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Rapid Detection Assays for Food and Water: 272 (Special Publications)
Language: English
Published by Royal Society of Chemistry, 2001
ISBN 10: 0854047794 ISBN 13: 9780854047796
Seller: BoundlessBookstore, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. VG condition book without dust jacket. Boards are clean with little wear. Book has clean and bright contents.
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Rapid Detection Assays for Food and Water: 272 (Special Publications)
Language: English
Published by Royal Society of Chemistry, 2002
ISBN 10: 0854047794 ISBN 13: 9780854047796
hardcover. Condition: Very Good. Rapid Detection Assays for Food and Water: 272 (Special Publications) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
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Rapid Detection Assays for Food and Water: 272 (Special Publications)
Language: English
Published by Royal Society of Chemistry -, 2002
ISBN 10: 0854047794 ISBN 13: 9780854047796
hardcover. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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Rapid Detection Assays for Food and Water (Special Publications)
Language: English
Published by Royal Society of Chemistry, 2001
ISBN 10: 0854047794 ISBN 13: 9780854047796
Hardcover. Condition: Très bon. Edition 2001. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Edition 2001. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Carbon Substrates in Biotechnology
Language: English
Published by Oxford University Press, 1986
ISBN 10: 1852210214 ISBN 13: 9781852210212
Hardcover. Condition: Très bon. Ancien livre de bibliothèque. Légères traces d'usure sur la couverture. Edition 1986. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Slight signs of wear on the cover. Edition 1986. Ammareal gives back up to 15% of this item's net price to charity organizations.
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BIOFILMS IN THE AQUATIC ENVIRONMENT
Language: English
Published by RSC Royal Society of Chemistry, 1999
ISBN 10: 0854047581 ISBN 13: 9780854047581
Hardcover. Condition: Very Good. Unstated edition. A Very Good copy. 8vo., viii, 242 pp., illustrated with charts, graphs, and diagrams. Bound in black, glossy, paper boards. Light shelf wear.
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Detection Methods for Cyanobacterial Toxins
Language: English
Published by Cambridge, The Royal Society of Chemistry, 1994
ISBN 10: 0851869610 ISBN 13: 9780851869612
Seller: ACADEMIA Antiquariat an der Universität, Freiburg, Germany
Association Member: BOEV
Seller rating 5 out of 5 stars
16 x 24 cm. Condition: Gut. IX, 191 Seiten Originalkartoniert. Sehr gut erhaltenes Exemplar. Very good condition. Sprache: Englisch Gewicht in Gramm: 1.
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Rapid Detection Assays for Food and Water
Language: English
Published by Royal Society of Chemistry, 2002
ISBN 10: 0854047794 ISBN 13: 9780854047796
Condition: New.
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Rapid Detection Assays for Food and Water
Language: English
Published by Royal Society of Chemistry, GB, 2001
ISBN 10: 0854047794 ISBN 13: 9780854047796
Hardback. Condition: New. The detection of harmful chemicals and microbial pathogens in food and water destined for consumers is of paramount importance the world over and it is vital that new techniques and discoveries are widely disseminated. Bringing together international experts in the field, Rapid Detection Assays for Food and Water presents original, state-of-the-art research and a review of the established methods in this key subject area. Covering the four main areas of water microbiology, water chemistry, food microbiology and food chemistry, the book discusses highly sensitive chemical and biological detection systems. There are applications ranging from sample preparation methods to end detection. Subject areas include biosensors, the detection of pesticide residues, GM components, various chemicals and toxins as well as protozoan parasites and viral/bacterial pathogens in a wide range of materials. This book will be welcomed by researchers and professionals in industry, academia and government agencies.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Rapid Detection Assays for Food and Water
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 121.84
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Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Rapid Detection Assays for Food and Water
Language: English
Published by Royal Society of Chemistry, 2002
ISBN 10: 0854047794 ISBN 13: 9780854047796
Condition: As New. Unread book in perfect condition.
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Rapid Detection Assays for Food and Water
Language: English
Published by Royal Society of Chemistry, 2002
ISBN 10: 0854047794 ISBN 13: 9780854047796
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 121.08
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Rapid Detection Assays for Food and Water
Language: English
Published by Royal Society of Chemistry, 2002
ISBN 10: 0854047794 ISBN 13: 9780854047796
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 121.10
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Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketHardback. Condition: New. New copy - Usually dispatched within 4 working days.
