Intro Jane Jakeman (4 results)

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    • Language: English

      Published by Bodleian Library, 2006

      1851240756 / 9781851240753

      • Hardcover
      • First Edition

      Seller: Powell's Bookstores Chicago, ABAA, Chicago, IL, U.S.A.Powell's Bookstores Chicago, ABAA

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      Association member: ABAA, ILAB

      Condition: Used

      US$ 8.00

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      Quantity: 1 available

      hardcover. Condition: Used-Very Good. First Edition. Cloth, d.j. Some shelf-wear. Else bright, clean copy.

    • Language: English

      Published by Bodleian Library/ Oxford University, Oxford, 2006

      1851240756 / 9781851240753

      • Hardcover
      • First Edition

      Seller: Andre Strong Bookseller, Blue Hill, ME, U.S.A.Andre Strong Bookseller

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      Association member: MABA

      Condition: Used - Fine

      US$ 15.00

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      Hardcover. Condition: Fine. near fine. First printing. 7 x 10 in. Paper boards. Condition is FINE ; like new on all points. DJ is NEAR FINE ; clean, spine a touch sunned. Coo. Stax.

    • Language: English

      Published by Oxford Ashmolean Museum, 2001

      1854441582 / 9781854441584

      • Hardcover

      Seller: Tweedside Books, PBFA, MELROSE, United KingdomTweedside Books, PBFA

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      Association member: PBFA

      Condition: Used

      US$ 13.80

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      Hardback edition, first edition thus in fine condition, no dustjacket., laminated boards to look like quarter leather binding. Gift dedication from editor on half title. Facsimile edition of mid eighteenth century original. (Book ref 4614).

    • Published by Bodleian Library Oxford 2006, 2006

      • Hardcover
      • First Edition

      Seller: Andrew Barnes Books / Military Melbourne, Melbourne, VIC, AustraliaAndrew Barnes Books / Military Melbourne

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      Condition: Used

      US$ 38.00

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      1st edition hardback with dust jacket New book tall octavo 87pp.,col. ilusts., index, Favourite recipes of Ralph 'Radolphus' Ayres, Head cook at New College Oxford in the early 18th Century.