Kim Hwal (3 results)
Language: English
- Hardcover
Seller: WeSavings LLC, MONTGOMERY, TX, U.S.A.WeSavings LLC
Contact seller5-star sellerHardcover. Condition: Good. No Jacket. X-Library book. Typical library markings. Ships promptly from Texas. 100% Money-Back Guarantee!!.
- Softcover
- First Edition
Seller: Shelley and Son Books (IOBA), Hendersonville, NC, U.S.A.Shelley and Son Books (IOBA)
Contact seller5-star sellerAssociation member: IOBA
Condition: Used - Very good
US$ 20.00
US$ 6.50 shippingShips within U.S.A.Quantity: 3 available
Softcover. Condition: Very Good Condition. First Edition. Paperback. A different approach to Jonathan Swift by a young Korean scholar. Size: Small 8vo 7?" - 8". 123 pages. Full refund if not satisfied.
Korean Cooking Fish, Clam Oyster Dishes
Ju Bu Saeng Hwal, Translated by Miyoung Kim Lee edited by Do Hong Kwon
Published by Young Su Kim, Seoul Korea, 1985
- Softcover
- First Edition
Seller: Ocean Tango Books, Palm Springs, CA, U.S.A.Ocean Tango Books
Contact seller4-star sellerCondition: Used - Very good
US$ 24.95
US$ 5.50 shippingShips within U.S.A.Quantity: 1 available
Add to basketSoft cover. Condition: Very Good. 1st Edition. spiral bound book, in acetate clear cover, 31 recipes with color photo of dish facing recipe. Clean no marks appears unused.
