Hostetler Lisa (114 results)

paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

paperback. Condition: Good. JUMBO. Jumbo-sized. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD PAPERBACK.

Condition: very_good.

Condition: very_good.

Condition: very_good.

Condition: very_good.

Condition: very_good.

Condition: very_good.

hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condition: Acceptable. HARDCOVER Acceptable - This is a significantly damaged book. It should be considered a reading copy only. Please order this book only if you are interested in the content and not the condition. May be ex-library. Oversized.

Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Soft cover. Condition: Very Good. 1st Edition. A very good copy of the stated first edition. The text is wholly unmarked, pristine, and the binding is bright and fresh in appearance, with no creasing to the spine, with some minor surface wear to the front cover panel. A sharp copy.

Hardcover. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Hardback. Condition: New. In the late 1970s, the George Eastman House approached a group of photographers to ask for their favorite recipes and food-related photographs to go with them, in pursuit of publishing a cookbook. Playing off George Eastman's own famous recipe for lemon meringue pie, as well as former director Beaumont Newhall's love of food, the cookbook grew from the idea that photographers' talent in the darkroom must also translate into special skills in the kitchen. The recipes do not disappoint, with Robert Adams's Big Sugar Cookies, Ansel Adams's Poached Eggs in Beer, Richard Avedon's Royal Pot Roast, Imogen Cunningham's Borscht, William Eggleston's Cheese Grits Casserole, Stephen Shore's Key Lime Pie Supreme, and Ed Ruscha's Cactus Omelet, to name a few. The book was never published, and the materials have remained in George Eastman House's collection ever since. Now, forty years later, this extensive and distinctive archive of untouched recipes and photographs are published in The Photographer's Cookbook for the first time. The book provides a time capsule of contemporary photographers of the 1970s-many before they made a name for themselves-as well as a fascinating look at how they depicted food, family, and home, taking readers behind the camera and into the hearts, and stomachs of some of photography's most important practitioners.…

Hardcover. Condition: new. Hardcover. In the late 1970s, the George Eastman Museum approached a group of photographers to ask for their favorite recipes and food-related photographs to go with them, in pursuit of publishing a cookbook. Playing off George Eastman's own famous recipe for lemon meringue pie, as well as former director Beaumont Newhall's love of food, the cookbook grew from the idea that photographers' talent in the darkroom must also translate into special skills in the kitchen. The recipes do not disappoint, with Robert Adams' Big Sugar Cookies, Ansel Adams' Poached Eggs in Beer, Richard Avedon's Royal Pot Roast, Imogen Cunningham's Borscht, William Eggleston's Cheese Grits Casserole, Stephen Shore's Key Lime Pie Supreme and Ed Ruscha's Cactus Omelette, to name a few. The book was never published, and the materials have remained in George Eastman Museum's collection ever since. Now, nearly 40 years later, this extensive and distinctive archive of untouched recipes and photographs is published in The Photographer's Cookbook for the first time. The book provides a time capsule of contemporary photographers of the 1970smany before they made a name for themselvesas well as a fascinating look at how they depicted food, family and home, taking readers behind the camera and into the hearts and stomachs of some of photography's most important practitioners. Deals with the contemporary photographers of the 1970s - many before they made a name for themselves. This title looks at how they depicted food, family, and home, taking readers behind the camera of some of photography's most important practitioners. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condition: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy.…

Hardcover. Condition: Very Good. 1st Edition. Cover contains minor shelf wear. 1st Print.

Hardback. Condition: New. In the late 1970s, the George Eastman House approached a group of photographers to ask for their favorite recipes and food-related photographs to go with them, in pursuit of publishing a cookbook. Playing off George Eastman's own famous recipe for lemon meringue pie, as well as former director Beaumont Newhall's love of food, the cookbook grew from the idea that photographers' talent in the darkroom must also translate into special skills in the kitchen. The recipes do not disappoint, with Robert Adams's Big Sugar Cookies, Ansel Adams's Poached Eggs in Beer, Richard Avedon's Royal Pot Roast, Imogen Cunningham's Borscht, William Eggleston's Cheese Grits Casserole, Stephen Shore's Key Lime Pie Supreme, and Ed Ruscha's Cactus Omelet, to name a few. The book was never published, and the materials have remained in George Eastman House's collection ever since. Now, forty years later, this extensive and distinctive archive of untouched recipes and photographs are published in The Photographer's Cookbook for the first time. The book provides a time capsule of contemporary photographers of the 1970s-many before they made a name for themselves-as well as a fascinating look at how they depicted food, family, and home, taking readers behind the camera and into the hearts, and stomachs of some of photography's most important practitioners.…

First Edition. First edition and first printing. Hardcover. Features an essay by Lisa Hostetler. Includes 65 color photographs by Plumb. A fine copy in photo-illustrated boards. No dust jacket as issued.

Hardcover. Condition: Very Good. HARDCOVER Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Oversized.

Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Condition: Good. HARDCOVER Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Oversized.

Hardcover with dustjacket, 278 pages, very good condition; small bump to bottom of front board; light rubbing to dj; no internal marks. Foreign shipping may be extra.

Softcover, staple-bound, 12 pages; very good condition; clean and crisp; no internal marks.

Hardcover. Condition: Fine. Book and dust jacket are in fine condition. 424pp with colour photographs.

Hardcover. Condition: Brand New. 157 pages. 9.00x7.00x0.25 inches. In Stock.

Hardcover. Condition: New. New in shrink wrap.