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Labourel (3 results)
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La cuisine des fromages : Par Androuët
Language: English
Published by Le Grand livre du mois, 2005
ISBN 10: 2286014094 ISBN 13: 9782286014094
US$ 4.17 10% offUS$ 3.76
US$ 19.21 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2005. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2005. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Nancy, Imprimerie A. Humblot & Cie, 1958 ; grand in-8, XII-138 pp., broché.
