Order Total (1 Item Items):
Shipping Destination:
Liu Yueming (16 results)
Skip to main search results
Search filters
Product Type
- All Product Types
- Books (16)
- Magazines & Periodicals (No further results match this refinement)
- Comics (No further results match this refinement)
- Sheet Music (No further results match this refinement)
- Art, Prints & Posters (No further results match this refinement)
- Photographs (No further results match this refinement)
- Maps (No further results match this refinement)
- Manuscripts & Paper Collectibles (No further results match this refinement)
Condition Learn more
- New (14)
- As New, Fine or Near Fine (2)
- Very Good or Good (No further results match this refinement)
- Fair or Poor (No further results match this refinement)
- As Described (No further results match this refinement)
Binding
Collectible Attributes
- First Edition (No further results match this refinement)
- Signed (No further results match this refinement)
- Dust Jacket (No further results match this refinement)
- Seller-Supplied Images (7)
- Not Print on Demand (16)
Language (1)
Price
- Any Price
- Under US$ 25 (No further results match this refinement)
- US$ 25 to US$ 50 (No further results match this refinement)
- Over US$ 50
Free Shipping
Seller Location
Seller Rating
-
MWW-Type Titanosilicate: Synthesis, Structural Modification and Catalytic Applications to Green Oxidations (SpringerBriefs in Molecular Science)
Book 33 of 220: SpringerBriefs in Molecular ScienceUS$ 65.35
US$ 20.74 shipping
Ships from United Kingdom to U.S.A.Quantity: 10 available
Add to basketPaperback. Condition: New.
-
MWW-Type Titanosilicate
Book 33 of 220: SpringerBriefs in Molecular ScienceLanguage: English
Published by Springer Berlin Heidelberg, 2013
ISBN 10: 3642391141 ISBN 13: 9783642391149
Condition: New.
-
-
Chinese Dates (Hardcover)
Book 11 of 16: Functional Foods and NutraceuticalsLanguage: English
Published by Taylor & Francis Inc, Bosa Roca, 2016
ISBN 10: 1498703585 ISBN 13: 9781498703581
Hardcover. Condition: new. Hardcover. Chinese Dates: A Traditional Functional Food delivers unique information on Chinese dates (jujubes) as typical ethical foods and traditional health-promoting foods. It conveys a better understanding of Asian food cultures and provides historical information in regard to traditional functional foods and their dietary applications. It discusses the health-promoting benefits of a wide variety of jujube fruits and covers different jujube products, such as jujube fruit juice and cakes. It also looks into the many kinds of jujube fruit-based medicated diets, describes innovative new processing technologies and novel jujube products, and examines ethnomedicinal uses, pharmacological activity, and phytochemical constitutes of jujubes.The books four sections and nineteen chapters provide information on Chinese dates origin, distribution, varieties, chemical composition, biochemical properties, traditional products and technology, innovative processing technology, food use, and health benefits. The first section explores the origin, distribution, germplasm, and growing conditions of Chinese dates. It also examines traditional jujube-based functional foods from a historical perspective.The second section looks into the chemical and biochemical properties of Chinese dates along with their health benefits. Topics within this section include a review of the current knowledge of fruit composition; chemical, biological, and antioxidant properties of jujubes from different geographical regions; and a mathematical analysis of the relationship between the composition and bioactivities of jujube fruit harvested at different stages of ripeness. This section also explores ethnomedicinal uses and pharmacological activity, phytochemical constituents and health benefits, and polysaccharide composition.Chinese date products and postharvest technology are covered in the third section, which includes a discussion of drying technology and postharvest treatments affecting storage quality. The fourth and final section deals with the Chinese date industry in various countries, including Australia, Turkey, Iran, and Romania. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
-
Chinese Dates
Book 11 of 16: Functional Foods and NutraceuticalsSeller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 301.67
US$ 9.05 shipping
Ships from United Kingdom to U.S.A.Quantity: 10 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
-
Chinese Dates : A Traditional Functional Food
Book 11 of 16: Functional Foods and NutraceuticalsSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 301.66
US$ 20.09 shipping
Ships from United Kingdom to U.S.A.Quantity: 10 available
Add to basketCondition: New.
