Grivetti Louis E (36 results)
- Softcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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- Softcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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Published by Yearbook Assoc Pacific Coast Geog 1989
- Softcover
Seller: Larry W Price Books, Portland, U.S.A.Larry W Price Books
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Pamphlet. Condition: Very Good. Vol 51, pp. 101-123, Map, Extracted from orig vol, thus begins with title page, trimmed & stapled pamphlet, else VG.
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
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PF. Condition: New.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: clickgoodwillbooks, Indianapolis, U.S.A.clickgoodwillbooks
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US$ 66.00
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Condition: acceptable. Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.
- Hardcover
Seller: Mercantile Books, Columbus, U.S.A.Mercantile Books
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hardcover. Condition: Very Good. Hardcover, no dust jacket, as issued. Pages clean, unmarked. Cover has light wear at corners, with several minor edge dents. Shipped promptly with tracking and signature confirmation. Ckbk13.
- Hardcover
Seller: Better World Books: West, Reno, U.S.A.Better World Books: West
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US$ 88.88
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Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Softcover
- Print on Demand
Seller: PBShop.store US, Wood Dale, U.S.A.PBShop.store US
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
- Softcover
- Print on Demand
Seller: PBShop.store UK, Fairford, United KingdomPBShop.store UK
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PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
- Hardcover
- First Edition
Seller: Grand Eagle Retail, Bensenville, U.S.A.Grand Eagle Retail
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US$ 134.12
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Hardcover. Condition: new. Hardcover. International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society…, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods. Written by a cross-disciplinary team of more than sixty scholars with professional credentials in anthropology, crop science, ecology, economics, geography, history, and linguistics, Chocolate: History, Culture, and Heritage covers the role and aspects of cacao and chocolate in history. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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- Hardcover
Seller: PBShop.store UK, Fairford, United KingdomPBShop.store UK
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US$ 125.83
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Condition: New.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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US$ 146.44
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Condition: New. In.
- Hardcover
- First Edition
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, IrelandKennys Bookshop and Art Galleries Ltd.
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US$ 166.84
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Condition: New. Written by a cross-disciplinary team of more than sixty scholars with professional credentials in anthropology, crop science, ecology, economics, geography, history, and linguistics, Chocolate: History, Culture, and Heritage covers the role and aspects of cacao and chocolate in history. Num Pages: 1000 pages, Ill…ustrations. BIC Classification: HBTB; JFCV. Category: (G) General (US: Trade). Dimension: 277 x 222 x 46. Weight in Grams: 2456. . 2009. 1st Edition. Hardcover. . . . .
- Hardcover
- First Edition
Seller: CitiRetail, Stevenage, United KingdomCitiRetail
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US$ 139.38
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Hardcover. Condition: new. Hardcover. International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society…, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods. Written by a cross-disciplinary team of more than sixty scholars with professional credentials in anthropology, crop science, ecology, economics, geography, history, and linguistics, Chocolate: History, Culture, and Heritage covers the role and aspects of cacao and chocolate in history. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
- Hardcover
- First Edition
Seller: AussieBookSeller, Truganina, AustraliaAussieBookSeller
Contact seller5-star sellerCondition: New
US$ 153.02
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Hardcover. Condition: new. Hardcover. International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society…, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods. Written by a cross-disciplinary team of more than sixty scholars with professional credentials in anthropology, crop science, ecology, economics, geography, history, and linguistics, Chocolate: History, Culture, and Heritage covers the role and aspects of cacao and chocolate in history. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
- Hardcover
Seller: Kennys Bookstore, Olney, U.S.A.Kennys Bookstore
Contact seller5-star sellerCondition: New
US$ 177.75
US$ 10.50 shippingShips within U.S.A.Quantity: 1 available
Condition: New. Written by a cross-disciplinary team of more than sixty scholars with professional credentials in anthropology, crop science, ecology, economics, geography, history, and linguistics, Chocolate: History, Culture, and Heritage covers the role and aspects of cacao and chocolate in history. Num Pages: 1000 pages, Ill…ustrations. BIC Classification: HBTB; JFCV. Category: (G) General (US: Trade). Dimension: 277 x 222 x 46. Weight in Grams: 2456. . 2009. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland.
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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US$ 204.99
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Hardcover. Condition: Brand New. new edition. 800 pages. 11.50x9.00x1.75 inches. In Stock.
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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US$ 154.65
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Buch. Condition: Neu. Neuware - Chocolate. We all love it, but how much do we really know about it In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe.In 1998, the Chocolate Histo…ry Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports.Here is a sampling of some of the fascinating topics explored inside the book:\* Ancient gods and Christian celebrations: chocolate and religion\* Chocolate and the Boston smallpox epidemic of 1764\* Chocolate pots: reflections of cultures, values, and times\* Pirates, prizes, and profits: cocoa and early American east coast trade\* Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America\* Chocolate in France: evolution of a luxury product\* Development of concept maps and the chocolate research portalNot only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods.
- Hardcover
Seller: preigu, Osnabrück, Germanypreigu
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Buch. Condition: Neu. Chocolate History | Louis E Grivetti (u. a.) | Buch | Dedication.Contributors: Names and Affiliations.Forward (Kenneth Kiple).Preface (Louis Grivetti and Howard-Yana Shapiro).Acknowledgments.Figures (Master List).Tables (Master [.].1. Uto-Aztecan Languages: Geographic Distribution.2. Mexico and Centr | Engl…isch | 2009 | Wiley | EAN 9780470121658 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
Language: English
Published by CRC Press 2001-01-23 2001
Series: Modern Nutrition, Book 6 of 18. Book 6 of 18 - Modern Nutrition
- Hardcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
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Hardcover. Condition: New.
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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US$ 328.22
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Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: Mispah books, Redhill, United KingdomMispah books
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Hardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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Condition: As New. Unread book in perfect condition.
- Softcover
- Print on Demand
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
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US$ 17.68
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Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 449.
- Softcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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US$ 32.79
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Condition: New. Print on Demand pp. 306.
