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  • Language: English

    Published by Createspace Independent Publishing Platform, 2013

    1453600779 / 9781453600771

    Series: Book 2 of 7 - The Culinary Library

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Good

    US$ 5.98

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    Paperback. Condition: Good. For amateur and professional cooks and gardeners alike this is the definitive cook and reference book on edible flowers and micro greens. With over 100 recipes that will bring edible flowers and green leaves into your kitchen this easy-to-use cookbook includes recipes for picking, storage and preservation of edible flowers & leaves, candied & crystallized flowers, betel leaf green papaya salad, candied mint leaves, tempura, flower ice bowls, flower waters & jellies, perilla, pandan and Asian green recipes, confetti scones, chive blossom scape soup and vinaigrettes. We are also lucky enough to be able to share exclusively with our readers a recipe provided specifically for publication in this volume of The Culinary Library from one of Australia's most awarded and respected chefs, Dan Hunter. His rhubard, licorice, almond and citrus dessert with edible flowers and leaves can be found on pages 145-148 of Edible Flowers & Leaves and a google image search will show you just how amazing this dessert is and how lucky we are to have Dan's generous support. There is a comprehensive chapter on microgreens, what they are and how to grow them. Experienced gardeners will find this exciting and those new to gardening might find the inspiration to begin. And for the romantics at heart, we have a comprehensive history, explanation and list of emotional meanings of flowers in the Floriography section.If you like gardening and growing your own flowers and vegetables, like to cook and plate beautiful food, are a vegetarian or vegan then this book is going to give you a whole new direction and enthusiasm for plants.The reference and cookbook series essential in any kitchen.Volume 1, Alchemy of the Mortar & Pestle, (#1 on Amazon) Hundreds of recipes for pastes, curries, butters, dips, marinades, flavored oils.Volume 2, Edible Flowers and Leaves,(#4 on Amazon) with recipes for microgreens, edible flowers and baby leaves. Volume 3, Mastery of the Sauces. THE most comprehensive cookbook on Sauces currently on the market with hundreds of recipes from the Classic 5 Mother sauces of French Classical cookery and their derivative sauces to the foams and soil sauce replacements of the molecular gastronomy movement. Volume 4, Soups. Volume 5, Salt & Pepper.Volume 6,The Ultimate Guide to Cooking EGGS due for release in October 2017.The only technical cookbook series for chefs and beginners alike.…

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2012

    1451507119 / 9781451507119

    Series: Book 1 of 7 - The Culinary Library

    • Softcover

    Seller: Zoom Books Company, Lynden, WA, U.S.A.Zoom Books Company

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    Condition: Used - Fair

    US$ 7.30

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    Condition: acceptable. Book is in acceptable condition and shows signs of wear. Book may also include underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

  • Language: English

    Published by CreateSpace Independent Publishing Platform (edition ), 2012

    1451507119 / 9781451507119

    Series: Book 1 of 7 - The Culinary Library

    • Softcover

    Seller: BooksRun, Philadelphia, PA, U.S.A.BooksRun

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    Condition: Used - Very good

    US$ 7.51

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    Paperback. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

  • Language: English

    Published by Createspace Independent Publishing Platform, 2014

    149360788X / 9781493607884

    Series: Book 3 of 7 - The Culinary Library

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Good

    US$ 8.02

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    Paperback. Condition: Good. Sauces, Sauce Recipes, Sauce Bible, Sauces for Pasta, Salsas, Chutneys, Hot Sauces, Sauces Classical and Contemporary Sauce Making, the only Sauce Cookbook you will ever need. In the 1970s.

  • Language: English

    Published by Createspace Independent Publishing Platform, 2015

    1512031208 / 9781512031201

    Series: Book 4 of 7 - The Culinary Library

    • Softcover

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

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    Condition: Used - As new

    US$ 8.02

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    Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Createspace Independent Publishing Platform, 2015

    1512031208 / 9781512031201

    Series: Book 4 of 7 - The Culinary Library

    • Softcover

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

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    Condition: Used - Good

    US$ 8.02

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    Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2014

    149360788X / 9781493607884

    Series: Book 3 of 7 - The Culinary Library

    • Softcover

    Seller: Cycle Books LA, south el monte, CA, U.S.A.Cycle Books LA

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    Condition: Used - Very good

    US$ 5.04

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    Condition: very_good.

