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Meilheurat Pascal (6 results)
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US$ 4.16 10% off
US$ 3.75
US$ 19.15 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Très bon. Edition 1996. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Edition 1996. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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DEDICACES GOURMANDES RHONE ALPS
Language: English
Published by LYON: IMPRIMERIE INQUARTO C. 2000, 2000
ISBN 10: 2951035705 ISBN 13: 9782951035706
Seller: Andre Strong Bookseller, Blue Hill, ME, U.S.A.
Association Member: MABA
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Near Fine. Dust Jacket Condition: near fine. First edition. 9 X 12 IN. Heavy paper boards. Recipes and essays about the great chefs of the Rhone Alps region. Condition is NEAR FINE ; book like new on all points with gift message on ffep. DJ is NEAR FINE ; like new. Text is in English. Cookbooks. RG.
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Dédicaces gourmandes : Rhône-Alpes
Published by Imprimerie Inquarto
Couverture rigide. Condition: bon. RO40278238: Non daté. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 127 pages augmentées de nombreuses photos en couleurs et noir et blanc, hors texte. Jaquette en bon état. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire.
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Dédicaces gourmandes Rhône-Alpes.
Published by Editions MP Plus, 1996
Couverture rigide. Condition: bon. R100089289: 1996. In-4. Relié. Bon état, Couv. convenable, Dos satisfaisant, Intérieur frais. 127 pages - nombreuses photos en couleurs et en noir et blanc dans et hors texte - signet conservé - jaquette en bon état. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire.
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Condition: 1. BROCHE.
