Hoff Compiled Edited (1 results)

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The Chafing Dish Specialties of the World Famous Chefs United States Canada Europe The Chafing Dish Book from the International Cooking Library
Hoff, A. C., compiled and edited by
Published by Los Angeles: International Publishing, 1913 1913
- Softcover
Seller: WellRead Books, Shamong, NJ, U.S.A.WellRead Books
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small 12mo., stiff decorative cloth backed wraps with gilt lettering, small softcover; 48 pages; black & white illustrations; includes recipes of chefs from: Hotel Astor, Ritz-Carlton & St. Regis in New York; St. Francis & Fairmont in San Francisco; New Willard in Washington DC; Grand Hotel Metropole in Switzerland; light edgewe…