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Eckmann Carlos (1 results)
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Über Essigbakterien aus der Kakaogärung,
Published by Borna-Leipzig, Universitätsverlag Noske,, 1928
Condition: Gut. Deutsches Reich, Fachbuch, Sachbuch, Landwirtschaft Wissenschaft, Technik, Unterricht 55 Seiten, Inaugural-Disseration zur Erlangung der Doktorwürde der Hohen Philosophischen Fakultät der Christian-Albrechts-Universität zu Kiel; Landwirtschaft / Biologie / Kakao; Bibliotheksexemplar mit der üblichen Stempelung; Rücken mit Gewebeband verstärkt; gut erhalten An staatliche Institutionen und Einrichtungen, auch an Bibliotheken, versenden wir im Inland gern auf Rechnung. Sprache: Deutsch Gewicht in Gramm: 105 ca. 21 x 15 cm, Softcover/Paperback.