  • Language: English

    Published by Createspace Independent Publishing Platform, 2015

    1512031208 / 9781512031201

    Series: Book 4 of 7 - The Culinary Library

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Good

    US$ 8.04

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    Paperback. Condition: Good. Best friends can make the best lovers. But only if they're willing to accept the risk.Maggie O'Leary is finally ready to start living again, and she has a plan. Working in her family's bar is step one. Confronting the tragedy that nearly destroyed her is step two. Reconnecting with her childhood best friend? Well, that's just a fringe benefit. But it's not long before she starts wondering.was he always this loveable and sexy? Shane Callahan has wanted Maggie for as long as he can remember. Giving her whatever she needs is second nature to him. So, when she asks him to help her conquer her fear-with a hot one-night stand-he obliges. Now, he knows a single night will never be enough. He wants it all. And he has no idea if she'll ever be able to give it to him. When all is said and done, can they hold each other close when it matters most? Or will Maggie turn her back on Shane-and on love-once and for all?Hold Me Close, book 6 in The O'Leary Family series, is a contemporary steamy, best friends-to-lovers romance. this series is full of big, Irish families, even bigger emotions, and a guaranteed happily ever after. Read today and welcome to the Chicago Irish neighborhood. …

  • Language: English

    Published by Createspace Independent Publishing Platform, 2013

    1453600779 / 9781453600771

    Series: Book 2 of 7 - The Culinary Library

    • Softcover

    Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condition: Used - Very good

    US$ 8.13

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    Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Createspace Independent Publishing Platform, 2013

    1453600779 / 9781453600771

    Series: Book 2 of 7 - The Culinary Library

    • Softcover

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas

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    Condition: Used - Very good

    US$ 8.13

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    Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by CreateSpace Independent Publishi, 2014

    149360788X / 9781493607884

    Series: Book 3 of 7 - The Culinary Library

    • Softcover

    Seller: HPB-Ruby, Dallas, TX, U.S.A.HPB-Ruby

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    Condition: Used - Very good

    US$ 5.00

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    paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Language: English

    Published by CreateSpace Independent Publishi, 2012

    1451507119 / 9781451507119

    Series: Book 1 of 7 - The Culinary Library

    • Softcover

    Seller: HPB-Emerald, Dallas, TX, U.S.A.HPB-Emerald

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    Condition: Used - Very good

    US$ 5.40

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    Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Language: English

    Published by CreateSpace Independent Publishi, 2012

    1451507119 / 9781451507119

    Series: Book 1 of 7 - The Culinary Library

    • Softcover

    Seller: HPB-Diamond, Dallas, TX, U.S.A.HPB-Diamond

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    Condition: Used - Very good

    US$ 5.40

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    Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Language: English

    Published by CreateSpace Independent Publishi, 2012

    1451507119 / 9781451507119

    Series: Book 1 of 7 - The Culinary Library

    • Softcover

    Seller: Once Upon A Time Books, Siloam Springs, AR, U.S.A.Once Upon A Time Books

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    Condition: Used - Fair

    US$ 5.40

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    paperback. Condition: Acceptable. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear . It may also be ex-library or without dustjacket.…

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2012

    1451507119 / 9781451507119

    Series: Book 1 of 7 - The Culinary Library

    • Softcover

    Seller: clickgoodwillbooks, Indianapolis, IN, U.S.A.clickgoodwillbooks

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    Condition: Used - Fair

    US$ 5.45

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    Quantity: 1 available

    Condition: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2012

    1451507119 / 9781451507119

    Series: Book 1 of 7 - The Culinary Library

    • Softcover

    Seller: Hawking Books, Edgewood, TX, U.S.A.Hawking Books

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    Condition: Used - Very good

    US$ 9.53

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    Condition: Very Good. Very Good Condition. Has some wear. Five star seller - Buy with confidence.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2013

    1453600779 / 9781453600771

    Series: Book 2 of 7 - The Culinary Library

    • Softcover

    Seller: Goodwill Southern California, Los Angeles, CA, U.S.A.Goodwill Southern California

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    Condition: Used - Good

    US$ 7.00

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    Condition: good. Paperback Book.

  • Language: English

    Published by Createspace Independent Publishing Platform, 2014

    149360788X / 9781493607884

    Series: Book 3 of 7 - The Culinary Library

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Good

    US$ 10.02

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    Paperback. Condition: Good. Sauces, Sauce Recipes, Sauce Bible, Sauces for Pasta, Salsas, Chutneys, Hot Sauces, Sauces Classical and Contemporary Sauce Making, the only Sauce Cookbook you will ever need. In the 1970s.

