Franchini Kendall Smith (45 results)

Condition: New.

Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Hardcover. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condition: acceptable. The book is complete and readable, with all pages and cover intact. Dust jacket, shrink wrap, or boxed set case may be missing. Pages may have light notes, highlighting, or minor water exposure, but nothing that affects readability. May be an ex-library copy and could include library markings or stickers.…

Condition: As New. Unread book in perfect condition.

Condition: good. Book has corner edge dings and or scratches and signs of light wear. Dust jacket has rips damage.

Condition: New.

hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

hardcover. Condition: Very Good. Binding is tight and square. Contents are crisp, clean, complete and undamaged. Book was donated to Friends of Omaha Public Library.

Hardback. Condition: New. This gorgeous cookbook about living well the French way comes from the founders of The Cook's Atelier, the beloved cooking school in Burgundy, FranceCooking is about more than just the food, and while French at Heart has more than 100 delicious go-to recipes, it's a cookbook for anyone who wants to explore the little details and make our time around the table even more special.When mother-daughter duo Marjorie Taylor and Kendall Smith Franchini moved to Beaune in Burgundy, France, to open their now incredibly popular cooking school The Cook's Atelier, they learned that choosing to appreciate tiny moments more mindfully, like they saw the French do, really opened their hearts.To them, being French at heart doesn't mean you have to speak French or live in France; it means slowing down enough to enjoy the little details of every day. Whether that's preparing a meal for your family and taking the time to enjoy it together around the table or taking an extra moment to set the table with fresh flowers, curating your own joy is worth your time. This cookbook offers plenty of ideas for adopting this particularly French habit in your own life.French at Heart shows how to create simple, joyous family meals around your own table, in whatever place you call home. Recipes range from classics that will make you fall in love with France-things like Salade Niçoise, French Onion Soup, and Tarte Tatin-to more modern French favorites with surprising flavors, like Tataki-Style Beef Tenderloin and Duck Confit Tostadas.They are simple recipes, what Taylor and Smith Franchini often cook for their family after a long day, and reflect their take on familiar French dishes. There is plenty of advice from the heart on how to serve a memorable cheese or charcuterie board, curate a French-inspired pantry, start your own kitchen garden, or get the most out of your local farmers' market.Creating meaningful moments around meals and sharing them turns out to be quite contagious-and exactly why people love coming to see Taylor and Smith Franchini at their cooking school.…

Hardback. Condition: New. This gorgeous cookbook about living well the French way comes from the founders of The Cook's Atelier, the beloved cooking school in Burgundy, FranceCooking is about more than just the food, and while French at Heart has more than 100 delicious go-to recipes, it's a cookbook for anyone who wants to explore the little details and make our time around the table even more special.When mother-daughter duo Marjorie Taylor and Kendall Smith Franchini moved to Beaune in Burgundy, France, to open their now incredibly popular cooking school The Cook's Atelier, they learned that choosing to appreciate tiny moments more mindfully, like they saw the French do, really opened their hearts.To them, being French at heart doesn't mean you have to speak French or live in France; it means slowing down enough to enjoy the little details of every day. Whether that's preparing a meal for your family and taking the time to enjoy it together around the table or taking an extra moment to set the table with fresh flowers, curating your own joy is worth your time. This cookbook offers plenty of ideas for adopting this particularly French habit in your own life.French at Heart shows how to create simple, joyous family meals around your own table, in whatever place you call home. Recipes range from classics that will make you fall in love with France-things like Salade Niçoise, French Onion Soup, and Tarte Tatin-to more modern French favorites with surprising flavors, like Tataki-Style Beef Tenderloin and Duck Confit Tostadas.They are simple recipes, what Taylor and Smith Franchini often cook for their family after a long day, and reflect their take on familiar French dishes. There is plenty of advice from the heart on how to serve a memorable cheese or charcuterie board, curate a French-inspired pantry, start your own kitchen garden, or get the most out of your local farmers' market.Creating meaningful moments around meals and sharing them turns out to be quite contagious-and exactly why people love coming to see Taylor and Smith Franchini at their cooking school.…

Condition: New.

hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

Condition: New.

Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.

Condition: New.

hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 9-10 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

hardcover. Condition: New. Brand New.

Condition: As New. Unread book in perfect condition.

Condition: As New. Unread book in perfect condition.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New. In English.

Condition: New.

Hardcover. Condition: Brand New. 288 pages. 10.01x8.01x10.00 inches. In Stock.

Condition: New.

Condition: New.

Hardcover. Condition: Brand New. 288 pages. 10.01x8.01x10.00 inches. In Stock.

Hardcover. Condition: Brand New. 288 pages. 10.01x8.01x10.00 inches. In Stock.

Condition: New.

Hardback. Condition: New. This gorgeous cookbook about living well the French way comes from the founders of The Cook's Atelier, the beloved cooking school in Burgundy, FranceCooking is about more than just the food, and while French at Heart has more than 100 delicious go-to recipes, it's a cookbook for anyone who wants to explore the little details and make our time around the table even more special.When mother-daughter duo Marjorie Taylor and Kendall Smith Franchini moved to Beaune in Burgundy, France, to open their now incredibly popular cooking school The Cook's Atelier, they learned that choosing to appreciate tiny moments more mindfully, like they saw the French do, really opened their hearts.To them, being French at heart doesn't mean you have to speak French or live in France; it means slowing down enough to enjoy the little details of every day. Whether that's preparing a meal for your family and taking the time to enjoy it together around the table or taking an extra moment to set the table with fresh flowers, curating your own joy is worth your time. This cookbook offers plenty of ideas for adopting this particularly French habit in your own life.French at Heart shows how to create simple, joyous family meals around your own table, in whatever place you call home. Recipes range from classics that will make you fall in love with France-things like Salade Niçoise, French Onion Soup, and Tarte Tatin-to more modern French favorites with surprising flavors, like Tataki-Style Beef Tenderloin and Duck Confit Tostadas.They are simple recipes, what Taylor and Smith Franchini often cook for their family after a long day, and reflect their take on familiar French dishes. There is plenty of advice from the heart on how to serve a memorable cheese or charcuterie board, curate a French-inspired pantry, start your own kitchen garden, or get the most out of your local farmers' market.Creating meaningful moments around meals and sharing them turns out to be quite contagious-and exactly why people love coming to see Taylor and Smith Franchini at their cooking school.…