Macpherson Sarah (136 results)

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  • Language: English

    Published by The History Press, 2024

    1803995394 / 9781803995397

    • Softcover

    Seller: PlumCircle, West Mifflin, PA, U.S.A.PlumCircle

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    Condition: Used - Very good

    US$ 1.00

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    paperback. Condition: Very Good. Publisher overstock. May have remainder mark / minor shelfwear. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books.

  • Language: English

    Published by Sarah Macpherson, 2023

    1399960725 / 9781399960724

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 2.64

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    Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by The History Press, 2023

    1803992360 / 9781803992365

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 4.24

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    Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by Sarah Macpherson, 2023

    1399960725 / 9781399960724

    • Softcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - Good

    US$ 2.28

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    Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.

  • Language: English

    Published by THP Ireland, 2013

    1845887816 / 9781845887810

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 4.32

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    Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by The History Press, 2024

    1803995394 / 9781803995397

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Fine

    US$ 4.45

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    Paperback. Condition: Fine.

  • Language: English

    Published by The History Press, 2015

    0750963948 / 9780750963947

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Good

    US$ 5.16

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    Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

  • Language: English

    Published by The History Press, 2015

    0750963948 / 9780750963947

    • Softcover

    Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks

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    Condition: Used - Very good

    US$ 5.16

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    Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

  • Language: English

    Published by History Press Limited, The, 2013

    1845887816 / 9781845887810

    • Softcover

    Seller: Better World Books Ltd, Dunfermline, United KingdomBetter World Books Ltd

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    Condition: Used - Very good

    US$ 6.98

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    Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Language: English

    Published by The History Press, 2015

    0750963948 / 9780750963947

    • Hardcover

    Seller: MusicMagpie, Stockport, United KingdomMusicMagpie

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    Condition: Used - Very good

    US$ 6.67

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    Condition: Very Good. Dust Jacket Condition: 23799761. 1785919998. 8/5/2026 8:53:18 AM.

  • Language: English

    Published by The History Press, 2015

    0750963948 / 9780750963947

    • Hardcover

    Seller: WeBuyBooks, Rossendale, LANCS, United KingdomWeBuyBooks

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    Condition: Used - Good

    US$ 5.60

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    hardcover. Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.

  • Language: English

    Published by The History Press, 2015

    0750963948 / 9780750963947

    • Hardcover

    Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books

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    Condition: Used - Good

    US$ 16.17

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    Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.

  • Language: English

    Published by History Press, 2015

    0750963948 / 9780750963947

    • Hardcover

    Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

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    Condition: Used - Very good

    US$ 16.18

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    Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

  • Language: English

    Published by Jodie Macpherson, 2017

    0995414513 / 9780995414518

    • Softcover

    Seller: California Books, Miami, FL, U.S.A.California Books

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    Condition: New

    US$ 18.00

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    Condition: New. Lee, Sarah (illustrator).

  • Language: English

    Published by The History Press Ltd, Stroud, 2023

    1803995394 / 9781803995397

    • Softcover

    Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    Condition: New

    US$ 18.04

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    Paperback. Condition: new. Paperback. A fascinating insight into two eighteenth-century House Books, revealing the everyday life for Georgian households. During the eighteenth century ladies of high society kept handwritten notes on recipes, remedies, gardening and household tips in their personal House Books and it became fashionable to exchange the most successful with friends and neighbours. Very few of these fragile House Books have survived and this compilation celebrates the discovery of two: one from Lady Talbot of Lacock Abbey and the other from Lady Louisa Conolly of Castletown House. This charming compilation is full of fascinating information and useful tips and gives an insight into the lives of those living in the grand houses of the eighteenth century. 8 colour plates A fascinating insight into two eighteenth-century House Books, revealing the everyday life for Georgian households Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

  • Language: English

    Published by The History Press Ltd, GB, 2023

    1803995394 / 9781803995397

    • Softcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Condition: New

    US$ 18.05

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    Paperback. Condition: New. During the eighteenth century, ladies of high society kept handwritten notes on recipes, remedies, gardening and household advice in their personal House Books and it became fashionable to exchange their most successful tips with friends and neighbours. Very few of these fragile House Books have survived and this compilation celebrates two: one from Lady Talbot of Lacock Abbey and the other from Lady Louisa Conolly of Castletown House.In this collection you will find their herbal remedies for everything from coughs and colds to rickets, consumption and 'preventing smallpox', along with concoctions to ensure soft hands, improve the skin and 'remove inhibitions'. There are also tips on cleaning and polishing, the best ways in which a garden should be laid out and the roles each servant should be expected to perform. Finally there is also a selection of their favourite recipes, including Cinnamon Spinach, Slipcoat Cheese and Pitchcocked Eels.This charming compilation is full of fascinating information and useful tips and gives an insight into the lives of those living in the grand houses of the eighteenth century.

  • Language: English

    Published by The History Press, 2024

    1803995394 / 9781803995397

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: New

    US$ 15.42

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    Condition: New.

  • Language: English

    Published by The History Press Ltd, 2023

    1803995394 / 9781803995397

    • Softcover

    Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    Condition: New

    US$ 18.16

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by The History Press, 2024

    1803995394 / 9781803995397

    • Softcover

    Seller: Chiron Media, Wallingford, United KingdomChiron Media

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    Condition: New

    US$ 15.98

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    paperback. Condition: New. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

  • Language: English

    Published by The History Press, 2024

    1803995394 / 9781803995397

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: Used - As new

    US$ 15.89

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    Condition: As New. Unread book in perfect condition.

