Mclachlan Clay (51 results)
Beyond the Bread Basket: Recipes for Appetizers, Main Courses, and Desserts
Kayser, Eric; McLachlan, Clay [Photographer]; Yosefi, Yair [Contributor];
- Hardcover
Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
Contact seller5-star sellerCondition: New
US$ 7.11
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: New.
- Softcover
Seller: arc{hive}, Warren, RI, U.S.A.arc{hive}
Contact seller5-star sellerCondition: Used - Very good
US$ 11.00
US$ 5.22 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. Condition: Very Good. Used books may not include companion materials, and may have some shelf wear or limited writing.
Einkorn : Recipes for Nature's Original Wheat
Bartolucci, Carla; Mclachlan, Clay (PHT); Bloomberg, Michael R. (FRW)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 18.46
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Einkorn : Recipes for Nature's Original Wheat
Bartolucci, Carla; Mclachlan, Clay (PHT); Bloomberg, Michael R. (FRW)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 18.62
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Blue Bottle Craft of Coffee : Growing, Roasting, and Drinking, With Recipes
Freeman, James; Freeman, Caitlin; Duggan, Tara; Mclachlan, Clay (PHT); Ott, Michelle (ILT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 20.47
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Blue Bottle Craft of Coffee : Growing, Roasting, and Drinking, With Recipes
Freeman, James; Freeman, Caitlin; Duggan, Tara; Mclachlan, Clay (PHT); Ott, Michelle (ILT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 20.47
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art
Freeman, Caitlin; Mclachlan, Clay (PHT); Duggan, Tara (CON); Beranbaum, Rose Levy (FRW)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 21.18
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art
Freeman, Caitlin; Mclachlan, Clay (PHT); Duggan, Tara (CON); Beranbaum, Rose Levy (FRW)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 21.18
US$ 2.64 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Softcover
Seller: Massive Bookshop, Erving, MA, U.S.A.Massive Bookshop
Contact seller4-star sellerCondition: New
US$ 25.00
US$ 4.75 shippingShips within U.S.A.Quantity: 10 available
Paperback. Condition: New.
- Softcover
Seller: Ammareal, Morangis, FranceAmmareal
Contact seller5-star sellerCondition: Used - Fine
US$ 4.18
US$ 19.09 shippingShips from France to U.S.A.Quantity: 1 available
Softcover. Condition: Très bon. Ancien livre de bibliothèque. Edition 2007. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2007. Ammareal gives back up to 15% of this item's net price to charity organizatio…ns.
- Softcover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Good
US$ 15.00
US$ 22.00 shippingShips from Canada to U.S.A.Quantity: 1 available
Soft cover. Condition: Good. **Bundle Up & Save On Postage** A very nice soft cover with French flaps, lightly used with some passages highlighted in light yellow marker, cook's notes in pencil, small food spot p129, otherwise very clean and well bound 7.5 X 9" 228 pages. Discover the delicious ancient grain that is a true gift…for many who suffer from gluten sensitivity. The only wheat in existence that has never been hybridized, einkorn grew thousands of years ago in the Fertile Crescent. Einkorn shares 100 delicious recipes for working with the grain and its flour in a wide variety of flavorful dishes, illustrated by 85 beautiful colour photographs. The book also explores einkor's history, unique genetics, and superior nutrient content, while sharing Carla's tips for using it to its full baking and cooking potential. Photography: Clay McLachlan (illustrator).
- Hardcover
Seller: medimops, Berlin, Germanymedimops
Contact seller5-star sellerCondition: Used - As new
US$ 7.41
US$ 23.14 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: as new. Wie neu/Like new.
- Hardcover
- First Edition
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Near fine
US$ 17.99
US$ 22.00 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. 1st Edition. **Bundle Up & Save On Postage** A very nice hard cover copy without flaw. 8.75 X 9.75" 229 pages, Over I Kg. With more than 100 stunning photographs showing coffee's journey from just-harvested cherry to perfect drink, this distinctive and deep guide to the new breed of amazing coffe…es from one of the top artisan coffee makers. This be-all book on today's coffee culture is a how-to-and-why manual that will thrill coffee geeks, amateurs, and professionals alike. And you get have the recipes for more than 30 of Blue Bottle's sumptuous delights that are the creme de la creme. Photography by Clay McLachlan (illustrator).
