John Pellicano (16 results)

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  • Language: English

    Published by New Holland Publishers, 2016

    1742577059 / 9781742577050

    • Hardcover

    Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore

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    Condition: Used - Good

    US$ 8.23

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    Quantity: 4 available

    Hardcover. Condition: Good. HARDCOVER Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.

  • Language: English

    Published by New Holland Publishers, Frenchs Forest, NSW, 2019

    1760791202 / 9781760791209

    • Softcover

    Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    Condition: New

    US$ 26.42

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    Paperback. Condition: new. Paperback. The arrival of the outdoor wood pizza oven into suburban backyards has opened up a new world for pizza lovers and those who appreciate well-cooked food. In The Wood-Fired Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizz

  • Language: English

    Published by New Holland Publishers, AU, 2019

    1760791202 / 9781760791209

    • Softcover

    Seller: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA

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    Condition: New

    US$ 26.43

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    Paperback. Condition: New. The arrival of the wood fired-pizza oven into suburban backyards and kitchens has opened up a new world for pizza lovers and those who appreciate delicious home cooked food. Chef and food lecturer John Pellicano takes you through the steps of building a wood-fired pizza oven of your own and shares the

  • Language: English

    Published by New Holland Publishers, AU, 2019

    1760791202 / 9781760791209

    • Softcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Condition: New

    US$ 26.56

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    Paperback. Condition: New. The arrival of the wood fired-pizza oven into suburban backyards and kitchens has opened up a new world for pizza lovers and those who appreciate delicious home cooked food. Chef and food lecturer John Pellicano takes you through the steps of building a wood-fired pizza oven of your own and shares the

  • Language: English

    Published by New Holland Publishers, 2014

    1742575579 / 9781742575575

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - As new

    US$ 16.55

    US$ 13.41 shipping 
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    Quantity: 1 available

    Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

  • Language: English

    Published by New Holland Pub Pty Ltd, 2019

    1760791202 / 9781760791209

    • Softcover

    Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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    Condition: New

    US$ 17.30

    US$ 16.77 shipping 
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    Quantity: 2 available

    Paperback. Condition: Brand New. 170 pages. 9.25x7.75x0.50 inches. In Stock.

  • Language: English

    Published by New Holland Publishers, AU, 2015

    1742577059 / 9781742577050

    • Hardcover

    Seller: Rarewaves USA, OSWEGO, IL, U.S.A.Rarewaves USA

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    Condition: New

    US$ 33.40

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    Quantity: 2 available

    Hardback. Condition: New.

  • Language: English

    Published by New Holland Publishers, 2014

    1742577059 / 9781742577050

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - Very good

    US$ 25.56

    US$ 11.13 shipping 
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    Quantity: 1 available

    Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by New Holland Publishers, 2019

    1760791202 / 9781760791209

    • Softcover

    Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE

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    Condition: New

    US$ 24.06

    US$ 17.37 shipping 
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    Quantity: 10 available

    Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.

  • Language: English

    Published by New Holland Publishers, Frenchs Forest, NSW, 2019

    1760791202 / 9781760791209

    • Softcover

    Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

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    Condition: New

    US$ 28.04

    US$ 37.00 shipping 
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    Quantity: 1 available

    Paperback. Condition: new. Paperback. The arrival of the outdoor wood pizza oven into suburban backyards has opened up a new world for pizza lovers and those who appreciate well-cooked food. In The Wood-Fired Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizz

  • Language: English

    Published by New Holland Publishers, Frenchs Forest, NSW, 2019

    1760791202 / 9781760791209

    • Softcover

    Seller: CitiRetail, Stevenage, United KingdomCitiRetail

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    Condition: New

    US$ 23.22

    US$ 49.63 shipping 
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    Quantity: 1 available

    Paperback. Condition: new. Paperback. The arrival of the outdoor wood pizza oven into suburban backyards has opened up a new world for pizza lovers and those who appreciate well-cooked food. In The Wood-Fired Pizza Oven, author and chef John Pellicano takes the reader through the steps of building and maintaining an outdoor pizz

  • Language: English

    Published by New Holland Publishers, AU, 2019

    1760791202 / 9781760791209

    • Softcover

    Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United

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    Condition: New

    US$ 23.24

    US$ 50.00 shipping 
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    Quantity: 5 available

    Paperback. Condition: New. The arrival of the wood fired-pizza oven into suburban backyards and kitchens has opened up a new world for pizza lovers and those who appreciate delicious home cooked food. Chef and food lecturer John Pellicano takes you through the steps of building a wood-fired pizza oven of your own and shares the

  • Language: English

    Published by New Holland Publishers, AU, 2015

    1742577059 / 9781742577050

    • Hardcover

    Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.Rarewaves USA United

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    Condition: New

    US$ 37.10

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    Quantity: 2 available

    Hardback. Condition: New.

  • Language: English

    Published by New Holland Publishers, AU, 2019

    1760791202 / 9781760791209

    • Softcover

    Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK

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    Condition: New

    US$ 23.43

    US$ 87.18 shipping 
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    Quantity: 5 available

    Paperback. Condition: New. The arrival of the wood fired-pizza oven into suburban backyards and kitchens has opened up a new world for pizza lovers and those who appreciate delicious home cooked food. Chef and food lecturer John Pellicano takes you through the steps of building a wood-fired pizza oven of your own and shares the

  • Language: English

    Published by Pellicano Publications, 1997

    0965627608 / 9780965627603

    • Softcover

    Seller: Mispah books, Redhill, SURRE, United KingdomMispah books

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    Condition: Used - Good

    US$ 229.33

    US$ 33.53 shipping 
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    Quantity: 1 available

    paperback. Condition: Good. Good. Dust Jacket NOT present. CD WILL BE MISSING. . SHIPS FROM MULTIPLE LOCATIONS. book.

  • Language: English

    Published by Pellicano Publications, 1997

    0965627608 / 9780965627603

    • Softcover

    Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books

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    Condition: Used - Good

    US$ 299.21

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    Quantity: 1 available

    Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.