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Halawa (125 results)
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Condition: New. Halawa, E. R. (illustrator).
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Santa Monica Corgi: Honey (Paperback or Softback)
Language: English
Published by Authorhouse 12/28/2020, 2020
ISBN 10: 1665512148 ISBN 13: 9781665512145
Paperback or Softback. Condition: New. Halawa, E. R. (illustrator). Santa Monica Corgi: Honey. Book.
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Condition: New. Halawa, E. R. (illustrator). Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
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Condition: As New. Halawa, E. R. (illustrator). Unread book in perfect condition.
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Paperback. Condition: new. Halawa, E. R. (illustrator). Paperback. Santa Monica Corgi is a fun little story of how a cute corgi puppy changes the lives of a family forever. "MOM and DAD got us a corgi!" 20% of profits will be donated to Jadu, a corgi who needs Ecotopic Ureter surgery. Santa Monica Corgi is a fun little story of how a cute corgi puppy changes the lives of a family forever. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Condition: As New. Bader, Hanadi (illustrator). Unread book in perfect condition.
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the HENNA BODY ART BOOK - EVERYTHING YOU need to CREATE STUNNING TEMPORARY TATTOOS. *
Language: English
Published by Journey Editions, United States, London, Italy * * * * *, 1998
ISBN 10: 1885203640 ISBN 13: 9781885203649
First Edition
Soft cover. Condition: As New. Emma PEIOS, Photography. B0X: Very Good/, 1998 (illustrator). 1st Edition. B0X: Very Good/, $58.97 1885203640 the HENNA BODY ART BOOK - EVERYTHING YOU need to CREATE STUNNING TEMPORARY TATTOOS. * MARRON, Aileen; HENNA, Halawa Emma PEIOS, Photography Journey Editions 1998 1sT Edition, 1sT Printing United States, London, Italy * * * * * B0X + S/c. Shiny Brown With 0ff~White And Reddish/Brown Photo, Soft Cover B0X: Very Good/, Shelf, Edge And Corner Wear. Contents: Folder With Some Transfer Patterns, Bottle Of Mehla Oil. Not Included Is The Following. Henna Powder, Catalyst Solution, And Cotton Wool Balls. Be Sure To Keep Out Of The Reach Of Children. Glossy Brown Spine With Title In Pale Yellow Colored Letters, Soft Cover B00K: As New/, Slightest Of Wear And Use. 93 Numbered Pages Printed On 0ff~White Paper, Lightly Read, In Fine/As New/ Condition, Clean And Tight To The Spine, Very Little Use. D/j: None Or Box. Most Probably, Best Sent In A Mailing Box. = No Odors, No Writing, No Other Names, No Rippling, Not Stuck Together, No Book Plate, Not X~Library, No Remainder Or Other Marks. Description Applies To This B00K, Only. = This B00K Is Hard To Find, Will Be Packaged And Shipped = Carefully, To Avoid Shipping Damage And Will Make It, An Excellent Addition To Your Own Personal Library Collection, Or As A Gift, For The Discriminating Reader / Collector. = WORLD WIDE SHIPPING, AVAILABLE *.
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Condition: New. Bader, Hanadi (illustrator).
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The Pierogi Problem: Cosmopolitan Appetites and the Reinvention of Polish Food (Volume 86) (California Studies in Food and Culture)
Book 79 of 83: California Studies in Food and CultureLanguage: English
Published by University of California Press, 2025
ISBN 10: 0520399064 ISBN 13: 9780520399068
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
paperback. Condition: Good.
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The Pierogi Problem: Cosmopolitan Appetites and the Reinvention of Polish Food (Volume 86) (California Studies in Food and Culture)
Book 79 of 83: California Studies in Food and CultureLanguage: English
Published by University of California Press, 2025
ISBN 10: 0520399064 ISBN 13: 9780520399068
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
paperback. Condition: Fine.
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Condition: New.
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Pierogi Problem : Cosmopolitan Appetites and the Reinvention of Polish Food
Book 79 of 83: California Studies in Food and CultureLanguage: English
Published by University of California Press, 2025
ISBN 10: 0520399064 ISBN 13: 9780520399068
Condition: New.
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Condition: New.
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The Pierogi Problem
Book 79 of 83: California Studies in Food and CultureLanguage: English
Published by University of California Press, US, 2025
ISBN 10: 0520399064 ISBN 13: 9780520399068
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New. The culinary landscape of Poland is significantly changing, reshaped by a new generation of food producers, chefs, and media personalities. The Pierogi Problem examines people's networks, places, material culture, and media to explain how Polish tastemakers embrace context-specific strategies to localize discourses, practices, and values amid an increasingly globalized food culture. The decades following the end of Poland's socialist regime were marked by a rising interest in foreign cuisines and Western forms of consumption. Today, however, ingredients, cooking techniques, and dishes that were once considered ordinary or part of the country's uncomfortable past are being refashioned to reflect transformations in cultural hierarchies. The Pierogi Problem chronicles how and why local, traditional, and artisanal foods are reemerging for changing cosmopolitan appetites.
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Pierogi Problem : Cosmopolitan Appetites and the Reinvention of Polish Food
Book 79 of 83: California Studies in Food and CultureLanguage: English
Published by University of California Press, 2025
ISBN 10: 0520399064 ISBN 13: 9780520399068
Condition: As New. Unread book in perfect condition.
