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  • Condition: New

    US$ 121.44

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    Quantity: 1 available

    Condition: New. In English.

  • Language: English

    Published by Springer Berlin Heidelberg, 2010

    3642057616 / 9783642057618

    Series: Book 12 of 18 - Ethics of Science and Technology Assessment

    • Softcover

    Seller: moluna, Greven, Germanymoluna

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    Condition: New

    US$ 122.17

    US$ 54.58 shipping 
    Ships from Germany to U.S.A.

    Quantity: 1 available

    Kartoniert / Broschiert. Condition: New.

  • Language: English

    Published by Springer, 2003

    3540201203 / 9783540201205

    Series: Book 12 of 18 - Ethics of Science and Technology Assessment

    • Hardcover

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Condition: New

    US$ 143.27

    US$ 38.99 shipping 
    Ships from Germany to U.S.A.

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    Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - The Europiiische Akademie is concerned with the study of scientific and technolog ical advances for the individual, society and the natural environment. The work of the academy is interdisciplinary drawing on relevant academic disciplines so far as they can inform the debate on consequences and suggest solutions. This book is dedicated to the issue of Functional Foods, a rather topical issue with important ramifications for the overall quality of life. It is the result of the Europiiische Akademie's working group 'Functional Foods' which worked from January 2001 to June 2003. Since the times of Hippocrates, we view 'food as our medicine, and medicine as our food'; a view that is confirmed by nowadays science which agrees that diet is related to health, well-being and the prevention of disease. At the same time, food related diseases have reached epidemic proportions in western societies while obe sity is spreading rapidly in all parts and strata of modern society. The cost for the health system is significant while the reduction in quality of life is immeasurable.…

  • Language: English

    Published by Springer Spektrum, 2010

    3642057616 / 9783642057618

    Series: Book 12 of 18 - Ethics of Science and Technology Assessment

    • Softcover

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Condition: New

    US$ 143.27

    US$ 38.99 shipping 
    Ships from Germany to U.S.A.

    Quantity: 1 available

    Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - The Europiiische Akademie is concerned with the study of scientific and technolog ical advances for the individual, society and the natural environment. The work of the academy is interdisciplinary drawing on relevant academic disciplines so far as they can inform the debate on consequences and suggest solutions. This book is dedicated to the issue of Functional Foods, a rather topical issue with important ramifications for the overall quality of life. It is the result of the Europiiische Akademie's working group 'Functional Foods' which worked from January 2001 to June 2003. Since the times of Hippocrates, we view 'food as our medicine, and medicine as our food'; a view that is confirmed by nowadays science which agrees that diet is related to health, well-being and the prevention of disease. At the same time, food related diseases have reached epidemic proportions in western societies while obe sity is spreading rapidly in all parts and strata of modern society. The cost for the health system is significant while the reduction in quality of life is immeasurable.…

  • Language: English

    Published by Springer Berlin Heidelberg, 2003

    3540201203 / 9783540201205

    Series: Book 12 of 18 - Ethics of Science and Technology Assessment

    • Hardcover
    • Print on Demand

    Seller: moluna, Greven, Germanymoluna

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    Condition: New

    US$ 105.88

    US$ 54.58 shipping 
    Ships from Germany to U.S.A.

    Quantity: Over 20 available

    Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Contributes to&nbspthe debate concerning this new concept of food productionContributes to the debate concerning this new concept of food productionIncludes supplementary material: sn.pub/extrasThe Europiiische Akademie is conc.…