Leiths (92 results)

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  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495491 / 9781849495493

    Series: Book 2 of 4 - Leith's How to Cook

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - Good

    US$ 1.68

    US$ 8.48 shipping 
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    Quantity: 1 available

    hardcover. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.

  • Language: English

    Published by Quadrille Publishing Ltd, United Kingdom, London, 2017

    178713105X / 9781787131057

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 2.65

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    Quantity: 4 available

    Paperback. Condition: Very Good. These easy-to-use guidebooks take the reader through every aspect of preparation and cooking. Skills are comprehensively explained and clearly illustrated with step-by-step photographs throughout, enabling the reader to identify the correct texture at every stage of the recipe. There are over 70 recipes in this book, taking in contemporary dishes from cuisines worldwide as well as great classics with a modern twist. Desserts feature a variety of preparation techniques, all of which are covered in this authoritative book. There are illustrated step-by-step guides to making a host of puddings, from simple crepes and creme brulees, through to jellies, souffles and meringues, to effortless ice creams and sorbets. Each chapter also presents a range of original, contemporary recipes as well as ever-popular classics. Choose from indulgent hot puddings, such as Chocolate and cherry souffle, Medjool date and cardamom pudding, and Spiced gooseberry oat crisp, or delectable prepare-ahead cold desserts, such as Pink grapefruit and Champagne jelly, Roasted almond panna cotta, and Coconut and mango meringue roulade. A mouth-watering selection of refreshing frozen desserts includes Clotted cream ice cream with raspberries, White peach sorbet and Praline parfait. . The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495505 / 9781849495509

    Series: Book 3 of 4 - Leith's How to Cook

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - As new

    US$ 1.86

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    Quantity: 1 available

    hardcover. Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495483 / 9781849495486

    Series: Book 3 of 4 - Leith's How to Cook

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - As new

    US$ 1.72

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    Quantity: 3 available

    hardcover. Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495491 / 9781849495493

    Series: Book 2 of 4 - Leith's How to Cook

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Good

    US$ 3.20

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    Quantity: 1 available

    Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495491 / 9781849495493

    Series: Book 2 of 4 - Leith's How to Cook

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 3.20

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    Quantity: 7 available

    Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495491 / 9781849495493

    Series: Book 2 of 4 - Leith's How to Cook

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - Very good

    US$ 2.26

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    Quantity: 1 available

    Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495491 / 9781849495493

    Series: Book 2 of 4 - Leith's How to Cook

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - As new

    US$ 2.81

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    Quantity: 1 available

    Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

  • Language: English

    Published by Quadrille Publishing Ltd, 2017

    1787131033 / 9781787131033

    Series: Book 2 of 4 - Leith's How to Cook

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Good

    US$ 3.76

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    Quantity: 1 available

    Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

  • Language: English

    Published by Quadrille Publishing Ltd, 2017

    1787131033 / 9781787131033

    Series: Book 2 of 4 - Leith's How to Cook

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 3.76

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    Quantity: 3 available

    Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by Quadrille Publishing, 2017

    1787131025 / 9781787131026

    Series: Book 4 of 4 - Leith's How to Cook

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - As new

    US$ 2.70

    US$ 9.94 shipping 
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    Quantity: 2 available

    hardcover. Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

  • Language: English

    Published by Bloomsbury Pub Ltd, 2000

    0747531781 / 9780747531784

    • Hardcover

    Seller: MusicMagpie, Stockport, United KingdomMusicMagpie

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    Condition: Used - Very good

    US$ 5.51

    US$ 7.42 shipping 
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    Quantity: 1 available

    Condition: Very Good. Dust Jacket Condition: 41240828. 1784541274. 7/20/2026 9:54:34 AM.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495513 / 9781849495516

    Series: Book 3 of 4 - Leith's How to Cook

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - Good

    US$ 3.11

    US$ 9.94 shipping 
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    Quantity: 1 available

    hardcover. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Ex library copy with usual stamps & stickers.

  • Language: English

    Published by Bloomsbury Publishing Plc, 1998

    0747539030 / 9780747539032

    • Softcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Good

    US$ 6.33

    US$ 6.76 shipping 
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    Quantity: 1 available

    Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Illustrated (illustrator).

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495483 / 9781849495486

    Series: Book 3 of 4 - Leith's How to Cook

    • Hardcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Good

    US$ 6.33

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    Quantity: 1 available

    Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Quadrille Publishing Ltd, 2017

    1787131041 / 9781787131040

    Series: Book 4 of 4 - Leith's How to Cook

    • Softcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Very good

    US$ 6.33

    US$ 6.76 shipping 
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    Quantity: 1 available

    Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495491 / 9781849495493

    Series: Book 2 of 4 - Leith's How to Cook

    • Hardcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Good

    US$ 6.33

    US$ 6.76 shipping 
    Ships from United Kingdom to U.S.A.

    Quantity: 2 available

    Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495513 / 9781849495516

    Series: Book 3 of 4 - Leith's How to Cook

    • Hardcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Good

    US$ 6.33

    US$ 6.76 shipping 
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    Quantity: 1 available

    Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Quadrille Publishing, Limited, 2015

    1849495505 / 9781849495509

    Series: Book 3 of 4 - Leith's How to Cook

    • Hardcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Good

    US$ 6.33

    US$ 6.76 shipping 
    Ships from United Kingdom to U.S.A.

