Published by Harmon-E-Enterprises, Murrieta, California, 1972
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
First Edition
Hardcover. Condition: Fine. First edition. Quarto. 127pp. (Irregularly paginated as issued). Thick spiral bound illustrated boards. Built-in cardboard stand so cook book can be propped up. Fine in modestly rubbed near fine slipcase with a small scrape on the front cover of the slipcase. Laid in are directions for setting up the book with the built-in stand. Recipes by the African-American chef of the Murrieta, California Hot Springs Spa Resort. *The Jemima Code* p. 118. Scarce.
Published by Harmon-E-Enterprises, Murrieta, California, 1972
Seller: Between the Covers-Rare Books, Inc. ABAA, Gloucester City, NJ, U.S.A.
First Edition
Hardcover. Condition: Fine. First edition. Quarto. 127pp. (Irregularly paginated as issued). Thick spiral bound illustrated boards. Built-in cardboard stand so cook book can be propped up. Fine in modestly rubbed near fine slipcase (issued without dust jacket). Laid in are directions for setting up the book with the built-in stands. Recipes by the African-American chef of the Murrieta Hot Springs Spa Resort in California. Nicely Inscribed by the author in the year of publication. *The Jemima Code* p. 118. Scarce.