Drexler Linus (6 results)
- Hardcover
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, GermanyBUCHSERVICE / ANTIQUARIAT Lars Lutzer
Contact seller5-star sellerCondition: Used - Very good
US$ 239.99
US$ 46.56 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: gut. Die Emailtechnik im modernen TortendekorLa technique de l'émaillé dans le décor moderne de tourtesThe Enamelling Technique in modern Cake-Decoration In deutscher Sprache. pages.
Language: English
Published by Candis-Verlag, Zurich, 1996
- Hardcover
Seller: M H Harrington, Boston, MA, U.S.A.M H Harrington
Contact seller5-star sellerCondition: Used - Fine
US$ 288.00
US$ 6.00 shippingShips within U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Fine. Color illustrated laminated boards, 8.25" x 8.25", covers and text are both fine 156 pages with 240 color illustrations throughout. Inscribed and dated - 10.3.97 - by the author. Text and captions in French and German as well. f 1lb 8 oz. Yes.
- Hardcover
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, GermanyBUCHSERVICE / ANTIQUARIAT Lars Lutzer
Contact seller5-star sellerCondition: Used - Very good
US$ 312.02
US$ 46.56 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: gut. Marzipanfiguren - heuteFigurines en massepain - aujourd'huiMarzipanfigures - today In deutscher Sprache. pages.
- Hardcover
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, GermanyBUCHSERVICE / ANTIQUARIAT Lars Lutzer
Contact seller5-star sellerCondition: Used - Very good
US$ 1,080.35
US$ 46.56 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: gut. Das Lehrbuch für Zuckerblasen und ZuckerziehenLe livre d'études pour souffler et tirer le sucreThe textbook of sugar pulling and sugar blowing In deutscher Sprache. pages.
- Hardcover
Seller: Frans Melk Antiquariaat, HILVERSUM, NetherlandsFrans Melk Antiquariaat
Contact seller5-star sellerCondition: Used
US$ 36.02
US$ 79.26 shippingShips from Netherlands to U.S.A.Quantity: 1 available
Add to basketCandis-Verlag. 22 x 21 cm. Hardcover. With illustrations in color and b/w. Text in German, English and French. 96 pag. NEAR FINE COPY [Kookboeken / Culinair /gastronomy ].
Published by Candis-Verlag
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, GermanyBUCHSERVICE / ANTIQUARIAT Lars Lutzer
Contact seller5-star sellerCondition: Used - Very good
US$ 312.02
US$ 46.56 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: gut. MarzipantiereAnimaux en massepainMarzipananimals In deutscher Sprache. pages.