    Quantity: 1 available

    Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Quadrille Publishing, Limited, 2015

    1849495505 / 9781849495509

    Series: Book 3 of 4 - Leith's How to Cook

    • Hardcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Very good

    US$ 6.33

    US$ 6.76 shipping 
    Ships from United Kingdom to U.S.A.

    Quantity: 2 available

    Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by Quadrille Publishing Ltd, United Kingdom, London, 2017

    1787131025 / 9781787131026

    Series: Book 4 of 4 - Leith's How to Cook

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 5.78

    US$ 7.57 shipping 
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    Quantity: 7 available

    Paperback. Condition: Very Good. These easy-to-use guidebooks take the reader through every aspect of preparation and cooking. Skills are comprehensively explained and clearly illustrated with step-by-step photographs throughout, enabling the reader to identify the correct texture at every stage of the recipe. There are over 70 recipes in this book, taking in contemporary dishes from cuisines worldwide as well as great classics with a modern twist. This authoritative book provides detailed, illustrated step-by-step guides to making all kinds of pastry, from simple shortcrust, hot watercrust and suet pastry, through enriched French pastries and choux, to puff and streusel. Each chapter also presents a range of original, contemporary recipes as well as traditional tarts and pastries. Choose from tempting new savoury dishes such as Asparagus, pecorino and speck tart, Quince and Cornish yarg pies and Aubergine and pomegranate strudel tartlets, or classics such as Fillet of beef en croute, Chicken and wild mushroom pie and Quiche Lorraine. Enticing sweet recipes include Elderflower custard tart, Red berry jamboree, Chocolate and salted caramel tart and Passionfruit eclairs. . The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495483 / 9781849495486

    Series: Book 3 of 4 - Leith's How to Cook

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Good

    US$ 7.46

    US$ 7.57 shipping 
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    Quantity: 1 available

    Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495483 / 9781849495486

    Series: Book 3 of 4 - Leith's How to Cook

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 7.46

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    Quantity: 4 available

    Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495505 / 9781849495509

    Series: Book 3 of 4 - Leith's How to Cook

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Good

    US$ 9.63

    US$ 7.57 shipping 
    Ships from United Kingdom to U.S.A.

    Quantity: 1 available

    Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495505 / 9781849495509

    Series: Book 3 of 4 - Leith's How to Cook

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 9.63

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    Quantity: 3 available

    Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495483 / 9781849495486

    Series: Book 3 of 4 - Leith's How to Cook

    • Hardcover

    Seller: Sell Books, Elland, YORKS, United KingdomSell Books

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    Condition: Used - Very good

    US$ 1.03

    US$ 16.41 shipping 
    Ships from United Kingdom to U.S.A.

    Quantity: 1 available

    hardcover. Condition: Very Good. Most of our very good books have only minor imperfections such as shelf wear consistent with a new book that's sat on a bookshop shelf for a year or two. Occasionally we may miss other minor imperfections as we have to grade books at speed. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.

  • Language: English

    Published by Quadrille Publishing, 2017

    178713105X / 9781787131057

    • Softcover

    Seller: Sell Books, Elland, YORKS, United KingdomSell Books

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    Condition: Used - Fair

    US$ 1.03

    US$ 16.41 shipping 
    Ships from United Kingdom to U.S.A.

    Quantity: 1 available

    paperback. Condition: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.

  • Language: English

    Published by Quadrille Publishing Ltd, 2015

    1849495505 / 9781849495509

    Series: Book 3 of 4 - Leith's How to Cook

    • Hardcover

    Seller: Reuseabook, Gloucester, GLOS, United KingdomReuseabook

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    Condition: Used - Very good

    US$ 4.50

    US$ 13.51 shipping 
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    Quantity: 1 available

    Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.

  • Language: English

    Published by Quadrille Publishing Ltd, GB, 2017

    178713105X / 9781787131057

    • Softcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Condition: New

    US$ 18.01

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    Quantity: 4 available

    Paperback. Condition: New. These easy-to-use guidebooks take the reader through every aspect of preparation and cooking. Skills are comprehensively explained and clearly illustrated with step-by-step photographs throughout, enabling the reader to identify the correct texture at every stage of the recipe. There are over 70 recipes in this book, taking in contemporary dishes from cuisines worldwide as well as great classics with a modern twist. Desserts feature a variety of preparation techniques, all of which are covered in this authoritative book. There are illustrated step-by-step guides to making a host of puddings, from simple crepes and crème brûlées, through to jellies, soufflés and meringues, to effortless ice creams and sorbets. Each chapter also presents a range of original, contemporary recipes as well as ever-popular classics. Choose from indulgent hot puddings, such as Chocolate and cherry soufflé, Medjool date and cardamom pudding, and Spiced gooseberry oat crisp, or delectable prepare-ahead cold desserts, such as Pink grapefruit and Champagne jelly, Roasted almond panna cotta, and Coconut and mango meringue roulade. A mouth-watering selection of refreshing frozen desserts includes Clotted cream ice cream with raspberries, White peach sorbet and Praline parfait.

  • Language: English

    Published by Quadrille Publishing Ltd, 2017

    178713105X / 9781787131057

    • Softcover

    Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    Condition: New

    US$ 18.02

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    Quantity: 9 available

    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.