Phil Brittin (2 results)
More imagesLanguage: English
Published by Doubleday & Company, Inc., Garden City, New York, 1983
- Softcover
Seller: Aspen Book Co., Denver, CO, U.S.A.Aspen Book Co.
Contact seller5-star sellerCondition: Used - Good
US$ 9.77
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Good. Second Printing. This paperback edition shows signs of gentle wear typical for its age. The spine and cover edges have minor scuffing, but the binding remains intact and sturdy. The interior pages are clean and free from markings, providing a clear and enjoyable reading experience. Overall, the book i…s in good condition, preserving its instructional and historical value.
- Softcover
- First Edition
Seller: booksforcomfort, Comfort, TX, U.S.A.booksforcomfort
Contact seller4-star sellerCondition: Used - Very good
US$ 27.99
US$ 5.74 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Very Good. 1st edition. Texas On the Halfshell by Phil Brittin. Published by Doubleday & Co Inc, Garden City, NY, 1985. 1st Stated Edition. Paperback. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: VG. Edge wear to covers, front bottom corner creased, spot stain 1st 2 pgs, balance of content excellent. 23…9 Pgs. ISBN 0385179049. LCCN 81-43408. By Phil Brittin and Joeph Daniel. A cookbook of Tex-Mex, Barbecue, Chili and Lone Star Delights. Here ar the secrets of world-class ''chili-heads,'' the legends and lore of Lone Star fare, the authentic best of the Great Empire of Texas. You'll learn to build a 455-gallon drum smoker and to master the fine art of slow smoking. Illustrated with black and white photographs. Description text copyright 2008 BooksForComfort. Item ID 16909. book.
