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Khandi S a (69 results)
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Comportement en matière de consommation de viande et sensibilisation à l'hygiène de la viande (French Edition)
Language: French
Published by Editions Notre Savoir, 2024
ISBN 10: 6207926560 ISBN 13: 9786207926565
Condition: New.
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Comportement en mati?re de consommation de viande et sensibilisation ? l'hygi?ne de la viande
Language: French
Published by KS Omniscriptum Publishing, 2024
ISBN 10: 6207926560 ISBN 13: 9786207926565
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 45.13
US$ 4.41 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Comportement en matière de consommation de viande et sensibilisation à l'hygiène de la viande (French Edition)
Language: French
Published by Editions Notre Savoir, 2024
ISBN 10: 6207926560 ISBN 13: 9786207926565
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 42.84
US$ 16.05 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Comportamento de consumo de carne e sensibilização para a higiene da carne (Portuguese Edition)
Language: Portuguese
Published by Edições Nosso Conhecimento, 2024
ISBN 10: 6207926595 ISBN 13: 9786207926596
Condition: New.
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Sensibilisation à l'hygiène de la viande et aux risques sanitaires associés: Sensibilisation, bouchers, risques sanitaires, hygiène de la viande, détaillants en viande, zoonoses (French Edition)
Language: French
Published by Editions Notre Savoir, 2024
ISBN 10: 6207635329 ISBN 13: 9786207635320
Condition: New.
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Meat consumption behaviour and awareness regarding meat hygiene
Language: English
Published by LAP LAMBERT Academic Publishing, 2017
ISBN 10: 6202064501 ISBN 13: 9786202064507
US$ 73.76
US$ 13.40 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 72 pages. 8.66x5.91x0.17 inches. In Stock.
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Meat handling practices and infrastructure of slaughterhouses: Infrastructure of major slaughterhouses and meat handling practices among butchers and meat retailers
Language: English
Published by LAP LAMBERT Academic Publishing, 2017
ISBN 10: 6202016477 ISBN 13: 9786202016476
US$ 76.08
US$ 13.40 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 88 pages. 8.66x5.91x0.20 inches. In Stock.
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Comportamento de consumo de carne e sensibiliza??o para a higiene da carne
Language: Portuguese
Published by KS Omniscriptum Publishing, 2024
ISBN 10: 6207926595 ISBN 13: 9786207926596
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 45.13
US$ 4.41 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Fleischkonsumverhalten und Bewusstsein f?r Fleischhygiene
Language: German
Published by KS Omniscriptum Publishing, 2024
ISBN 10: 6207926552 ISBN 13: 9786207926558
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 45.13
US$ 4.41 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Comportamento nel consumo di carne e consapevolezza dell'igiene della carne
Language: Italian
Published by KS Omniscriptum Publishing, 2024
ISBN 10: 6207926587 ISBN 13: 9786207926589
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
US$ 45.13
US$ 4.41 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Sensibilisation à l'hygiène de la viande et aux risques sanitaires associés: Sensibilisation, bouchers, risques sanitaires, hygiène de la viande, détaillants en viande, zoonoses (French Edition)
Language: French
Published by Editions Notre Savoir, 2024
ISBN 10: 6207635329 ISBN 13: 9786207635320
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 56.44
US$ 16.05 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Fleischkonsumverhalten und Bewusstsein für Fleischhygiene (German Edition)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 42.84
US$ 16.05 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Comportamento nel consumo di carne e consapevolezza dell'igiene della carne (Italian Edition)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 42.84
US$ 16.05 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Comportamento de consumo de carne e sensibilização para a higiene da carne (Portuguese Edition)
Language: Portuguese
Published by Edições Nosso Conhecimento, 2024
ISBN 10: 6207926595 ISBN 13: 9786207926596
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 42.84
US$ 16.05 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Higiene da carne e sensibilização para os riscos para a saúde associados: Sensibilização, Talhantes, Riscos para a saúde, Higiene da carne, ... Doenças zoonóticas (Portuguese Edition)
Language: Portuguese
Published by Edições Nosso Conhecimento, 2024
ISBN 10: 6207635345 ISBN 13: 9786207635344
Condition: New.
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Pratiques de manutention de la viande et infrastructure des abattoirs
Language: French
Published by Editions Notre Savoir, 2024
ISBN 10: 6207613562 ISBN 13: 9786207613564
Condition: New.
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Meat handling practices and infrastructure of slaughterhouses: Infrastructure of major slaughterhouses and meat handling practices among butchers and meat retailers
Language: English
Published by LAP LAMBERT Academic Publishing, 2017
ISBN 10: 6202016477 ISBN 13: 9786202016476
US$ 158.68
US$ 33.49 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketpaperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Meat Hygiene and Associated Health Hazards Awareness: Awareness, Butchers, Health Hazards, Meat Hygiene, Meat Retailers, Zoonotic Diseases
Language: English
Published by LAP LAMBERT Academic Publishing, 2017
ISBN 10: 3659691143 ISBN 13: 9783659691140
US$ 190.42
US$ 33.49 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketpaperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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Higiene da carne e sensibilização para os riscos para a saúde associados: Sensibilização, Talhantes, Riscos para a saúde, Higiene da carne, ... Doenças zoonóticas (Portuguese Edition)
Language: Portuguese
Published by Edições Nosso Conhecimento, 2024
ISBN 10: 6207635345 ISBN 13: 9786207635344
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 56.44
US$ 16.05 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Igiene delle carni e consapevolezza dei rischi sanitari associati: Sensibilizzazione, Macellai, Rischi per la salute, Igiene della carne, Rivenditori di carne, Malattie zoonotiche (Italian Edition)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 56.44
US$ 16.05 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Fleischhygiene und Sensibilisierung für damit verbundene Gesundheitsgefahren: Sensibilisierung, Metzger, Gesundheitsgefahren, Fleischhygiene, Fleischhändler, Zoonosen (German Edition)
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 56.44
US$ 16.05 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Sensibilisation à l hygiène de la viande et aux risques sanitaires associés
Language: French
Published by OmniScriptum|Editions Notre Savoir, 2024
ISBN 10: 6207635329 ISBN 13: 9786207635320
Condition: New.
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Práticas de manuseamento da carne e infra-estruturas dos matadouros
Language: Portuguese
Published by Edições Nosso Conhecimento, 2024
ISBN 10: 6207613627 ISBN 13: 9786207613625
Condition: New.
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Higiene da carne e sensibilização para os riscos para a saúde associados
Language: Portuguese
Published by OmniScriptum|Edições Nosso Conhecimento, 2024
ISBN 10: 6207635345 ISBN 13: 9786207635344
Condition: New.
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Igiene delle carni e consapevolezza dei rischi sanitari associati
Language: Italian
Published by OmniScriptum|Edizioni Sapienza, 2024
ISBN 10: 6207635337 ISBN 13: 9786207635337
Condition: New.
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Oswedomlennost o gigiene mqsa i swqzannyh s nim opasnostqh dlq zdorow q
Published by OmniScriptum|Sciencia Scripts
ISBN 10: 6207635361 ISBN 13: 9786207635368
Condition: New.