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US$ 22.94
US$ 13.50 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketPaperback. Condition: Brand New. Halawa, E. R. (illustrator). 24 pages. 11.02x8.66x0.39 inches. In Stock.
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The Pierogi Problem
Book 79 of 83: California Studies in Food and CultureLanguage: English
Published by University of California Press, US, 2025
ISBN 10: 0520399064 ISBN 13: 9780520399068
Paperback. Condition: New. The culinary landscape of Poland is significantly changing, reshaped by a new generation of food producers, chefs, and media personalities. The Pierogi Problem examines people's networks, places, material culture, and media to explain how Polish tastemakers embrace context-specific strategies to localize discourses, practices, and values amid an increasingly globalized food culture. The decades following the end of Poland's socialist regime were marked by a rising interest in foreign cuisines and Western forms of consumption. Today, however, ingredients, cooking techniques, and dishes that were once considered ordinary or part of the country's uncomfortable past are being refashioned to reflect transformations in cultural hierarchies. The Pierogi Problem chronicles how and why local, traditional, and artisanal foods are reemerging for changing cosmopolitan appetites.
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Condition: new.
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Global Brooklyn
Language: English
Published by Bloomsbury Publishing PLC, GB, 2021
ISBN 10: 1350144460 ISBN 13: 9781350144460
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New. What do the fashionable food hot spots of Cape Town, Mumbai, Copenhagen, Rio de Janeiro, and Tel Aviv have in common? Despite all their differences, consumers in each major city are drawn to a similar atmosphere: rough wooden tables in postindustrial interiors lit by edison bulbs. There, they enjoy single-origin coffee, kombucha, and artisanal bread. This is 'Global Brooklyn,' a new transnational aesthetic regime of urban consumption. It may look shabby and improvised, but it is all carefully designed. It may romance the analog, but is made to be Instagrammed. It often references the New York borough, but is shaped by many networked locations where consumers participate in the global circulation of styles, flavors, practices, and values. This book follows this phenomenon across different world cities, arguing for a stronger appreciation of design and materialities in understanding food cultures. Attentive to local contexts, struggles, and identities, contributors explore the global mobility of aesthetic, ethical, and entrepreneurial projects, and how they materialize in everyday practices on the ground. They describe new connections among eating, drinking, design, and communication in order to give a clearer sense of the contemporary transformations of food cultures around the world.
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Global Brooklyn
Language: English
Published by Bloomsbury Publishing (UK), 2021
ISBN 10: 1350144460 ISBN 13: 9781350144460
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Paperback. Condition: New. Halawa, E. R. (illustrator). Special order direct from the distributor.
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Santa Monica Corgi: Honey
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 24.82
US$ 17.42 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback / softback. Condition: New. Halawa, E. R. (illustrator). New copy - Usually dispatched within 4 working days.
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Santa Monica Corgi : Honey
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 23.04
US$ 20.24 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Halawa, E. R. (illustrator). Unread book in perfect condition.
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Santa Monica Corgi : Honey
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 24.81
US$ 20.24 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Halawa, E. R. (illustrator).
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Global Brooklyn (Paperback)
Language: English
Published by Bloomsbury Publishing PLC, London, 2021
ISBN 10: 1350144460 ISBN 13: 9781350144460
Paperback. Condition: new. Paperback. What do the fashionable food hot spots of Cape Town, Mumbai, Copenhagen, Rio de Janeiro, and Tel Aviv have in common? Despite all their differences, consumers in each major city are drawn to a similar atmosphere: rough wooden tables in postindustrial interiors lit by edison bulbs. There, they enjoy single-origin coffee, kombucha, and artisanal bread. This is Global Brooklyn, a new transnational aesthetic regime of urban consumption. It may look shabby and improvised, but it is all carefully designed. It may romance the analog, but is made to be Instagrammed. It often references the New York borough, but is shaped by many networked locations where consumers participate in the global circulation of styles, flavors, practices, and values. This book follows this phenomenon across different world cities, arguing for a stronger appreciation of design and materialities in understanding food cultures. Attentive to local contexts, struggles, and identities, contributors explore the global mobility of aesthetic, ethical, and entrepreneurial projects, and how they materialize in everyday practices on the ground. They describe new connections among eating, drinking, design, and communication in order to give a clearer sense of the contemporary transformations of food cultures around the world. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Global Brooklyn
Language: English
Published by Bloomsbury Publishing (UK), 2021
ISBN 10: 1350144460 ISBN 13: 9781350144460
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 40.12
US$ 5.61 shipping
Ships from United Kingdom to U.S.A.Quantity: 10 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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The Agony of Displacement: Testimonies of the Survivors from the Genocide in Gaza (English Edition)
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 25.09
US$ 20.24 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. Bader, Hanadi (illustrator).
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Condition: New.
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The Agony of Displacement: Testimonies of the Survivors from the Genocide in Gaza (English Edition)
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 26.86
US$ 20.24 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Bader, Hanadi (illustrator). Unread book in perfect condition.
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Global Brooklyn: Designing food experiences in world cities
Language: English
Published by Bloomsbury Publishing, 2021
ISBN 10: 1350144460 ISBN 13: 9781350144460
Condition: New. pp. 240.
