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Koch-Büchlein für Fische und Pilze.
Published by Bern, Wyß., 1912
Seller: Michael Steinbach Rare Books, Wien, Austria
Association Member: ILAB VDA VDAO
Seller rating 5 out of 5 stars
18 : 13 cm. XIV, 95 Seiten. Original Leinenband. Erste und einzige Ausgabe. - Behandelt Meer- und Süßwasserfische, Süßwasserfische der Schweiz und des Auslandes, Garnituren für die Fische. Der 2. Teil behandelt Pilze für die Küche. - Weiss 1772.
