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Hawson David (15 results)
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Hardcover. Condition: Very Good. The Puffer Cookbook (Hamilton, Mandy) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Condition: Very Good. 1775201196. 4/3/2026 7:26:36 AM.
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Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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The Puffer Cookbook
Seller: M Godding Books Ltd, Devizes, WILTS, United Kingdom
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. . Posted within 1 working day. 1st class tracked post to the UK, Airmail with tracking worldwide. Robust recyclable packaging. Picture is the actual item.
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The Puffer Cookbook
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
US$ 29.52
Free Shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardback. Condition: New. Reprint. In 1975 the last surviving Clyde Puffer was found derelict in Whitby Harbour. It was lovingly restored and now plies up and down the West Coast of Scotland throughout the summer every year, carrying thousands of passengers on an idyllic cruise through some of the finest scenery on earth. Part of the experience which has drawn Puffer enthusiasts back again and again are the delicious meals prepared for them in the tiny galley, which has no electricity but limitless supplies of boiling water as befits a steam vessel! Mandy Hamilton and David Hawson have had the inspired idea of combining the wonderfully varied recipes that have been cooked on board over the years with stunning photography of unforgettable land and seascapes, and with David's exuberant paintings of food, fish, flowers, fauna and the wonderful Puffer itself. The result is a unique cookbook that captures the magic of the Clyde and the Hebrides. Lovers of Scotland, anyone who enjoys cooking and the Puffer's innumerable fans will treasure it as the perfect souvenir of happy summer days.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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The Puffer Cookbook
Language: English
Published by Edinburgh University Press, 2013
ISBN 10: 1780271042 ISBN 13: 9781780271040
Condition: New. pp. 160.
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The Puffer Cookbook
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 23.68
US$ 7.90 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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The Puffer Cookbook (Hamilton, Mandy)
Seller: Tweed Valley Books, Galashiels, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Hardback book in very good condition.
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US$ 22.15
US$ 16.82 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 160 pages. 9.50x7.75x0.75 inches. In Stock.
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The Puffer Cookbook
Language: English
Published by Edinburgh University Press, 2013
ISBN 10: 1780271042 ISBN 13: 9781780271040
Condition: New. pp. 160.
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The Puffer Cookbook
Language: English
Published by Edinburgh University Press, 2013
ISBN 10: 1780271042 ISBN 13: 9781780271040
Condition: New. pp. 160.
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Rústica. Condition: Como Nuevo. Primera edición. Traducción: Ana Robleda. 319 páginas.
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Condition: New. Über den AutorDavid Hawson is a retired GP from Monymusk in rural Aberdeenshire, and a painter who has exhibited with the Royal Scottish Watercolour Society. He has sailed extensively throughout the West Coast waters of Scotland and.
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US$ 25.57
US$ 87.47 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardback. Condition: New. Reprint. In 1975 the last surviving Clyde Puffer was found derelict in Whitby Harbour. It was lovingly restored and now plies up and down the West Coast of Scotland throughout the summer every year, carrying thousands of passengers on an idyllic cruise through some of the finest scenery on earth. Part of the experience which has drawn Puffer enthusiasts back again and again are the delicious meals prepared for them in the tiny galley, which has no electricity but limitless supplies of boiling water as befits a steam vessel! Mandy Hamilton and David Hawson have had the inspired idea of combining the wonderfully varied recipes that have been cooked on board over the years with stunning photography of unforgettable land and seascapes, and with David's exuberant paintings of food, fish, flowers, fauna and the wonderful Puffer itself. The result is a unique cookbook that captures the magic of the Clyde and the Hebrides. Lovers of Scotland, anyone who enjoys cooking and the Puffer's innumerable fans will treasure it as the perfect souvenir of happy summer days.
