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The Magic of SarvotBhadra Chakra
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
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The Magic of SarvotBhadra Chakra
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
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Unveiling the Secrets of Prashna Kundli
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UNVEILING THE SECRETS OF PRASHNA KUNDLI: THE MODERN DAY APPROACH: SHIRSHODAY , PRISTHODAY ,UBHYODAY DUAL ,FIXED ,MOVABLE , HORA , KARYESH , ITTHESHAL , BLIND , KUBDA NAKSHATRA
Seller: Ria Christie Collections, Uxbridge, United Kingdom
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Taschenbuch. Condition: Neu. Neuware - Unlock the mysteries of Prashna Kundli with Unveiling the Secrets of Prashna Kundli: The Modern Day Approach, a comprehensive guide to understanding and applying the ancient art of Prashna Astrology in today's world. Written by renowned astrologer Vijay Dubey, this book offers readers a detailed, modern perspective on answering life's most pressing questions through the powerful tool of Prashna.
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The Functional Foods: Nutrient and Health Benefits (Innovations in Plant Science for Better Health: From Soil to Fork)
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
Seller: Books From California, Simi Valley, CA, U.S.A.
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Functional Foods : Nutrient and Health Benefits
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
Condition: As New. Unread book in perfect condition.
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Functional Foods : Nutrient and Health Benefits
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Functional Foods : Nutrient and Health Benefits
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
Condition: New.
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The Functional Foods: Nutrient and Health Benefits (Innovations in Plant Science for Better Health: From Soil to Fork)
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
Condition: New. 1st edition NO-PA16APR2015-KAP.
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The Functional Foods: Nutrient and Health Benefits (Innovations in Plant Science for Better Health: From Soil to Fork)
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
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Condition: Hervorragend. Zustand: Hervorragend | Seiten: 553 | Sprache: Englisch | Produktart: Bücher | This book focuses on novel technologies related to food processing technology and engineering. It also focuses on food safety, quality and management, the scope of the Internet of Things (IoT) in food processing and its management, bioengineering tools for crop improvement in agriculture, recent innovations in food packaging, nanotechnology in food processing, and the nutritional health benefits of food. 3D printed food, an interesting and increasingly popular concept among the public today, is a meal prepared through an automated additive process using 3D food printers. This book is a ready reference for food researchers, students, and industry professionals. The book updates the current scenario of food processing technology and engineering for readers from agriculture and its allied fields including students and researchers of food science and technology, dairy science and technology, packaging industry, people working in food safety organisations, and researchers in the field of nanotechnology.
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The Functional Foods: Nutrient and Health Benefits (Innovations in Plant Science for Better Health: From Soil to Fork)
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
Condition: New.
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Food Process Engineering and Technology
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Food Process Engineering and Technology: Safety, Packaging, Nanotechnologies and Human Health
Seller: Ria Christie Collections, Uxbridge, United Kingdom
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The Functional Foods: Nutrient and Health Benefits (Innovations in Plant Science for Better Health: From Soil to Fork)
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 239.54
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Functional Foods : Nutrient and Health Benefits
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
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Condition: As New. Unread book in perfect condition.
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Condition: New.
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Taschenbuch. Condition: Neu. Food Process Engineering and Technology | Safety, Packaging, Nanotechnologies and Human Health | Junaid Ahmad Malik (u. a.) | Taschenbuch | xli | Englisch | 2025 | Springer Singapore | EAN 9789819968336 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
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Food Process Engineering and Technology
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 261.14
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Condition: New. 1st ed. 2023 edition NO-PA16APR2015-KAP.
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Food Process Engineering and Technology : Safety, Packaging, Nanotechnologies and Human Health
Language: English
Published by Springer Nature Singapore, Springer Nature Singapore, 2024
ISBN 10: 9819968305 ISBN 13: 9789819968305
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book focuses on novel technologies related to food processing technology and engineering. It also focuses on food safety, quality and management, the scope of the Internet of Things (IoT) in food processing and its management, bioengineering tools for crop improvement in agriculture, recent innovations in food packaging, nanotechnology in food processing, and the nutritional health benefits of food. 3D printed food, an interesting and increasingly popular concept among the public today, is a meal prepared through an automated additive process using 3D food printers. This book is a ready reference for food researchers, students, and industry professionals. The book updates the current scenario of food processing technology and engineering for readers from agriculture and its allied fields including students and researchers of food science and technology, dairy science and technology, packaging industry, people working in food safety organisations, and researchers in the field of nanotechnology.
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Food Process Engineering and Technology : Safety, Packaging, Nanotechnologies and Human Health
Language: English
Published by Springer Nature Singapore, Springer Nature Singapore, 2025
ISBN 10: 981996833X ISBN 13: 9789819968336
Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book focuses on novel technologies related to food processing technology and engineering. It also focuses on food safety, quality and management, the scope of the Internet of Things (IoT) in food processing and its management, bioengineering tools for crop improvement in agriculture, recent innovations in food packaging, nanotechnology in food processing, and the nutritional health benefits of food. 3D printed food, an interesting and increasingly popular concept among the public today, is a meal prepared through an automated additive process using 3D food printers. This book is a ready reference for food researchers, students, and industry professionals. The book updates the current scenario of food processing technology and engineering for readers from agriculture and its allied fields including students and researchers of food science and technology, dairy science and technology, packaging industry, people working in food safety organisations, and researchers in the field of nanotechnology.
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Add to basketHardcover. Condition: Brand New. 553 pages. 9.26x6.10x9.21 inches. In Stock.
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The Functional Foods: Nutrient and Health Benefits
Language: English
Published by Apple Academic Pr Inc, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
US$ 325.86
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Add to basketHardcover. Condition: Brand New. 366 pages. 9.18x6.12x9.21 inches. In Stock.
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Functional Foods
Language: English
Published by Apple Academic Press, 2024
ISBN 10: 1774915367 ISBN 13: 9781774915363
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