- Hardcover
- First Edition
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contact seller5-star sellerCondition: Used - Near fine
US$ 18.00
US$ 22.00 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. 1st Edition. **Bundle Up & Save On Postage** A very nice decorated hard cover copy in matching dust jacket, without flaw. 9 X 11.5" 160 pages Weight Over 1 Kg. Eric Kayser is a fourth-generation baker. His inherited flair for traditional French bread and pastries… has resulted in more than 30 bakeries around the world. Kayser has created 50 recipes that offer a new take on French cuisine by incorporating "superfood" ingredients such as whole grains, seeds, dried fruit, and nuts. With recipes for all courses, Kayser's approach offers nutritious, flavorful sweet and savory dishes that are simple and enjoyable to prepare for experienced chefs and fledgling cooks alike. Phorotgrphy by Clay McLachlan (illustrator).
Complete Book of French Cooking
Delorme, Hubert; Mclachlan, Clay; Mclachlan, Clay (PHT); Bocuse, Paul (FRW)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
US$ 37.68
US$ 2.64 shippingShips within U.S.A.Quantity: 15 available
Condition: New.
Complete Book of French Cooking
Delorme, Hubert; Mclachlan, Clay; Mclachlan, Clay (PHT); Bocuse, Paul (FRW)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
US$ 38.92
US$ 2.64 shippingShips within U.S.A.Quantity: 15 available
Condition: As New. Unread book in perfect condition.
Blue Bottle Craft of Coffee : Growing, Roasting, and Drinking, With Recipes
Freeman, James; Freeman, Caitlin; Duggan, Tara; Mclachlan, Clay (PHT); Ott, Michelle (ILT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 22.88
US$ 20.30 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New.
Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art
Freeman, Caitlin; Mclachlan, Clay (PHT); Duggan, Tara (CON); Beranbaum, Rose Levy (FRW)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 23.70
US$ 20.30 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Condition: New.
Einkorn : Recipes for Nature's Original Wheat
Bartolucci, Carla; Mclachlan, Clay (PHT); Bloomberg, Michael R. (FRW)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 24.29
US$ 20.30 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
Blue Bottle Craft of Coffee : Growing, Roasting, and Drinking, With Recipes
Freeman, James; Freeman, Caitlin; Duggan, Tara; Mclachlan, Clay (PHT); Ott, Michelle (ILT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 26.86
US$ 20.30 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: As New. Unread book in perfect condition.
Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art
Freeman, Caitlin; Mclachlan, Clay (PHT); Duggan, Tara (CON); Beranbaum, Rose Levy (FRW)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 28.20
US$ 20.30 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Condition: As New. Unread book in perfect condition.
Einkorn : Recipes for Nature's Original Wheat
Bartolucci, Carla; Mclachlan, Clay (PHT); Bloomberg, Michael R. (FRW)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 29.12
US$ 20.30 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: Massive Bookshop, Erving, MA, U.S.A.Massive Bookshop
Contact seller4-star sellerCondition: New
US$ 45.00
US$ 4.75 shippingShips within U.S.A.Quantity: 10 available
Hardcover. Condition: New.
French Cooking; Classic Recipes and Techniques
Delorme, Hubert & Paul Bocuse & Vincent Boue & Clay McLachlan
- Hardcover
Seller: Skoob-ebooks, Pontiac, QC, CanadaSkoob-ebooks
Contact seller5-star sellerCondition: Used - Very good
US$ 40.75
US$ 12.99 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good-. Includes an unsealed disk of unknown functional quality. Minor wear only. The pages are clean and crisp with no highlighting or writing detected. The DJ has some surface scratches and other marks and some bent, crimped or crushed edges. Satisfaction guaranteed w…ith 30-day returns. Ships from Canada.; 9.8 X 1.61 X 10.87 inches; 512 pages; R0 3m/2.9m s0.
