Language: English
Published by Nimbus Publishing Limited, 2024
ISBN 10: 1774712644 ISBN 13: 9781774712641
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Language: English
Published by Nimbus Publishing Ltd, Halifax, 2024
ISBN 10: 1774712644 ISBN 13: 9781774712641
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condition: new. Paperback. A thoughtful, narrative cookbook in the vein of Mother Grains and Flour Power, exploring whole-grain baking from the celebrated Nova Scotia--based baker behind Gold Island Bakery. For Jess Ross, baking is more than just mixing ingredients and placing them in an oven. It's an act of generosity presented through nutritious food, generational knowledge transmitted through hands, a declaration of local food politics, and most most of all, a way to rise to the occasion. Rise is a collection of recipes from Jess's celebrated Nova Scotian bakery, Gold Island, feted for her accessible and delicious approach to whole grains. In this thoughtful, narrative cookbook, readers will find tips and techniques to help them successfully use whole grain flours, such as rye, oats, corn, buckwheat, spelt, and wheat. More importantly, they will learn how and why baking with whole grains is a love letter to flavour and family. Organized by grain, each section includes a grain profile and delicious recipes for a variety of baked goods, from Seven Grain Sourdough Bread and Whole Wheat Brown Bread, crowd-pleasing cakes such as Blueberry Rye Coffee Cake and Kamut Gumdrop Cake, and dainty desserts like Chocolate Rye Cookies, Plum Crumble Squares, and Cape Breton Oatcakes. Variations on regional favourites like Blueberry Grunt can be found next to wholly original Kamut Carrot Apple Salad. Features dozens of full-colour photographs of recipes, methods, and more by Jennifer (JK) Murphy. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Language: English
Published by Nimbus Publishing Limited, 2024
ISBN 10: 1774712644 ISBN 13: 9781774712641
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Nimbus Publishing Limited, 2024
ISBN 10: 1774712644 ISBN 13: 9781774712641
Seller: Pages Books on Kensington, Calgary, AB, Canada
Paperback. Condition: Very Good.
US$ 20.96
Quantity: 2 available
Add to basketPaperback. Condition: Brand New. 25 anv edition. 153 pages. 8.25x5.25x0.50 inches. In Stock.
Language: English
Published by Nimbus Publishing Limited, Halifax, Nova Scotia, 2024
ISBN 10: 1774712644 ISBN 13: 9781774712641
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condition: Near Fine. Photography: J K Murphy (illustrator). **Bundle Up & Save On Postage** A very nice soft cover copy, with French flaps, without flaw. 7.5 X 9.25" 186 pages. Rise is a collection of recipes from Jess Ross' celebrated Nova Scotian bakery, Gold Island. In this thoughtful narrative cookbook, readers will find tips and techniques to help them successfully use whole grain flours, such as rye, oats, corn, Kamut, buckwheat, spelt and wheat. Organized by grain, each section includes a detailed grain profile and delicious recipes. Welcoming bakers of all skill levels, Rise includes lessons on creating, and maintaining your own sourdough starter, how to set up your own "home bakery" and has personal essays that following Jess's baking journey from rural Germany to Scotch Village, Nova Scotia, on Sipekne'latol First Nation territory. Illustrated by colour photographs with many step-by-step sequences.
Language: English
Published by Nimbus Publishing Limited, 2024
ISBN 10: 1774712644 ISBN 13: 9781774712641
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Condition: New. 2024. paperback. . . . . .
Language: English
Published by Nimbus Publishing Limited, 2024
ISBN 10: 1774712644 ISBN 13: 9781774712641
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Condition: New. 2024. paperback. . . . . . Books ship from the US and Ireland.
Language: English
Published by Aberdeen University Press, GB, 1988
ISBN 10: 0080364195 ISBN 13: 9780080364193
Seller: Richard Sylvanus Williams (Est 1976), WINTERTON, United Kingdom
First Edition
Paperback. Condition: VG+. 1st Edition. Pictorial card covers. 93 pages. Book is in very good plus condition with very minor signs of wear and/or age.
Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
hardcover. Condition: Very Good. HARDCOVER Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 57.28
Quantity: Over 20 available
Add to basketCondition: New.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 63.75
Quantity: Over 20 available
Add to basketCondition: As New. Unread book in perfect condition.
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 106 pages. 9.00x6.00x0.24 inches. This item is printed on demand.
Language: English
Published by Nimbus Publishing Ltd, Halifax, 2024
ISBN 10: 1774712644 ISBN 13: 9781774712641
Seller: AussieBookSeller, Truganina, VIC, Australia
Paperback. Condition: new. Paperback. A thoughtful, narrative cookbook in the vein of Mother Grains and Flour Power, exploring whole-grain baking from the celebrated Nova Scotia--based baker behind Gold Island Bakery. For Jess Ross, baking is more than just mixing ingredients and placing them in an oven. It's an act of generosity presented through nutritious food, generational knowledge transmitted through hands, a declaration of local food politics, and most most of all, a way to rise to the occasion. Rise is a collection of recipes from Jess's celebrated Nova Scotian bakery, Gold Island, feted for her accessible and delicious approach to whole grains. In this thoughtful, narrative cookbook, readers will find tips and techniques to help them successfully use whole grain flours, such as rye, oats, corn, buckwheat, spelt, and wheat. More importantly, they will learn how and why baking with whole grains is a love letter to flavour and family. Organized by grain, each section includes a grain profile and delicious recipes for a variety of baked goods, from Seven Grain Sourdough Bread and Whole Wheat Brown Bread, crowd-pleasing cakes such as Blueberry Rye Coffee Cake and Kamut Gumdrop Cake, and dainty desserts like Chocolate Rye Cookies, Plum Crumble Squares, and Cape Breton Oatcakes. Variations on regional favourites like Blueberry Grunt can be found next to wholly original Kamut Carrot Apple Salad. Features dozens of full-colour photographs of recipes, methods, and more by Jennifer (JK) Murphy. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
hardcover. Condition: Good. HARDCOVER Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.
Language: English
Published by Nimbus Publishing Limited Jun 2024, 2024
ISBN 10: 1774712644 ISBN 13: 9781774712641
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - A thoughtful, narrative cookbook in the vein of Mother Grains and Flour Power, exploring whole-grain baking from the celebrated Nova Scotia--based baker behind Gold Island Bakery.
US$ 114.23
Quantity: 15 available
Add to basketHRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Condition: New.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Condition: As New. Unread book in perfect condition.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 114.22
Quantity: 5 available
Add to basketCondition: New.
Language: English
Published by Intellect L & D E F A E, 2023
ISBN 10: 1789387280 ISBN 13: 9781789387285
Seller: Revaluation Books, Exeter, United Kingdom
US$ 127.58
Quantity: 2 available
Add to basketHardcover. Condition: Brand New. 210 pages. 9.50x6.75x0.50 inches. In Stock.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
US$ 133.28
Quantity: 8 available
Add to basketCondition: New. In.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 131.31
Quantity: 5 available
Add to basketCondition: As New. Unread book in perfect condition.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
US$ 188.53
Quantity: 10 available
Add to basketCondition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.