Decure Madeleine (5 results)

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  • Published by Verlag "Der Feinschmecker", Druck: Druckerei Walch Saarbr?cken,, Hamburg, 1961

    • Softcover

    Seller: Antiquariat Manfred Bender, Saarbrücken, GermanyAntiquariat Manfred Bender

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    Condition: Used

    US$ 9.52

    US$ 23.09 shipping 
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    Rezepzsammlung f?r je ein Mittag - und ein Abendmen? (jeweils mehrere G?nge) pro Tag der franz÷sischen Woche. Dabei wurden stets zwei Vorschl?ge - einen f?r den "gr÷sseren" und ein anderer f?r den "kleineren " Geldbeutel- angeboten, 48 S., Brosch., farb. illustr. Titel, Einband mit leichten Gebrauchsspuren, sonst gutes Exemplar.

  • Published by CHEZ L'AUTEUR, 1965

    • Softcover

    Seller: Le-Livre, SABLONS, FranceLe-Livre

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    Association member: ILAB

    Condition: Used - Near fine

    US$ 20.16

    US$ 48.50 shipping 
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    Couverture souple. Condition: bon. RO80050745: Mars 1965. In-4. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 63 pages. Quelques illustrations en noir et blanc, dans le texte. Encars publicitaires en planches couleurs. . . . Classification Dewey : 641.5-Cuisine, art culinaire.

  • Published by Chez l'auteur, 1967

    • Softcover

    Seller: Le-Livre, SABLONS, FranceLe-Livre

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    Association member: ILAB

    Condition: Used - Near fine

    US$ 30.68

    US$ 48.50 shipping 
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    Couverture souple. Condition: bon. R260272429: 1967. In-8. Broché. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 127 pages augmentées de nombreuses photos en noir et blanc dans texte. . . A l'italienne. Classification Dewey : 641.5-Cuisine, art culinaire.

  • Published by Paris : Faubourg Saint-Honore, 1957

    • Hardcover
    • First Edition

    Seller: MW Books, New York, NY, U.S.A.MW Books

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    Condition: Used

    Original price: US$ 252.00
    15% off

    Current price: US$ 214.20

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    1st edition. Very good copies in the original gilt-blocked cloth. Spine bands and panel edges slightly dust-toned and rubbed as with age. Remains a particularly well-preserved set overall. Physical description; 3 vol., ill. Contents; 1957-59, 1960-61, 1961-63. Subjects; Cookery France. Food & Wine. 1 Kg.

  • Published by Paris : Faubourg Saint-Honore, 1957

    • Hardcover
    • First Edition

    Seller: MW Books Ltd., Galway, IrelandMW Books Ltd.

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    Condition: Used

    US$ 231.95

    US$ 16.11 shipping 
    Ships from Ireland to U.S.A.

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    1st edition. Very good copies in the original gilt-blocked cloth. Spine bands and panel edges slightly dust-toned and rubbed as with age. Remains a particularly well-preserved set overall. Physical description; 3 vol., ill. Contents; 1957-59, 1960-61, 1961-63. Subjects; Cookery France. Food & Wine. 1 Kg.