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Newell George E (113 results)
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Condition: As New. Unread book in perfect condition.
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Condition: New.
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Hand-book on Cheese Making
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
US$ 20.60
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Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New.
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Into Mexico with General Scott When attached to the Fourth United States Infantry, Division of Major-General William J. Worth, Corps of the famous Major-General Winfield Scott, known as Old Fuss and Feathers, campaign of 1847, lad Jerry Cameron marched and fought beside Second Lieutenant U. S. Grant all the way from Cera Cruz to the City of Mexico, where six thousand American soldiers planted the Stars and Stripes in the midst of one hundred and fifty thousand amazed people (Edition1)
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
US$ 21.61
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Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New.
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Arthroplasty of the Knee, Treatment for Fracture of the Hip, Treatment of Fractures at the Newell Clinic, The Rx of Un-united Fractures - Case Reports (Southern Surgical Association)
Published by The Southern Surgical Association, 1927
Seller: UHR Books, Hollis Center, ME, U.S.A.
Association Member: MABA
Seller rating 5 out of 5 stars
Soft cover. Condition: Very Good. No Jacket. Offprint. 49 page, illustrated bound offprint of these four presentations at the Transactions of the Southern Surgical Association's 40th Annual Meeting, held in Augusta, George in December of 1927. Also has an additional 24 pages of black-and-white photo illustrations. Book.
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Hand-book on Cheese Making (Paperback or Softback)
Language: English
Published by Legare Street Press 10/27/2022, 2022
ISBN 10: 1018164405 ISBN 13: 9781018164403
Paperback or Softback. Condition: New. Hand-book on Cheese Making. Book.
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Hand-Book on Cheese Making (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 25.37
US$ 4.43 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketPAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Exploring Texts: The Role of Discussion and Writing in the Teaching and Learning of Literature
Language: English
Published by Christopher-Gordon Pub, 1992
ISBN 10: 0926842242 ISBN 13: 9780926842243
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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English Language Arts Research and Teaching
Language: English
Published by Routledge (edition 1), 2017
ISBN 10: 1138206199 ISBN 13: 9781138206199
Paperback. Condition: Very Good. 1. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Hand-book on Cheese Making
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 19.37
US$ 16.11 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Hand-book on Cheese Making
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 19.37
US$ 16.11 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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English Language Arts Research and Teaching: Revisiting and Extending Arthur Applebee's Contributions
Seller: Lake Country Books and More, Excelsior, MN, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good +. Dust Jacket Condition: None as issued. Excellent paperback copy. Clean, solid copy with unmarked text. Cover has very mild surface, edge and corner wear; a light bend at top corner on front cover. Binding is tight and square; no creases to spine or cover. We are unable to ship oversize books and multi-volume sets internationally.
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Hand-book on Cheese Making
Language: English
Published by Legare Street Press 2022-10, 2022
ISBN 10: 1018164405 ISBN 13: 9781018164403
US$ 15.62
US$ 20.84 shipping
Ships from United Kingdom to U.S.A.Quantity: 10 available
Add to basketPF. Condition: New.
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Hand-Book on Cheese Making (Classic Reprint)
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
US$ 32.20
US$ 5.60 shipping
Ships from United Kingdom to U.S.A.Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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The general circulation of the tropical atmosphere and interactions with extratropical latitudes
Language: English
Published by MIT Press, Cambridge, Mass., 1972
ISBN 10: 0262140128 ISBN 13: 9780262140126
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Volume 1 only; 23 x 29 cm. Not ex-library.
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Hand-book on Cheese Making
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 18.68
US$ 20.18 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New.
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Hand-book on Cheese Making
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
US$ 22.25
US$ 20.18 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
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Caricature; wit and humor of a nation in picture, song, and story
Published by New York, Leslie-Judge Co., 1907
Seller: Sequitur Books, Boonsboro, MD, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Not dated, but 1907 or 1908 based on library catalogues. Bound in publisher's cloth, with printed boards. Hardcover. Clean, unmarked pages.
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Hand-book on Cheese Making
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
US$ 36.31
US$ 16.11 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Significant Achievements in Space Applications 1965
Published by National Aeronautics and Space Administration, Washington, DC, U.S.A., 1966
First Edition
Paperback. Condition: Very Good. No Jacket. 1st. Rare! Seller's image, know what you are getting! Pre-packing weight is 0 lb. 7.4 oz . ORIGINAL, NOT A REPRINT OR PHOTOCOPY!! Has NO Dust Jacket. Has all standard Library markings, pocket, labels, stamps, discard stamps, very light wear and soil to covers. Has Owner markings as noted. CLEAN TEXT! See Picture! The Copyright date is 1966 for this 1966 printing. This volume was purchased through DMRO from the Wright-Patterson Technical Library in the late 1990's. Thank you for your purchase from Sunset Books! Help Promote World Literacy, GIVE a Book as a GIFT!! In stock, Ships from Ohio. WE COMBINE SHIPPING ON MULTIPLE PURCHASES!!!! SEE PICTURES!!!!! ANY ODD/GREEN TONES ON THE SCANS ARE CAUSED BY MY SCANNER!! All of our Technical/Textbook/Ex-Library volumes were obtained legally through Public or Auction sales. Size: 8vo - over 7¾ - 9¾" tall. Ex-Library.
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Condition: As New. Unread book in perfect condition.
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Hardcover. Condition: UsedGood. Hardcover, Volume 2 only; fading and shelf wear to exterior; in good condition with clean text, firm binding. Dust jacket shows scuffing and edge tears.
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Condition: As New. Unread book in perfect condition.
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Condition: New.
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Condition: New. pp. 174.
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US$ 17.73
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Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback. Condition: New. Print on Demand. This book is a practical guide to cheesemaking, offering a detailed look at the process from the perspective of a seasoned cheesemaker. Written in the late 19th century, it reflects the era's focus on improving the quality of American cheese, particularly in light of increasing competition from Canada. The author, a veteran cheese factory owner and operator, offers a wealth of knowledge about milk quality, rennet application, curd management, and the intricacies of cheese curing. He emphasizes the importance of careful attention to detail, from the initial heating of milk to the meticulous cleaning of equipment, arguing that these seemingly small steps have a direct impact on the final product. He also touches on the social and economic aspects of the industry, highlighting the role of cheesemaking in rural communities and the importance of ensuring fair prices for farmers. The book's insightful blend of practical advice and historical context provides a fascinating look at the world of American cheesemaking, showcasing the dedication and expertise needed to produce a truly fine product. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
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Condition: New. pp. 174.
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Condition: As New. Unread book in perfect condition.
