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Joseph E Gancel (1 results)
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Gancel's Culinary Encyclopedia of Moder Cooking: The Most Complete and Concise Glossary ever Compiled and Published. Over 8,000 Recipes and 300 Articles. 8th edition, revised and augmented.
Published by Self-published, 1935
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good. Small reference book, primarily for waitstaff at restaurants. Cover shows minor wear and moderate rubbing. Minor writing on the endpapers. Pages are tanned.
