Geo a Carpenter (5 results)

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  • Language: English

    Published by Forgotten Books, 2018

    1334576114 / 9781334576119

    • Softcover

    Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    Condition: New

    US$ 27.94

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    Quantity: 15 available

    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by Forgotten Books, 2018

    1334576114 / 9781334576119

    • Softcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    Condition: New

    US$ 28.65

    US$ 4.45 shipping 
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    Quantity: 15 available

    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by Forgotten Books, 2018

    0656246138 / 9780656246137

    • Hardcover

    Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    Condition: New

    US$ 38.35

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    Quantity: 15 available

    HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by Forgotten Books, 2018

    0656246138 / 9780656246137

    • Hardcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    Condition: New

    US$ 38.40

    US$ 5.63 shipping 
    Ships from United Kingdom to U.S.A.

    Quantity: 15 available

    HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

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    Language: English

    Published by Forgotten Books, 2024

    1334576114 / 9781334576119

    • Softcover
    • Print on Demand

    Seller: Forgotten Books, London, United KingdomForgotten Books

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    Condition: New

    US$ 17.70

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    Quantity: Over 20 available

    Paperback. Condition: New. Print on Demand. This book explores the evolution of infant feeding practices, focusing on the historical shift towards scientific approaches and the consequent decline in infant mortality rates. The author traces the development of sterilization and pasteurization techniques, the introduction of cereals into infant diets, and the recognition of the importance of breast milk. The book also examines the role of social, economic, and cultural factors in shaping infant feeding practices, highlighting the influence of poverty, urbanization, and changing societal norms. Ultimately, the book argues that the evolution of infant feeding practices has been driven by a complex interplay of scientific advancements, social change, and the tireless efforts of medical professionals dedicated to improving infant health and survival. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.