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Nussbaum Forest (9 results)
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Science et Cuisine : Par le Dr Jean Nussbaum,. Avec la collaboration de Mme A. de Forest
Published by Générique, 1936
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Slightly later edition in good condition. Spine has some wear around the bottom edge. Book is well bound and the pages are clean and free from annotation.
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Science et Cuisine : Par le Dr Jean Nussbaum,. Avec la collaboration de Mme A. de Forest
Published by Générique
Seller: JLG_livres anciens et modernes, Saint Maur des Fossés, France
Seller rating 5 out of 5 stars
Condition: Très bon. Nos envois se font avec suivi, pour tout problème n'hésitez pas à nous contacter pour trouver une solution.
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Editions Vie et Santé 1947, In-8 broché de 190 pages, planches couleurs hors texte. Bon état.
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Science et Cuisine. Deuxième édition.
Published by Dammarie-Les-Lys, 1936,, 1936
Seller: Harteveld Rare Books Ltd., Marly, Switzerland
Association Member: ILAB VEBUKU
Seller rating 4 out of 5 stars
in-8vo, 188 p., + 6 planches couleurs, reliure en toile originale. Please notify before visiting to see a book. Prices are excl. VAT/TVA (only Switzerland) & postage.
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Science et Cuisin. Planches hors-texte en couleurs. Deuxième édition.
Published by Editions ?Vie et Santé?, Dammarie-les-Lys,, 1937
210x140mm, 188pages, illustré, Bel exemplaire. En cas de problème de commande, veuillez nous contacter via notre page d'accueil / If there is a problem with the order, please contact us via our homepage. reliure d'éditeur sous jaquette.
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Science et cuisine
Published by Editions "vie et santé", 1947
Seller: Librairie Lire et Chiner, Colmar, ALSAC, France
Seller rating 4 out of 5 stars
Condition: EC. Dammarie-les-lys, broché, couverture illustr; in-8, 190 pp.
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Science et cuisine
Published by Editions "vie et santé", 1937
Seller: Librairie Lire et Chiner, Colmar, ALSAC, France
Seller rating 4 out of 5 stars
Condition: BE. Dammarie-les-lys, cartonnage de l'éditeur; grand in-12, 188 pp. En bon état (sans sa jaquette.
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SCIENCE ET CUISINE
Published by EDTIONS S.D.T, 1956
Couverture rigide. Condition: bon. RO80203371: 1956. In-8. Relié. Etat d'usage, Coins frottés, Dos satisfaisant, Intérieur acceptable. 202 pages illustrées de nombreuses planches en couleur hors texte + Jaquette abimée. Avec Jaquette. . . Classification Dewey : 641.5-Cuisine, art culinaire.
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In 16°; tela edit. con tit. impresso al piatto ant. (lievi abrasioni, segni d'uso); pp. 188-(4); con alcune figure n.t. e 8 tavv. f.t. con illustrazioni a colori; ricette di cucina vegetariana. Lievissimi segni d'uso in buon esemplare.
