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Morand Simone (83 results)
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Condition: Very Good. 1767972311. 1/9/2026 3:25:11 PM.
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Staple Bound. Condition: Used Very Good. Light wear to cover, slightly bumped corners, pages clean and unmarked. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request.
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Popular cooking of Brittany
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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popular-cooking-of-brittany
Language: English
Published by Jos le Doare 01/01/2001, 2001
ISBN 10: 2855430135 ISBN 13: 9782855430133
Paperback. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
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Popular Cooking of Brittany
Language: English
Published by D'Art Jose Le Doaré, Chateaulin, 1998
ISBN 10: 2855430135 ISBN 13: 9782855430133
Paperback. Condition: Very Good. Reprint. 32 pages. Good basic cooking from Brittany. Size: 8vo - over 7¾" - 9¾" tall. Book.
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Popular cooking of Brittany
Seller: Cotswold Internet Books, Cheltenham, United Kingdom
Seller rating 5 out of 5 stars
32pp stapled paperback, bright with colour illustrations. Light edge wear. Used - Very Good. VG stapled paperback.
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Cuisine Du Temps Jadis - Moyen Age et Renaissance
First Edition
Paperback. Condition: Very Good. First Edition. 32 pages. French text throughout. Size: 8vo - over 7¾" - 9¾" tall. Book.
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Condition: acceptable. Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
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Crêpes et Galettes de Bretagne
Published by Jos Le Doaré, 1986
ISBN 10: 2855430402 ISBN 13: 9782855430409
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Cuisine Populaire De Bretagne
Language: French
Published by Editions Jos, 1982
Seller: West End Books, Colwyn Bay Conwy North Wales, United Kingdom
Seller rating 5 out of 5 stars
First Edition
Soft cover. Condition: Good. No Jacket. 1st Edition. No Dust Jacket, illustrated stapled card covers (as image shown on ABE),clean tight copy in good condition, 32pp French text. Editions Jos 1982 Book#103353.
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Soft cover. Condition: Very Good. JOS LE DOARE softcover. Very good condition, has inscription to inside from previous owner. Shipped within two working days from the U/K. Images available on request.
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Softcover. Condition: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2001. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2001. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Hardcover. Condition: Near Fine. hardback book in near fine condition,in french language.
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Crêpes et Galettes de Bretagne
Published by Jos Editions d'Art, 1986
ISBN 10: 2855430402 ISBN 13: 9782855430409
Softcover. Condition: Bon. Couverture différente. Edition 1986. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Different cover. Edition 1986. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Cuisine de Bretagne
Language: French
Published by Éditions d'Art Jos Le Doaré, 1992
ISBN 10: 2855432006 ISBN 13: 9782855432007
Couverture souple. Condition: Bon. Envoi rapide et protégé.
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broché. Condition: bon état, usage. in-8 383.
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Cuisine Populaire de Bretagne
Language: French
Published by Editions d'Art Jos Le Doaré Sans date
ISBN 10: 2855430127 ISBN 13: 9782855430126
Condition: Fair. Etat correct. Sans date. Fair.
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Saddle stitch. Condition: Fair. Deutlicher Riss.
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Anthologie de la chanson de haute Bretagne: Penthièvre, pays malouin, pays de Rennes et d' Outre-Ille, Redon, Brière, pays de Nantes
Language: French
Published by Maisonneuve et Larose, 1976
ISBN 10: 2706806222 ISBN 13: 9782706806223
Couverture souple. Condition: Satisfaisant. PIVEL (illustrator). Q6. Livre un peu sali. Tranches sont jaunies et sales. Grosses traces de pliures sur la couverture. Livre corné. Intérieur en bon état. Envoi rapide et soigné.
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Couverture rigide. Condition: Assez bon. Coll. "Guides Gisserot". Cuisine. 18x25 cm. 284 p. Cartonnage éditeur. Etat correct. Plats légèrement défraîchis. Petits enfoncements au niveau des chasses. Mouillure marginale en tête claire sans conséquence pour la lecture. Ondulation du papier en conséquence. in-4°.
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Condition: good. Ancien support de bibliothèque.Photo non contractuelle. Envoi rapide et soigné.
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Editions Jean-Paul Gisserot, 1989, format 246x175mm, cartonnage illustré de l'éditeur, 284 pages, quelques photographies couleurs hors-texte, exemplaire en bon état. Collection " Guides Gisserot " .
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Condition: fair. Photo non contractuelle. Envoi rapide et soigné.
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Wissenswertes über die Galette und die Crêpe in der Bretagne. Text: ; übersetzt von Maurice Hasle und Brita Herjean, Université de Bretagne Occidentale
Language: German
Published by Châteaulin : Editions Jos, 1986
ISBN 10: 285543050X ISBN 13: 9782855430508
Broschur. Condition: Gut. 31 Seiten : Illustrationen ; 23 cm Das Buch befindet sich in einem dem Alter endsprechendem guten , gelesenen Zustand. Die Seiten und der Einband sind intakt.BuchrueckenEckenKanten koennen leichte Gebrauchsspuren aufweisen. Sprache: Deutsch Gewicht in Gramm: 469.
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Condition: Good. Très bon état. 1989. Simone Morand: Toute la cuisine traditionnelle de Bretagne / Gisserot 1989. bon état. Good.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Condition: Fair. Sans date. Editions d'Art Jos le Doaré. Fair.
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"CUSINE POPULAIRE DE BRETAGNE"
Published by Delmas, 1984
Seller: Historia, Regnum et Nobilia, BATTIPAGLIA, SA, Italy
Seller rating 4 out of 5 stars
First Edition
Brossura. Condition: ottimo. senza sovraccoperta. prima edizione. Formato in 16°;32 pagine. Brossura editoriale figurata spillata. Interno fresco. Con illustrazioni. Testo in lingua francese.
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Crêpes et Galettes de Bretagne
Published by Jos Le Doaré, 1986
ISBN 10: 2855430402 ISBN 13: 9782855430409
Condition: fine. Photo non contractuelle. Envoi rapide et soigné.