-
Condition: As New. Unread book in perfect condition.
-
Chinese Dates : A Traditional Functional Food
Book 11 of 16: Functional Foods and NutraceuticalsSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 329.26
US$ 20.09 shipping
Ships from United Kingdom to U.S.A.Quantity: 10 available
Add to basketCondition: As New. Unread book in perfect condition.
-
Chinese Dates: A Traditional Functional Food (Functional Foods and Nutraceuticals)
Book 11 of 16: Functional Foods and NutraceuticalsLanguage: English
Published by Taylor & Francis Group, 2016
ISBN 10: 1498703585 ISBN 13: 9781498703581
US$ 344.09
US$ 8.70 shipping
Ships from United Kingdom to U.S.A.Quantity: 3 available
Add to basketCondition: New. pp. 432.
-
Chinese Dates: A Traditional Functional Food (Functional Foods and Nutraceuticals)
Book 11 of 16: Functional Foods and NutraceuticalsLanguage: English
Published by Taylor & Francis Group, 2016
ISBN 10: 1498703585 ISBN 13: 9781498703581
Condition: New. pp. 432.
-
US$ 330.11
US$ 57.13 shipping
Ships from Germany to U.S.A.Quantity: Over 20 available
Add to basketGebunden. Condition: New.
-
US$ 382.29
US$ 20.09 shipping
Ships from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Brand New. 387 pages. 10.00x7.25x1.00 inches. In Stock.
-
Chinese Dates: A Traditional Functional Food (Functional Foods and Nutraceuticals)
Book 11 of 16: Functional Foods and NutraceuticalsLanguage: English
Published by Taylor & Francis Group, 2016
ISBN 10: 1498703585 ISBN 13: 9781498703581
Condition: New. pp. 432.
-
Chinese Dates : A Traditional Functional Food
Book 11 of 16: Functional Foods and NutraceuticalsLanguage: English
Published by Taylor & Francis Inc Jun 2016, 2016
ISBN 10: 1498703585 ISBN 13: 9781498703581
Buch. Condition: Neu. Neuware.
-
Chinese Dates (Hardcover)
Book 11 of 16: Functional Foods and NutraceuticalsLanguage: English
Published by Taylor & Francis Inc, Bosa Roca, 2016
ISBN 10: 1498703585 ISBN 13: 9781498703581
Hardcover. Condition: new. Hardcover. Chinese Dates: A Traditional Functional Food delivers unique information on Chinese dates (jujubes) as typical ethical foods and traditional health-promoting foods. It conveys a better understanding of Asian food cultures and provides historical information in regard to traditional functional foods and their dietary applications. It discusses the health-promoting benefits of a wide variety of jujube fruits and covers different jujube products, such as jujube fruit juice and cakes. It also looks into the many kinds of jujube fruit-based medicated diets, describes innovative new processing technologies and novel jujube products, and examines ethnomedicinal uses, pharmacological activity, and phytochemical constitutes of jujubes.The books four sections and nineteen chapters provide information on Chinese dates origin, distribution, varieties, chemical composition, biochemical properties, traditional products and technology, innovative processing technology, food use, and health benefits. The first section explores the origin, distribution, germplasm, and growing conditions of Chinese dates. It also examines traditional jujube-based functional foods from a historical perspective.The second section looks into the chemical and biochemical properties of Chinese dates along with their health benefits. Topics within this section include a review of the current knowledge of fruit composition; chemical, biological, and antioxidant properties of jujubes from different geographical regions; and a mathematical analysis of the relationship between the composition and bioactivities of jujube fruit harvested at different stages of ripeness. This section also explores ethnomedicinal uses and pharmacological activity, phytochemical constituents and health benefits, and polysaccharide composition.Chinese date products and postharvest technology are covered in the third section, which includes a discussion of drying technology and postharvest treatments affecting storage quality. The fourth and final section deals with the Chinese date industry in various countries, including Australia, Turkey, Iran, and Romania. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