  • Language: English

    Published by THP Ireland, 2013

    1845887816 / 9781845887810

    • Hardcover

    Seller: Sequitur Books, Boonsboro, MD, U.S.A.Sequitur Books

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    Association member: IOBA

    Condition: Used - Very good

    US$ 12.95

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    Hardcover. Condition: Very Good. Hardcover and dust jacket. Good binding and cover. Shelf wear. Some foxing to edge. Short gift inscription, else unmarked.

  • Language: English

    Published by The History Press Ltd, GB, 2023

    1803995394 / 9781803995397

    • Softcover

    Seller: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA

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    Condition: New

    US$ 19.53

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    Paperback. Condition: New. During the eighteenth century, ladies of high society kept handwritten notes on recipes, remedies, gardening and household advice in their personal House Books and it became fashionable to exchange their most successful tips with friends and neighbours. Very few of these fragile House Books have survived and this compilation celebrates two: one from Lady Talbot of Lacock Abbey and the other from Lady Louisa Conolly of Castletown House.In this collection you will find their herbal remedies for everything from coughs and colds to rickets, consumption and 'preventing smallpox', along with concoctions to ensure soft hands, improve the skin and 'remove inhibitions'. There are also tips on cleaning and polishing, the best ways in which a garden should be laid out and the roles each servant should be expected to perform. Finally there is also a selection of their favourite recipes, including Cinnamon Spinach, Slipcoat Cheese and Pitchcocked Eels.This charming compilation is full of fascinating information and useful tips and gives an insight into the lives of those living in the grand houses of the eighteenth century.

  • Language: English

    Published by The History Press Ltd, GB, 2023

    1803992360 / 9781803992365

    • Softcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Condition: New

    US$ 20.12

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    Paperback. Condition: New. During the eighteenth century, ladies of high society kept handwritten notes on recipes and it became fashionable to exchange the most successful with friends and neighbours. This charming book is a compilation of fifty of the best recipes taken from the archives of the country houses of Britain and Ireland. Each recipe is shown in its original form accompanied by an up-to-date version created by professional chefs so that the recipes can be recreated today. In a world dominated by additives and synthetic foodstuffs, these traditional recipes contain only natural ingredients and show that simple ways are often the best when it comes to creating dishes that stand the test of time.

  • Language: English

    Published by The History Press, 2023

    1803992360 / 9781803992365

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    US$ 17.49

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  • Language: English

    Published by The History Press Ltd, 2023

    1803992360 / 9781803992365

    • Softcover

    Seller: Bill & Ben Books, Faringdon, United KingdomBill & Ben Books

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    Condition: New

    US$ 6.92

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    Paperback. Condition: New. During the eighteenth century, ladies of high society kept handwritten notes on recipes and it became fashionable to exchange the most successful with friends and neighbours. This charming book is a compilation of fifty of the best recipes taken from the archives of the country houses of Britain and Ireland. Each recipe is shown in its original form accompanied by an up-to-date version created by professional chefs so that the recipes can be recreated today. In a world dominated by additives and synthetic foodstuffs, these traditional recipes contain only natural ingredients and show that simple ways are often the best when it comes to creating dishes that stand the test of time.

  • Language: English

    Published by The History Press Ltd, 2023

    1803995394 / 9781803995397

    • Softcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    Condition: New

    US$ 17.85

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by Sarah Macpherson, 2023

    1399960725 / 9781399960724

    • Softcover

    Seller: California Books, Miami, FL, U.S.A.California Books

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    Condition: New

    US$ 23.00

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    Condition: New.

  • Language: English

    Published by The History Press, 2023

    1803992360 / 9781803992365

    • Softcover

    Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices

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    Condition: Used - As new

    US$ 20.44

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    Condition: As New. Unread book in perfect condition.

  • Language: English

    Published by The History Press Ltd, Stroud, 2023

    1803992360 / 9781803992365

    • Softcover

    Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail

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    Paperback. Condition: new. Paperback. A collection of fifty recipes based on the archives of the stately homes of Britain and Ireland, new in paperback. During the eighteenth century, ladies of high society kept handwritten notes on recipes and it became fashionable to exchange the most successful with friends and neighbours. This charming book is a compilation of fifty of the best recipes taken from the archives of the country houses of Britain and Ireland. Each recipe is shown in its original form accompanied by an up-to-date version created by professional chefs so that the recipes can be recreated today. In a world dominated by additives and synthetic foodstuffs, these traditional recipes contain only natural ingredients and show that simple ways are often the best when it comes to creating dishes that stand the test of time. AUTHOR: The Hon. Sarah Macpherson was born in Castletown House, Ireland's largest private home, a neo-Palladian mansion on the banks of the River Liffey. She is the author of "The Children of Castletown House" and "M'Lady's Book of Household Secrets." 50 colour illustrations A collection of fifty recipes based on the archives of the stately homes of Britain and Ireland, new in paperback Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

  • Language: English

    Published by The History Press Ltd, GB, 2023

    1803992360 / 9781803992365

    • Softcover

    Seller: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA

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    Condition: New

    US$ 23.52

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    Paperback. Condition: New. During the eighteenth century, ladies of high society kept handwritten notes on recipes and it became fashionable to exchange the most successful with friends and neighbours. This charming book is a compilation of fifty of the best recipes taken from the archives of the country houses of Britain and Ireland. Each recipe is shown in its original form accompanied by an up-to-date version created by professional chefs so that the recipes can be recreated today. In a world dominated by additives and synthetic foodstuffs, these traditional recipes contain only natural ingredients and show that simple ways are often the best when it comes to creating dishes that stand the test of time.