Published by Hotel Nikko, 2013
Seller: Jackson Street Booksellers, Omaha, NE, U.S.A.
Hardcover. Condition: As New. Dust Jacket Condition: As New. Still in shrinkwrap. Oblong.
Published by Hotel Nikko San Francisco
Seller: Books From California, Simi Valley, CA, U.S.A.
Signed
unknown_binding. Condition: Good. Signed. Signed copy. The pages are lightly tanned. The copy shows minor external wear, but is in otherwise clean condition.
Published by Hotel Nikko (San Francisco), 2013
Seller: Paisleyhaze Books, New Hartford, CT, U.S.A.
First Edition
Hardcover. Condition: As New. Dust Jacket Condition: Fine. 1st Edition. Hardcover in dust jacket, 2013, first edition-1st printing, unused and carefully stored, No marks/tears or other defects; as New/Fine (like New). We will add a custom fitted mylar cover, bubble wrap the book and ship it in a New BOX- Not a plastic bag like the zombie sellers.
Published by Hotel Nikko San Francisco
Seller: ThriftBooksVintage, Tukwila, WA, U.S.A.
Unknown. Condition: As New. No Jacket. A clean copy in excellent condition, appears unread. Book still encased in original shrinkwrapping. Secure packaging for safe delivery.
Published by Hotel Nikko, 2013
Seller: The Groaning Board, Kensington, CA, U.S.A.
First Edition Signed
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. Fine very large format first edition hardcover, clean and tight. SIGNED by Chef Philippe Striffeler. Jacket in fine shape, slightest rumpling at top edge, not faded or torn. Lovely photographs, clear interesting recipes. Anzu is the restaurant at the Hotel Nikko in San Francisco. 106 pages. M05792. Signed by Author(s).