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Rapid Detection Assays for Food and Water
Language: English
Published by Royal Society of Chemistry, 2002
ISBN 10: 0854047794 ISBN 13: 9780854047796
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 134.20
US$ 16.12 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
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Rapid Detection Assays for Food and Water
Language: English
Published by Royal Society of Chemistry, 2002
ISBN 10: 0854047794 ISBN 13: 9780854047796
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 134.10
US$ 20.18 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Rapid Detection Assays for Food and Water
Language: English
Published by Royal Society of Chemistry, GB, 2001
ISBN 10: 0854047794 ISBN 13: 9780854047796
Hardback. Condition: New. The detection of harmful chemicals and microbial pathogens in food and water destined for consumers is of paramount importance the world over and it is vital that new techniques and discoveries are widely disseminated. Bringing together international experts in the field, Rapid Detection Assays for Food and Water presents original, state-of-the-art research and a review of the established methods in this key subject area. Covering the four main areas of water microbiology, water chemistry, food microbiology and food chemistry, the book discusses highly sensitive chemical and biological detection systems. There are applications ranging from sample preparation methods to end detection. Subject areas include biosensors, the detection of pesticide residues, GM components, various chemicals and toxins as well as protozoan parasites and viral/bacterial pathogens in a wide range of materials. This book will be welcomed by researchers and professionals in industry, academia and government agencies.
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Rapid Detection Assays for Food and Water (Royal Society of Chemistry Special Publication)
Language: English
Published by Royal Society of Chemistry, 2001
ISBN 10: 0854047794 ISBN 13: 9780854047796
US$ 172.16
US$ 16.82 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketPaperback. Condition: Brand New. 1st edition. 254 pages. 9.25x6.25x0.75 inches. In Stock.
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Rapid Detection Assays for Food and Water
Language: English
Published by ROYAL SOCIETY OF CHEMISTRY, 2001
ISBN 10: 0854047794 ISBN 13: 9780854047796
US$ 137.01
US$ 56.94 shipping
Ships from Germany to U.S.A.Quantity: Over 20 available
Add to basketGebunden. Condition: New. Bringing together international experts in the field, this book presents original, state-of-the-art research and a review of the established methods in this key subject area.InhaltsverzeichnisRapid Methods in Water Microbiology Rapi.
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Detection Methods for Cynobacterial toxins
Language: English
Published by Woodhead Publishing 1994-01-01, 1994
ISBN 10: 1855738023 ISBN 13: 9781855738027
US$ 174.67
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Detection Methods for Cynobacterial Toxins
Language: English
Published by Woodhead Publishing Limited, 1994
ISBN 10: 1855738023 ISBN 13: 9781855738027
US$ 190.88
US$ 8.74 shipping
Ships from United Kingdom to U.S.A.Quantity: 3 available
Add to basketCondition: New. pp. 202.
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Detection Methods for Cynobacterial Toxins
Language: English
Published by Woodhead Publishing Limited, 1994
ISBN 10: 1855738023 ISBN 13: 9781855738027
Condition: New. pp. 202.
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US$ 201.14
US$ 13.45 shipping
Ships from United Kingdom to U.S.A.Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 1st edition. 202 pages. 9.62x6.08x0.63 inches. In Stock.
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Detection Methods for Cynobacterial Toxins
Language: English
Published by Woodhead Publishing Limited, 1994
ISBN 10: 1855738023 ISBN 13: 9781855738027
Condition: New. pp. 202.
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Rapid Detection Assays for Food and Water
Language: English
Published by RSC Publishing Okt 2001, 2001
ISBN 10: 0854047794 ISBN 13: 9780854047796
Buch. Condition: Neu. Neuware - Rapid Diagnostics Assays for Water and Food presents novel techniques used to detect harmful chemicals and microbial pathogens in foods and waters. The areas coverd include water microbiology, water chemistry, food microbology and food chemistry, which have both common and unique difficulties have to be overcome. The techniques employed range from highly efficient concentration and sample preparation methods, through cell culture to end detection. The detection methods covered include microscopy, biosensors, immunoassay, calorimeters, and molecular detection/identification.
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Rapid Detection Assays for Food and Water
Language: English
Published by Royal Society of Chemistry, 2002
ISBN 10: 0854047794 ISBN 13: 9780854047796
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
US$ 155.97
US$ 21.19 shipping
Ships from United Kingdom to U.S.A.Quantity: 5 available
Add to basketHardback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
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Condition: new. Questo è un articolo print on demand.