  • Language: English

    Published by Createspace Independent Publishing Platform, 2015

    1512031208 / 9781512031201

    Series: Book 4 of 7 - The Culinary Library

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Good

    US$ 10.04

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    Paperback. Condition: Good. Best friends can make the best lovers. But only if they're willing to accept the risk.Maggie O'Leary is finally ready to start living again, and she has a plan. Working in her family's bar is step one. Confronting the tragedy that nearly destroyed her is step two. Reconnecting with her childhood best friend? Well, that's just a fringe benefit. But it's not long before she starts wondering.was he always this loveable and sexy? Shane Callahan has wanted Maggie for as long as he can remember. Giving her whatever she needs is second nature to him. So, when she asks him to help her conquer her fear-with a hot one-night stand-he obliges. Now, he knows a single night will never be enough. He wants it all. And he has no idea if she'll ever be able to give it to him. When all is said and done, can they hold each other close when it matters most? Or will Maggie turn her back on Shane-and on love-once and for all?Hold Me Close, book 6 in The O'Leary Family series, is a contemporary steamy, best friends-to-lovers romance. this series is full of big, Irish families, even bigger emotions, and a guaranteed happily ever after. Read today and welcome to the Chicago Irish neighborhood. …

  • Language: English

    Published by CreateSpace Independent Publishi, 2014

    149360788X / 9781493607884

    Series: Book 3 of 7 - The Culinary Library

    • Softcover

    Seller: HPB-Emerald, Dallas, TX, U.S.A.HPB-Emerald

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    Condition: Used - Very good

    US$ 6.49

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    Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Language: English

    Published by CreateSpace Independent Publishi, 2014

    149360788X / 9781493607884

    Series: Book 3 of 7 - The Culinary Library

    • Softcover

    Seller: HPB-Movies, Dallas, TX, U.S.A.HPB-Movies

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    Condition: Used - Very good

    US$ 7.99

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    paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Language: English

    Published by Createspace Independent Publishing Platform, 2016

    146108072X / 9781461080725

    Series: Book 5 of 7 - The Culinary Library

    • Softcover

    Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)

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    Condition: Used - Good

    US$ 12.63

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    Paperback. Condition: Good. A comprehensive cookbook for chefs and beginners alike exploring the world of Salt and Pepper. Includes a brief History, Types, and Uses for both salt and pepper as culinary ingredients. Extensive recipes using salt and pepper together as well as individually.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2016

    146108072X / 9781461080725

    Series: Book 5 of 7 - The Culinary Library

    • Softcover

    Seller: clickgoodwillbooks, Indianapolis, IN, U.S.A.clickgoodwillbooks

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    Condition: Used - Fair

    US$ 8.65

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    Condition: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2012

    1451507119 / 9781451507119

    Series: Book 1 of 7 - The Culinary Library

    • Softcover

    Seller: GCCebooks, Salinas, CA, U.S.A.GCCebooks

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    Condition: Used - Good

    US$ 9.43

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    Paperback. Condition: Good. The cover and pages show normal wear. Paperback book.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2014

    1502460483 / 9781502460486

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: Used - As new

    US$ 11.53

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    Quantity: Over 20 available

    Condition: As New. Unread book in perfect condition.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2014

    1502460483 / 9781502460486

    • Softcover

    Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books

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    Condition: Used - Good

    US$ 14.17

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    Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Createspace Independent Publishing Platform, 2016

    146108072X / 9781461080725

    Series: Book 5 of 7 - The Culinary Library

    • Softcover

    Seller: World of Books Inc, Montgomery, IL, U.S.A.World of Books Inc

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    Condition: Used - Good

    US$ 14.63

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    Paperback. Condition: Good. A comprehensive cookbook for chefs and beginners alike exploring the world of Salt and Pepper. Includes a brief History, Types, and Uses for both salt and pepper as culinary ingredients. Extensive recipes using salt and pepper together as well as individually.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2014

    1502460483 / 9781502460486

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: New

    US$ 12.35

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    Condition: New.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2014

    1502460513 / 9781502460516

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: Used - As new

    US$ 14.52

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    Condition: As New. Unread book in perfect condition.

  • Language: English

    Published by CreateSpace Independent Publishing Platform, 2014

    1502460513 / 9781502460516

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: New

    US$ 15.35

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    Condition: New.