- Hardcover
Seller: Antártica, Madrid, M, SpainAntártica
Contact seller5-star sellerCondition: New
US$ 23.77
US$ 23.14 shippingShips from Spain to U.S.A.Quantity: 1 available
Cartoné (tapa dura cartón). Condition: New. Dust Jacket Condition: Nuevo. 01. * Una enciclopedia para dominar las técnicas y trucos y preparar con éxito las recetas imprescindibles de la gastronomía francesa. * Todas las técnicas básicas indispensables, preparar carne, eviscerar el pescado, presentar las legumbres, elaborar past…as, masas y salsas (saladas y dulces), pasteles y entremeses. * Más de 1000 técnicas paso a paso y cerca de 200 recetas de la cocina francesa ilustradas: foie gras en conserva, picadillo Parmentier, bullabesa, cazoleta de marisco, tián de verduras, tarta Tatin, tarta de nata y merengue con moras, entre muchas otras. Grandes chefs galardonados o distinguidos con la mención Meilleurs Ouvriers de France presentan sus recetas. Stéphane Augé, Régis Marcon, Alain Passard, Gérald Passédat, Anne-Sophie Pic, Jean-François Piège, Didier Stéphan, Xavier Thuret, Yves Thuriès. Una enciclopedia excepcional que se inscribe en la tradición de las obras de referencia que contribuyen a la difusión de la cocina francesa en el mundo. LIBRO.
Cooking With Chocolate: Essential Recipes and Techniques
BAU, FREDERIC (Ed ) & McLACHLAN, CLAY (Photo) & HERME, PIERRE (Fore)
Published by Flammarion 2011, 2011
- Hardcover
Seller: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, New ZealandHard to Find Books NZ (Internet) Ltd.
Contact seller5-star sellerAssociation member: IOBA
Condition: Used
US$ 18.21
US$ 20.71 shippingShips from New Zealand to U.S.A.Quantity: 1 available
Add to basketINCLUDES DVD, lg quarto hardcover (Near FINE) in d/w (Near FINE) still sealed in plastic wrapper; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one boo…k may reduce your overall postage costs.
Complete Book of French Cooking
Delorme, Hubert; Mclachlan, Clay; Mclachlan, Clay (PHT); Bocuse, Paul (FRW)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
US$ 38.68
US$ 20.30 shippingShips from United Kingdom to U.S.A.Quantity: 18 available
Condition: New.
Complete Book of French Cooking
Delorme, Hubert; Mclachlan, Clay; Mclachlan, Clay (PHT); Bocuse, Paul (FRW)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
US$ 45.74
US$ 20.30 shippingShips from United Kingdom to U.S.A.Quantity: 7 available
Condition: As New. Unread book in perfect condition.
Cooking with Chocolate Essential Recipes and Techniques
Bau, Frederic & Clay McLachlan & L'Ecole Du Grand Chocolat Valrhona & Pierre Hermé
- Hardcover
Seller: True Oak Books, Highland, NY, U.S.A.True Oak Books
Contact seller5-star sellerAssociation member: IOBA
Condition: Used - Very good
US$ 49.99
Free ShippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good+. Dust Jacket Condition: Very Good-. Translation; First Printing. 9.78 X 1.32 X 10.9 inches; 416 pages; color photographs throughout the book. Minor tear on DJ's spine head. Dedication from previous owner on a prelim page. Very Good condition otherwise. No other noteworthy defects. No markings on…text pages. ; - Your satisfaction is our priority. We offer free returns and respond promptly to all inquiries. Your item will be carefully cushioned in bubble wrap and securely boxed. All orders ship on the same or next business day. Buy with confidence.
- Hardcover
- First Edition
Seller: Books & Bygones, Reading, United KingdomBooks & Bygones
Contact seller4-star sellerCondition: Used - As new
US$ 20.91
US$ 31.06 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: As New. Dust Jacket Condition: As New. First Edition. 157 pages. This book includes recipes for appetizers, main courses, and desserts. Why not try the Black Pudding and Caramelized Apples in a Gingerbread Crust. Size: 4to - over 9¾" - 12" tall. McLachlan, Clay (illustrator). Book.
