Margaret Tebbs (illustrator). 1st Edition. First edition first printing. Octavo hardback. vi + 218 pages Colour and black & white illustrations Very Good + condition in Very good unclipped dust jacket. No inscriptions.
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Tolkien: the Illustrated Encyclopedia
Language: English
Published by Octopus Publishing Group Ltd, London, 1996
ISBN 10: 1857323467 ISBN 13: 9781857323467
Softcover. Condition: Fine+. Illustrated by Ivan Allen (illustrator). Pictorial cover is bright and sharp, minimal shelf wear to edges. Reprint. Book is firm in binding, b&w illustrations, several color plates. A bright crisp copy; with color illustrations and maps throughout. Artistic contributions are from Ivan Allen, Liz Pyle, Graham Bence, Tracey O'Dea, Andrew Mockett, and Sarah Ball, among others. 279 pp. Including indexes. Free of any markings, not ex-library.; 4to 11" - 13" tall.
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Condition: As New. Unread book in perfect condition.
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Garden with Confidence - A New Zealand Guide to the Basics of Successful Gardening
Language: English
Published by A. H. and A. W. Reed, Wellington, 1981
ISBN 10: 0589013580 ISBN 13: 9780589013585
Seller: The Raven and the Writing Desk, Ruawai, NORTH, New Zealand
Seller rating 5 out of 5 stars
First Edition
Soft cover. Condition: Good - Some Wear. Keith and Judy Murray (illustrator). First. Autographed by Author.
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Garden with Confidence - A New Zealand Guide to the Basics of Successful Gardening
Language: English
Published by A. H. and A. W. Reed, Wellington, 1981
ISBN 10: 0589013580 ISBN 13: 9780589013585
Seller: The Raven and the Writing Desk, Ruawai, NORTH, New Zealand
Seller rating 5 out of 5 stars
First Edition
Soft cover. Condition: Fine. Keith and Judy Murray (illustrator). First. Copies: 2 One is autogrpahed, one isn't. Autographed by Author.
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Over a Red Hot Stove
Language: English
Published by Marion Boyars Publishers Ltd, GB, 2009
ISBN 10: 1903018676 ISBN 13: 9781903018675
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New.
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Condition: New.
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Perfumery with herbs
Language: English
Published by Darton, Longman and Todd, 1979
ISBN 10: 0232514143 ISBN 13: 9780232514148
Seller: Strawberry Hill Books, Rotherfield, East Sussex, United Kingdom
Seller rating 5 out of 5 stars
First Edition
US$ 31.84
US$ 13.44 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. 1st printing. An unread book.
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Over a Red Hot Stove (Hardcover)
Language: English
Published by Marion Boyars Publishers Ltd, Blackawton, 2009
ISBN 10: 1903018676 ISBN 13: 9781903018675
Hardcover. Condition: new. Hardcover. These essays were presented at the seventeenth Leeds Symposium on Food History, of which this is the fourteenth volume in the series 'Food and Society'. Their common theme is the way in which we cooked our food from the medieval to the modern eras, most especially, how we roasted meats. The authors are distinguished food historians, mostly from the north of England. David Eveleigh discusses the rise of the kitchen range, from the 19th-century coal-fired monsters to the electric and gas cookers of the early 20th century. Ivan Day, in two essays, talks about techniques of roasting. In the first he tells of the ox roast - the open-air celebration with the cooking done on a blazing campfire. In the second he traces the history of the clockwork spit, the final, most domestic version of the open-hearth device that had been driven by dogs or scullions in earlier centuries. Peter Brears gives us the fruits of many years' involvement in the reconstruction of the kitchens at Hampton Court and other Royal Palaces in his account of roasting, specifically the 'baron of beef', in these important locales. The final two chapters discuss aspects of baking rather than roasting.Laura Mason tells of the English reliance on yeast as a raising agent - in the earliest times deriving it from brewing le; and Susan McClellan Plaisted gives an account of running a masonry wood-fired oven in living-history museums in America, discussing the transmission of cooking techniques from the Old to the New World, and the problems encountered in baking a satisfactory loaf. The book is very generously illustrated, both by photographs of artefacts and reproductions of early prints and engravings that elucidate their purpose and function. Essays from the seventeenth Leeds Symposium on Food History, about the history of cooking food, specifically the kitchen range, techniques of roasting, and aspects of baking. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Over a Red-Hot Stove
First Edition
hardcover. Condition: New. 1st.
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US$ 32.38
US$ 16.80 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Brand New. 165 pages. 9.75x7.00x0.75 inches. In Stock.
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Perfumery With Herbs
Language: English
Published by Darton, Longman & Todd for The Herb Society, London, 1979
ISBN 10: 0232514143 ISBN 13: 9780232514148
First Edition
US$ 20.76
US$ 28.89 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCloth. Condition: Good. Dust Jacket Condition: Very Slightly Worn. First Edition. Illustrated, octavo, pp (2), 218, clean internally, green cloth, the corners slightly bruised, the dustwrapper is price-clipped and very slightly worn. SCARCE.
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A Guide to Spices
Language: English
Published by The Herb Society & The Juniper Press, 1978
ISBN 10: 0906390036 ISBN 13: 9780906390030
Seller: Tim Arlott Books, Newbury, BERKS, United Kingdom
Seller rating 5 out of 5 stars
First Edition
US$ 26.30
US$ 26.54 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Very Good. No Jacket. 1st Edition. 1st Edition in very good condition by the renowned British food historian Ivan Day and Isabelle Carmichael in 1978 published by the Herb Society London smallish soft cover book 16 x 21 cms.
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Over a Red-Hot Stove
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New.
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Over A Red-Hot Stove : Essays in Early Cooking Technology
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 38.56
US$ 20.16 shipping
Ships from United Kingdom to U.S.A.Quantity: 7 available
Add to basketCondition: As New. Unread book in perfect condition.
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Over A Red-Hot Stove : Essays in Early Cooking Technology
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 38.41
US$ 20.16 shipping
Ships from United Kingdom to U.S.A.Quantity: 7 available
Add to basketCondition: New.
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Condition: New. pp. 165.
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Over a Red Hot Stove: Essays in Early Cooking Technology
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 40.09
US$ 22.26 shipping
Ships from United Kingdom to U.S.A.Quantity: 6 available
Add to basketHardback. Condition: New. New copy - Usually dispatched within 4 working days.
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Condition: New.
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Cooking in Europe, 1650-1850.
Seller: Yushodo Co., Ltd., Fuefuki-shi, Yamanashi Pref., Japan
Association Member: ILAB
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. xxvii, 166p.
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Perfumery with Herbs
Language: English
Published by Darton, Longman and Todd, London, 1979
ISBN 10: 0232514143 ISBN 13: 9780232514148
First Edition
US$ 20.76
US$ 47.04 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Margaret Tebbs (illustrator). First Edition. Size: 8vo 7 3/4 - 9 3/4". 218 pp. Internally clean. Binding firm. Dust Jacket slightly marked and creased, with one tear. Illustrator: Margaret Tebbs. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Natural History & Resources; Environment & Ecology. ISBN: 0232514143. ISBN/EAN: 9780232514148. Pictures of this item not already displayed here available upon request. Inventory No: 59578.
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Eat, Drink and be merry. The British at Table 1600-2000
Language: English
Published by Philip Wilson Publishers, 2000
ISBN 10: 085667527X ISBN 13: 9780856675270
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Condition: New.
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Condition: As New. Unread book in perfect condition.
