Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659447536 ISBN 13: 9783659447532
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New.
Language: English
Published by Lap Lambert Academic Publishing, 2013
ISBN 10: 3659447536 ISBN 13: 9783659447532
Seller: Revaluation Books, Exeter, United Kingdom
US$ 115.05
Quantity: 1 available
Add to basketPaperback. Condition: Brand New. 96 pages. 8.66x5.91x0.22 inches. In Stock.
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659447536 ISBN 13: 9783659447532
Seller: Mispah books, Redhill, SURRE, United Kingdom
US$ 203.94
Quantity: 1 available
Add to basketpaperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659447536 ISBN 13: 9783659447532
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. Print on Demand.
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659447536 ISBN 13: 9783659447532
Seller: moluna, Greven, Germany
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Pouchepparadjou AnandanDr A. Pouchepparadjou specialized in Environmental Economics.Conducted research projects funded by various agencies like ICAR, New Delhi and World Bank.Published research articles in leading journals and parti.
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659447536 ISBN 13: 9783659447532
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New. PRINT ON DEMAND.
Language: English
Published by LAP LAMBERT Academic Publishing, 2013
ISBN 10: 3659447536 ISBN 13: 9783659447532
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Most of agricultural research and extension efforts are focused on increasing crop and livestock production in order to improve farm incomes and food availability. However initial gains from improved production are negated by losses that occur during or after harvest, worldwide post losses of agricultural produce are estimated at 30%. Improving post harvest management may require inputs not only technical, but also economical and organizational.Farmers' objective, farming systems,level of farmers organization,level of access to information,markets and credit play crucial part in success of any attempt to improve post harvest management.Storage of food grains is inevitable both at times of deficit and surplus production. Since storage loss contributes a major share in post-production loss an attempt was made to study the rice storage in Cauvery delta in India with objectives of estimating marketable surplus at farm level, quantifying post-harvest losses, studying conventional storage practices followed by farmers and examining the possibility of introducing modern storage structures among farmers.